503 salt spice pork Recipes

ground coffee, kosher salt, brown sugar, chili powder, ground cumin, ground cinnamon, pepper, garlic powder, pork tenderloin (1 lb), canola oil

a 1-lb piece center-cut boneless pork loin, hoisin sauce, soy sauce, minced garlic, ketchup, chinese five-spice powder, leeks (white and pale green parts only), snow peas, soy sauce, chicken broth, salt, freshly ground black pepper, chilledchinese-style white or brown rice, corn or safflower oil, minced peeled fresh gingerroot, chinese rice wine or sake

belly pork (the more fat between the skin & the meat the better), sichuan peppercorns, black peppercorns, sea salt, five-spice powder, caster sugar, sever with, pok choy or any other chinese green you can lay your hands on, oyster sauce, rice

boneless whole pork loin roast (3 to 4 lb), garlic salt, pepper, chopped onion, butter, ketchup, honey, hoisin sauce, chinese-style mustard, reduced-sodium soy sauce, garlic powder, ground ginger, chinese five-spice powder

navel orange, water, spiced chai tea bags, uncooked instant brown rice, salt, divided, boneless center-cut loin pork chops (about 1/2 inch thick ), curry powder, ground cumin (optional)

ground cinnamon, ground nutmeg, pumpkin pie spice, boneless pork loin chops (4 oz each), unsweetened apple juice, divided, cranberry juice, divided, canola oil, apple, peeled and finely chopped, chopped fresh cranberries, salt

lard or bacon drippings, boneless pork butt or loin, no more than 2 inches thick at its thickest, freshly grated nutmeg, dry-roasted sichuan peppercorns, ground, freshly ground black pepper, salt

brown sugar, honey, fish sauce, vegetable oil, soy sauce, worcestershire sauce, minced fresh ginger root, chinese five-spice powder, sesame oil, minced shallot, garlic, minced, onion, chopped, lemon grass, chopped, salt, ground black pepper, boneless center-cut pork chops, vegetable oil

whole pork tenderloin, well trimmed, water or 1/2 cup chicken stock, light brown sugar , packed, kosher salt, chinese five spice powder, kikkoman soy sauce, dry sherry or 1 tbsp japanese sake, yellow miso ( can be bought in the chinese section of the market), crushed fresh garlic

fennel , spice : (use only 2 tsp, store remainder), fennel seed, coriander seeds, white peppercorns, kosher salt, pork tenderloin (approximately 5 inch long and 3 inch diameter, cut into 6 medallions each approximately 3/4 inch eac), bacon, cut in half, skewers, long enough to hold 3 medallions side by side approximately 9-inch if using bamboo skewers soak them

boneless pork boston blade roast (or boston butt roast), smoked paprika , spanish (or hot), fresh ground black pepper, salt, cooking oil, onions, cut into thin wedges, diced tomatoes (with chili spices), apple juice, garlic cloves, mince, ketchup, cider vinegar, worcestershire sauce, smoked paprika , spanish (or hot), fresh ground black pepper, french rolls, about 6-inches long split and toasted (can use hamburger buns)

chopped onion (about 1 medium), bottled minced garlic, lean ground pork, golden raisins, chili powder, red wine vinegar, pumpkin pie spice, salt, diced tomatoes, drained, sliced pimiento-stuffed green olives, whole wheat hamburger buns

garlic cloves, minced, olive oil, ground cinnamon, ground coriander, ground cumin, paprika, pork chops, 1/2 inch thick, salt, black pepper

light soy sauce, dark soy sauce, honey, sugar, salt, scotch whisky or 2 tsp dry sherry, hoisin sauce, grated fresh ginger, five-spice powder, boneless pork butt, honey, light soy sauce, sesame oil

lean boneless pork, spanish olive oil, plus extra for oiling, lemon , juice and rind of, grated, garlic cloves, crushed, chopped fresh flat leaf parsley, plus extra (to garnish ), ras el hanout spice blend (ras-el-hanout (moroccan spice blend)), salt and pepper

boneless pork loin, fresh ginger , 1-inch long, sugar, five-spice powder, kosher salt, cinnamon stick, garlic cloves, smashed with the flat of a knife, soy sauce, mirin, water

boneless pork loin roast, bock beer, olive oil, freshly squeezed lime juice, worcestershire sauce, honey, chili powder, kosher salt, fresh ground black pepper, canola oil, for searing

boneless pork, warmed honey, marinade, salt, soy sauce, minced ginger or 4 thin slices ginger, honey, warmed, sugar, white or brown, more crushed garlic, rice wine or sherry (never use cooking sherry!!!), chinese 5 spice powder, hoisin sauce or oyster sauce, drops red food color (more or none if prefered )