3134 salt vinegar breasts Recipes

  • Grilled Chipotle Chicken Breasts
    chipotle peppers, seeded and chopped by hand and
    8 More
    chipotle peppers, seeded and chopped by hand, cilantro leaf, garlic cloves, sized shallots, rice vinegar, olive oil, limes , juice of, salt, chicken breasts
    3 hour 15 min, 9 ingredients
  • Rosemary-Rubbed Duck Breast with Caramelized Apricots
    chopped fresh rosemary, brown sugar and
    7 More
    chopped fresh rosemary, brown sugar, freshly ground black pepper, salt, duck breasts, skinned and halved, olive oil, granulated sugar, champagne or white wine vinegar, apricots, quartered
    9 ingredients
  • Vinegar Chicken
    boneless skinless chicken breast halves, olive oil and
    8 More
    boneless skinless chicken breast halves, olive oil, cipollini onions, peeled or 24 pearl onions, garlic cloves, peeled and whole, white wine vinegar, chicken stock, tomato, diced, honey, fresh tarragon, chopped, salt and pepper
    1 hour 5 min, 10 ingredients
  • Vinegar Grilled Chicken
    water, white wine vinegar, fresh-ground black pepper and
    5 More
    water, white wine vinegar, fresh-ground black pepper, garlic salt, worcestershire sauce, hot sauce, margarine, melted, bone-in chicken breast halves
    20 min, 8 ingredients
  • Apricot Glazed Chicken Breasts
    vegetable oil cooking spray, apricot preserves, ketchup and
    5 More
    vegetable oil cooking spray, apricot preserves, ketchup, cider vinegar or 1 tsp white balsamic vinegar or 1 tsp rice wine vinegar, drops tabasco sauce (optional), boneless skinless chicken breast halves, trimmed, crumbled dried thyme, salt and pepper
    15 min, 8 ingredients
  • Duck Breast and Frisée Salad
    bread cubes from a country-style loaf, olive oil and
    9 More
    bread cubes from a country-style loaf, olive oil, kosher salt, sherry vinegar or red-wine vinegar, dijon mustard, black pepper, olive oil, cold-smoked duck breast halves (page 93; see cooks note, below), cut crosswise into 1/8-inch-thick slices, distilled white vinegar, eggs, frisee , torn into bite-size pieces (8 cups)
    45 min, 11 ingredients
  • Grilled Chipotle Chicken Breasts Grilled Chipotle Chicken Breasts
    chipotle peppers, seeded and chopped by hand and
    8 More
    chipotle peppers, seeded and chopped by hand, cilantro leaf, garlic cloves, sized shallots, rice vinegar, olive oil, limes , juice of, salt, chicken breasts
    1 hour , 9 ingredients
  • Day-After-Thanksgiving Turkey Breast With Pumpkin Chutney Day-After-Thanksgiving Turkey Breast With Pumpkin Chutney
    ground pumpkin pie spice, dark brown sugar and
    11 More
    ground pumpkin pie spice, dark brown sugar, apple cider or 3 tbsp apple juice, apple cider vinegar, green apple, peeled, cored, and chopped, dried currant, yellow onion, chopped, lemon zest, ground red pepper, pumpkin, cooked and mashed, coarse salt, turkey breast, cooked and skinned
    20 min, 13 ingredients
  • The Best Marinated Chicken Breasts The Best Marinated Chicken Breasts
    vinegar (e.g. cider, balsamic, red wine, or wish-bone s b... and
    8 More
    vinegar (e.g. cider, balsamic, red wine, or wish-bone s balsamic vinaigrette can be used solely or in combina), dried herbs (e.g thyme, oregano, rosemary, crumbled bay leaf, or poultry seasoning), dijon mustard, garlic powder, onion powder, extra-virgin olive oil, salt, black pepper, boneless skinless chicken breasts , each about 6 oz
    24 hour , 9 ingredients
  • Marinated Chicken Breasts (Food Network Kitchens) Marinated Chicken Breasts (Food Network Kitchens)
    vinegar , like cider, balsamic, or red wine and
    6 More
    vinegar , like cider, balsamic, or red wine, dried herbs , like thyme, oregano, rosemary, or crumbled bay leaf, mustard , whole grain or dijon, garlic or onion powder, optional, extra-virgin olive oil, kosher salt and freshly ground black pepper, boneless, skinless chicken breast , each about 6 oz
    15 min, 7 ingredients
  • Breast of Chicken, Garlic, Chickpeas and Sauce Verdure Breast of Chicken, Garlic, Chickpeas and Sauce Verdure
    skinless chicken breasts, tomatoes, minced, olive oil and
    12 More
    skinless chicken breasts, tomatoes, minced, olive oil, chickpeas, drained, parmesan cheese, grated, garlic, minced, onion, chopped, red wine, balsamic vinegar, basil, celery, chopped, red pepper, mushrooms, sliced, tomato sauce, salt and pepper
    50 min, 15 ingredients
  • Breast of Chicken on Pumpkin/Cranberry Rissole with White Chocolate Balsamic Sauce and Asparagus Breast of Chicken on Pumpkin/Cranberry Rissole with White Chocolate Balsamic Sauce and Asparagus
    pumpkin squash or butternut squash, peeled, seeds removed... and
    22 More
