576 salted plums lemon Recipes

vegan butter, brown sugar, plums , sliced as thin as possible, blueberries, soymilk, lemon juice, vegan egg replacer powder, water, zest of 1 lemon, white sugar, flour, baking powder, salt

cold unsalted butter, all-purpose flour, sugar, salt, ice water, italian prune plums, sugar, cornstarch, fresh lemon juice, milk, sugar

butter, sugar, vanilla, egg, sour cream, salt (only if you use un ed butter), lemon , rind of, flour, baking powder, plums, pitted and sliced into thin wedges, butter, flour, sugar, cinnamon

peaches (about 2 lb.), peeled, pitted and sliced, plums (about 2 lb.), pitted and sliced, lemon juice, honey, instant tapioca, salt, all-purpose flour, old-fashioned oats (not instant ), sugar, cinnamon, salt, unsalted butter, melted and cooled

flour, baking powder, salt, honey, brown sugar, divided, egg, vanilla extract (can sub almond, if desired), lemon zest, buttermilk, butter, divided (4t, softened, 2t cold), fresh ground nutmeg, divided, cinnamon, fresh plums, ripe, but firm

ripe but firm peaches (about 10 oz.), peeled, pitted, thinly sliced, ripe but firm plum (about 3 oz.), pitted, thinly sliced, sugar, zest of 1/2 lemon, finely grated, all-purpose flour, salt, cold unsalted butter, cut into small pieces, chopped pecans, sheet frozen puff pastry, thawed (1/2 of 17.3-oz. package), egg

chopped pitted prunes (dried plums), port or other sweet red wine, all-purpose flour, whole-wheat or all-purpose flour, brown sugar, baking powder, salt, ground cinnamon, vegetable oil, plain low-fat yogurt, grated lemon rind, vanilla extract, eggs, lightly beaten, turbinado sugar or granulated sugar

red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, turkey tenderloins, salt

buttermilk, lemon juice, worcestershire sauce, salt and pepper, paprika, soy sauce, dried oregano, minced garlic cloves, about 1 tbsp (or to taste), boneless chicken breasts, dry breadcrumbs, sesame seeds, butter or 1/4 cup margarine, melted, crisco shortening, melted, prepared mustard, plum jam, prepared horseradish, lemon juice

cake flour (not self-rising; sift before measuring), poppy seeds, baking powder, salt, vanilla bean, unsalted butter, softened, sugar, eggs , warmed in very warm water 10 minutes, half -and- at room temperature 30 minutes, firm-ripe plums and pluots, peeled and cut into 1/2-inch wedges, sugar , or to taste, grated lemon zest , divided, fresh lemon juice, grated nutmeg, lightly sweetened whipped creamaccompaniment: lightly sweetened whipped cream

water, bulgur, salt, garbanzo beans (chickpeas), rinsed, drained, diced plum tomatoes, crumbled feta cheese, chopped green onions, chopped fresh mint, chopped fresh italian parsley, fresh lemon juice, olive oil, grated lemon peel

purple plums, drained and pitted, sugar, orange juice concentrate, lemon juice, cider vinegar, salt, ground ginger, cayenne pepper, curry powder, cornstarch, cold water

sliced plums, pits removed, sugar, lemon juice, salt, grand marnier (optional)

black cherries, black plums (5 ripe , 5 not quite ripe), sugar, rose water, red wine (i like a shiraz), cardamom, nutmeg, cinnamon, lemon juice, salt

bone-in chicken breasts, with skin, garlic powder, salt, butter, onion, chopped, purple plums, drained and pitted, frozen pink lemonade concentrate, chili sauce, worcestershire sauce, dijon mustard, tabasco sauce , to taste

butter, sugar, brown sugar , packed, eggs, vanilla extract, flour, salt, baking soda, fresh plum, thinly sliced, granulated sugar, butter, cornstarch, mixed with, water, lemon juice (fresh is best ), egg, lightly beaten, sugar

milk, whipping cream, plum preserves, sugar, juice of 2 medium lemons, salt

pork tenderloin (cut lengthwise and then thin sliced, tip ... freeze the pork loin for about 30 minutes and it will m), onion (cut in half and thin sliced ), cut scallion (cut in 1-inch pieces on an angle), red pepper, thin sliced, green pepper, thin sliced, peaches (thin sliced and peeled , i used peaches, but if in season, please use fresh), chinese plum sauce, apple juice, soy sauce, garlic, minced, lemon juice, cornstarch, vegetables or 2 tbsp canola oil to saute the pork, salt, pepper, cooked brown rice, cilantro , as a garnish (optional)