265585 sara garlic roasted potato skins Recipes
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olive oil, onion, finely chopped and13 Moreolive oil, onion, finely chopped, garlic cloves, finely chopped, red pepper, finely chopped, paprika, dried herbs (such as rosemary, oregano, sage, thyme or marjoram), leftover roast potatoes, chopped, corn kernels, drained, sea salt , to taste, fresh ground black pepper , to taste, eggs, lightly beaten, tasty cheese or 1/2 cup cheddar cheese, grated, mixed salad green, to serve, crusty roll, to serve, fresh parsley, to garnish20 min, 15 ingredients
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new potato, washed and cut into bite-sized pieces and8 Morenew potato, washed and cut into bite-sized pieces, extra virgin olive oil, garlic cloves, minced, mayonnaise, creole mustard, parsley, chopped, scallions or 2 tbsp chives, chopped, lemon , juice of, salt and black pepper20 min, 9 ingredients
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fennel bulbs, with stalks (about 2 lb) and13 Morefennel bulbs, with stalks (about 2 lb), red potatoes, halved, olive oil, whole head of garlic, green bell peppers , cut into 1/2-inch strips, fennel seed, lightly crushed, coriander seed, crushed, spanish smoked paprika or 1/2 tsp sweet paprika, salt, fresh ground black pepper, vegetable broth, saffron thread, sherry wine vinegar40 min, 14 ingredients
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Roasted Potato Skins with Horseradish Cream (Food Network Kitchens)
russet potatoes , scrubbed and dried, about 1 1/2 lb and7 Morerusset potatoes , scrubbed and dried, about 1 1/2 lb, olive oil spray, kosher salt, freshly ground black pepper, low-fat cottage cheese, light sour cream, prepared horseradish, chopped fresh chives50 min, 8 ingredients -
Roasted Leg of Spring Lamb with Roasted Garlic and Rosemary Juice and Portobello and Eggplant Ratatouille
portobellos, stemmed and halved and23 Moreportobellos, stemmed and halved, asian eggplant , halved lengthwise, zucchini , halved lengthwise, yellow squash , halved lengthwise, red onion, peeled and sliced into 3 parts width wise, red pepper, stemmed, seeded, and quartered, jalapeno, seeded and halved lengthwise, basket cherry tomatoes, halved, olive oil, garlic, minced, rosemary, minced, basil, minced, salt and pepper, heads garlic , roasted; paper skin removed and cored, olive oil, minced fresh rosemary, salt and pepper, to taste, juice from ratatouille, garlic, minced, minced fresh rosemary, salt, crushed black pepper, olive oil, leg of lamb , hip bone removed24 ingredients -
Crispy Potato Skins - Low Carb
potatoes (approximately 13 oz potato skins), olive oil and4 Morepotatoes (approximately 13 oz potato skins), olive oil, seasoning salt, paprika, green onion, chopped, monterey jack cheese or 1 1/2 cups cheddar cheese40 min, 6 ingredients -
Garlic Mashed Potato Pizza with Arugula and Fennel Salad (Aria Kagan)
yukon gold potatoes, skin on, quartered, garlic, butter and17 Moreyukon gold potatoes, skin on, quartered, garlic, butter, milk, kosher salt and freshly ground black pepper, olive oil, onion, sliced, anchovies, chopped, sweet or spicy italian sausage, prepared pizza dough, grated cheddar cheese, lemon juice, olive oil, salt and pepper, arugula, fennel bulb, thinly sliced, celery stalks, thinly sliced, shaved parmesan cheese, special equipment : parchment paper, special equipment : potato masher or hand mixer1 hour 10 min, 20 ingredients -
Garlic Roasted Potatoes
red potatoes (i usually use a combination of red and whit... and7 Morered potatoes (i usually use a combination of red and white potatoes, as it looks nicer!, keep them small, about 2), garlic cloves, leave whole, olive oil, fresh rosemary, chopped, seasoning salt, fresh ground black pepper, margarine, melted, fresh parsley, chopped (or use 2 tsp dried parsley)1 hour , 8 ingredients -
Garlic-Roasted Potatoes
red potatoes (about 8 potatoes), olive oil, salt and3 Morered potatoes (about 8 potatoes), olive oil, salt, garlic powder, black pepper, butter-flavored cooking spray25 min, 6 ingredients
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