    pumpkin squash or butternut squash, peeled, seeds removed and diced into 1/4-inch to 1/2-inch chunks, potatoes, peeled and cut into 1 inch chunks, grapeseed oil (as needed to saute the onion and rissole cakes, respectively), white onion, diced small, salt and freshly ground black pepper, vanilla white chocolate chips (recommended : hershey s premier white chips), scallions, white and tender green parts only, sliced on the diagonal into 1/4-inch thick slices, fresh cranberries, asparagus spears , tough ends snapped off, salt, butter, divided, onion, chopped, chicken stock, white balsamic vinegar, low-sodium soy sauce, potato, peeled and diced into 1/2-inch pieces (as a thickener), vanilla white chocolate chips (recommended : hershey s premier white chips), salt and freshly ground black pepper, boneless chicken breasts, salt and freshly ground black pepper, lime peel powder or dehydrated lime peel pulverized into a powder with a mortar and pestle, grapeseed oil, minced fresh fennel fronds
    1 hour 25 min, 23 ingredients
  • Seared Muscovy Duck Breast, Baby Arugula, Radicchio, Endive, Walnut and Goat Cheese Salad with Diced Fuji Apples and Blackberry Vinaigrette (Emeril Lagasse) Seared Muscovy Duck Breast, Baby Arugula, Radicchio, Endive, Walnut and Goat Cheese Salad with Diced Fuji Apples and Blackberry Vinaigrette (Emeril Lagasse)
    muscovy duck breast , 12 to 14 oz each, salt and
    17 More
    muscovy duck breast , 12 to 14 oz each, salt, fresh ground black pepper, olive oil, minced shallots, minced garlic, frozen blackberries, white balsamic vinegar, balsamic vinegar, sugar, chopped fresh mint leaves, chopped fresh tarragon leaves, light olive oil, baby arugula, head radicchio, thinly sliced, toasted, crushed walnuts, fuji apples, diced into 1/2-inch cubes, goat cheese, crumbled, endive, thinly sliced
    1 hour , 19 ingredients
  • Salt-Sweet Sage Roast Chicken With Roast Apple Side. Salt-Sweet Sage Roast Chicken With Roast Apple Side.
    chicken breast fillets, sage leaves and
    6 More
    chicken breast fillets, sage leaves, prosciutto or 8 slices mild pancetta or 8 slices rindless streaky bacon, unpeeled red apples, cored, cut into 8 wedges, olive oil, chicken stock, balsamic vinegar , to taste, mash & steamed vegetables, to serve
    480 hour 10 min, 8 ingredients
  • Sixteen-Spice-Rubbed Chicken Breast with Black Pepper Vinegar Sauce and Green Onion Slaw (Bobby Flay) Sixteen-Spice-Rubbed Chicken Breast with Black Pepper Vinegar Sauce and Green Onion Slaw (Bobby Flay)
    coarsely chopped green onions, white and green parts and
    35 More
    coarsely chopped green onions, white and green parts, red wine vinegar, honey, serrano chiles, mayonnaise, canola oil, kosher salt and freshly ground black pepper, head of purple cabbage, finely shredded, red onion, halved and thinly sliced, poppy seeds, chopped fresh cilantro leaves, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, brown sugar, garlic powder, onion powder, ground allspice, ground cinnamon, ground fennel seeds, heaping 1/4 tsp chile de arbol, kosher salt, coarsely ground black pepper, heaping 1/4 tsp cayenne pepper, boneless chicken breasts, skin on, canola oil, black pepper vinegar sauce, rice wine vinegar, extra-virgin olive oil, dijon mustard, honey, kosher salt, coarsely ground black pepper
    34 min, 36 ingredients
  • Crunchy Curried Chicken Breasts Crunchy Curried Chicken Breasts
    boneless skinless chicken breasts, rinsed & patted dry and
    7 More
    boneless skinless chicken breasts, rinsed & patted dry, white vinegar or 1 tbsp wine vinegar, salt and pepper, curry powder, flour, water (you may want to add a bit more as you go on), vegetable oil, for the pan (apprx enough oil to have 1/8-inch on the pan), fresh lime juice or 2 tbsp lemon juice or 2 tbsp white vinegar
    23 min, 8 ingredients
  • Honey/balsamic Glazed Stuffed Duck Breast With Cherry Confit Honey/balsamic Glazed Stuffed Duck Breast With Cherry Confit
    dried tart cherries, unsweetened, white wine vinegar and
    22 More
    dried tart cherries, unsweetened, white wine vinegar, balsamic vinegar, shallots, thinly sliced, onion, finely chopped, unsalted butter, sugar, duck breasts, salt, pepper, butter, onions, chopped, celery, chopped, grain brown rice, not instant, salt, pepper, fresh sage, minced, fresh marjoram, minced, fresh thyme, minced, fresh tarragon, minced, almonds, toasted and chopped, stock (i used duck but chicken would do), balsamic vinegar, honey
    1 hour 30 min, 24 ingredients
  • Sixteen-Spice-Rubbed Chicken Breast With Black Pepper Vinegar Sa Sixteen-Spice-Rubbed Chicken Breast With Black Pepper Vinegar Sa
    coarsely chopped green onion, white and green parts and
    35 More
    coarsely chopped green onion, white and green parts, red wine vinegar, honey, serrano chilies, mayonnaise, canola oil, kosher salt, fresh ground black pepper, head purple cabbage, finely shredded, red onion, halved and thinly sliced, poppy seeds, chopped fresh cilantro leaves, dried ancho chile powder, ground pasilla chile powder, ground cumin, ground coriander, ground ginger, brown sugar, garlic powder, onion powder, ground allspice, ground cinnamon, ground fennel, heaping 1/4 tsp arbol chile, kosher salt, fresh coarse ground black pepper, heaping 1/4 tsp cayenne pepper, boneless chicken breasts, skin on, canola oil, rice wine vinegar, extra virgin olive oil, dijon mustard, honey, kosher salt, fresh coarse ground black pepper
    34 min, 36 ingredients




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