63937 sandra lee pitcher wine cocktails Recipes
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Poached Pears with Dessert Wine Sauce (Sandra Lee)pears in syrup, port wine, sugar, star anise , optional and8 Morepears in syrup, port wine, sugar, star anise , optional, cinnamon stick, ground , or ground cinnamon, to taste, vanilla extract, fresh rosemary, lemon, juiced, orange , zested, raspberry filling, fresh mint sprigs, for garnish50 min, 12 ingredients
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Red Wine Marinated Flank Steak (Sandra Lee)flank steak, rinsed and patted dry and3 Moreflank steak, rinsed and patted dry, zesty herb marinade (recommended : mccormick), red wine , preferably merlot, dried rosemary, chopped15 min, 4 ingredients
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White Wine Fondue (Sandra Lee)shredded swiss cheese*, at room temperature and7 Moreshredded swiss cheese*, at room temperature, all-purpose flour, garlic, halved, chicken broth, dry white wine, lemon juice, ground nutmeg, french bread, cubed, for dipping20 min, 8 ingredients
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Portobello Burgers (Sandra Lee Inspired)portabella mushrooms, olive oil (extra virgin) and8 Moreportabella mushrooms, olive oil (extra virgin), chopped garlic clove, worcestershire sauce, red wine vinegar, grated 2% cheddar cheese, hamburger buns (whole wheat to stay healthy), leaves romaine lettuce, tomato, sliced, mustard15 min, 11 ingredients
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Aunt Sandy's Sparking Sangria (Sandra Lee)oranges, sliced, lemon, sliced, lime, sliced and4 Moreoranges, sliced, lemon, sliced, lime, sliced, white grape juice, seltzer water, peach schnapps, white wine5 min, 7 ingredients
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Beef Stew with Chocolate (Sandra Lee)beef stew meat , cut into bite-sized pieces and14 Morebeef stew meat , cut into bite-sized pieces, kosher salt, plus more for seasoning, ground black pepper, plus more for seasoning, all-purpose flour, canola oil, frozen sliced carrots, sliced brown mushrooms, diced red potatoes, diced tomatoes, grated bittersweet chocolate, crushed garlic, meatloaf seasoning (recommended : mccormick), low-sodium beef broth, red wine , preferably merlot, leek, white part only, sliced and cleaned6 hour 5 min, 15 ingredients
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Beef Tips and Artichokes with Merlot and Black Pepper Gravy (Sandra Lee)merlot wine, beef tips with gravy (recommended: hormel) and8 Moremerlot wine, beef tips with gravy (recommended: hormel), steak seasoning, cracked black peppercorns, frozen artichoke hearts, thawed, frozen petite peas with pearl onions, thawed, basil mashed potatoes , recipe follows, home-style mashed potatoes (recommended : country crock), prepared pesto, fresh basil leaves, finely chopped30 min, 10 ingredients
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BLT Dip (Sandra Lee)chopped sun-dried tomatoes and6 Morechopped sun-dried tomatoes, whole wheat pita pockets , cut into small triangles (recommended: sara lee), real mayonnaise, sour cream, real bacon crumble (recommended : hormel), salt and freshly ground black pepper, head iceberg lettuce, shredded25 min, 7 ingredients
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Bread Salad (Sandra Lee)tomatoes, chopped and8 Moretomatoes, chopped, yellow bell pepper, stemmed, seeded, and sliced, cucumber , halved lengthwise, seeded, and sliced, red onion, thinly sliced, capers, rinsed, red wine vinegar, extra-virgin olive oil, salt and pepper, garlic and herb croutons12 min, 9 ingredients
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Broccoli Rabe with Black Bean Sauce (Sandra Lee)broccoli rabe, rinsed and trimmed, water and3 Morebroccoli rabe, rinsed and trimmed, water, black bean garlic sauce (recommended : lee kum kee), sesame seed oil, honey13 min, 5 ingredients
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Butternut Squash Risotto (Sandra Lee)chicken broth, olive oil, frozen chopped white onions and10 Morechicken broth, olive oil, frozen chopped white onions, sliced mushrooms, dry white wine, packaged risotto mix, butternut squash, peeled and sliced 1/4-inch-thick, grated parmesan, butter, kosher salt and freshly ground black pepper, butter-flavored nonstick cooking spray, chopped fresh parsley leaves, for garnish, special equipment : 6 champagne glasses1 hour 10 min, 13 ingredients
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Calming Cooler (Sandra Lee)dried cranberries, chamomile tea bags and2 Moredried cranberries, chamomile tea bags, apple, sliced, for garnish, white wine , chardonnay (optional)10 min, 4 ingredients
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Carpetbagger Steaks (Sandra Lee)beef tenderloin steaks, red wine and6 Morebeef tenderloin steaks, red wine, garlic and herb dressing mix, ground black pepper, marinated mushrooms, finely chopped, blue cheese, crumbled, italian salad dressing mix, fresh oregano sprigs35 min, 8 ingredients
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Champagne Artichoke Hearts (Sandra Lee)unsalted butter, crushed garlic and6 Moreunsalted butter, crushed garlic, frozen chopped onions, thawed, frozen artichoke hearts, thawed, vegetable broth, champagne or sparkling wine, salt, ground black pepper12 min, 8 ingredients
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Champagne Poached Chicken with Grape Salad (Sandra Lee)butter, shallot, finely chopped, champagne and12 Morebutter, shallot, finely chopped, champagne, freshly chopped parsley leaves , plus more for garnish, lemon juice, chicken breasts, boneless, skinless, rinsed and patted dry, heavy cream, white sauce mix (recommended : knorr), grape salad , recipe follows, coarsely chopped red seedless grapes, freshly chopped parsley leaves, red wine vinegar, extra-virgin olive oil, scallions, sliced, salt and freshly ground black pepper35 min, 15 ingredients
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Chardonnay Rice with Golden Raisins (Sandra Lee)dry white wine , such as a sauvignon blanc (recommended: ... and7 Moredry white wine , such as a sauvignon blanc (recommended: sterling vintners collection), divided, golden raisins, water, unsalted butter, salt, grain rice, sliced almonds, chopped parsley leaves30 min, 8 ingredients
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