1312 salted lard Recipes

unbleached all-purpose flour, baking powder, salt, vegetable shortening or 6 tbsp lard, whole milk, chopped fresh peaches or 2 cups frozen peaches, light brown sugar, ground allspice, cider vinegar, cornstarch, fresh lemon juice, sugar, ground cinnamon, egg, canola oil, for frying

pinto beans (washed , soaked in water overnight, and drained), white onions (peeled and chopped ), garlic cloves (diced ), vegetable oil or 2 tbsp lard, epazote, bacon (diced ), chorizo sausage, roma tomatoes, chopped, serrano chilies, chopped, cumin (ground ), oregano (do not use italian ), salt

plain flour, chives, chopped, eggs, milk, vegetable lard (shortening), sausages , cumberland (or good quality pork ), salt, pepper

eggs, flour, warm water, salt, yeast or 2 compressed cakes, sugar, lard (or shortening), white karo, vanilla, powdered sugar, water

all-purpose flour, white sugar, baking powder, salt, butter, lard, egg yolk, milk, apples - peeled, cored and cut into thin wedges, white sugar, brown sugar, ground cinnamon, all-purpose flour, butter, softened

white sugar, lard, eggs, vanilla extract, buttermilk, all-purpose flour, baking powder, baking soda, salt

all-purpose flour, salt to taste, butter, lard, cold water, red leicester cheese, shredded, onion, chopped, salt and pepper to taste, worcestershire sauce, prepared mustard, eggs, beaten, tomatoes, chopped, egg, beaten

dry breadcrumbs, grated parmesan cheese, salt, paprika, pork shoulder chops (butt), flour, egg, beaten, lard or 2 tbsp drippings, onion, chopped, tomato sauce, oregano, sliced mozzarella cheese

carrot (diced finely), onion (chopped finely), mushroom (sliced ), butter, monterey jack cheese (grated ), milk, all-purpose flour, baking powder, eggs, all-purpose flour, whole wheat pastry flour, salt, ice water, lard (chilled )

plain flour, currants, sugar, butter, lard, milk, eggs, beaten, nutmeg, grated, mixed spice, baking powder, salt

lean lamb stew meat , cut into cubes, leaf lard (can sub butter or oil), salt, fresh ground pepper, garlic, rosemary, sage, leaf chopped, flour, wine vinegar, water, anchovy fillets, chopped

fatty ducks (or 4 sets of thighs and drumsticks), kosher salt (about 4 tsp per lb of duck, half for short preserving periods), shallots, minced, parsley, minced, thyme leaves, crumbled, bay leaf, crumbled, white peppercorns, crushed, rendered poultry and pork fat, garlic head, halved and stuck with 2 cloves, pork lard for storing the confit (only if there is not enough duck fat)

pork butt, cut into 4 pieces, refined lard , or suet, red onion, roughly chopped, garlic clove, roughly chopped, kosher salt, pico de gallo , recipe follows, corn tortillas , for serving, salsa , for serving, lime wedges, for serving, radish slices, for serving

corn husks, raisins or currants, apple juice, lard or butter, at room temperature, sugar, fresh masa for tamales, store-bought, milk at room temperature, salt, baking powder, ground cinnamon, chopped dried figs, crema , for serving (optional, recipe follows), peeled, seeded, and coarsely chopped mango or, papaya , for serving (optional)

fruit mix, sultanas ( raisins ), ground almonds, chopped zitronat (candied peel of a type of lemon), chopped orangeat (candied peel of a type of orange), rum, stollen dough, flour, fresh yeast ( or 6 tsp dried ), lukewarm milk, sugar, vanilla sugar, salt, grated rind of 1 lemon, butter, lard ( traditional but probably could use shortening if desired ), icing sugar, if you like 300 - 400 g marzipan

beef can be mix with pork, lard, lg onion chopped, paprika, salt to taste, vegeta, black pepper, qt water, bay leaves

fat-free , less-sodium chicken broth, ancho chiles, fresh corn kernels (about 3 ears ), masa harina, salt, baking powder, chilled lard

blue cornmeal, baking soda, salt, cornstarch, lard , shortening, or salad oil