76417 salt milk Recipes

milk chocolate chips, peanut butter chips, salted peanuts, chopped

eggs, sugar, vanilla, flour, baking powder, salt, milk, butter, brown sugar, butter, soft, unsweetened coconut

peanut butter, butter, softened, sugar, eggs, vanilla extract, all-purpose flour, salt, milk chocolate chips, divided

butter or margarine, softened, sugar, creamy peanut butter, egg, vanilla extract, all-purpose flour, baking soda, salt, milk chocolate chips, peanut butter chips

milk, cornmeal, white sugar, salt, warm water (110 degrees f/45 degrees cup), all-purpose flour, white sugar, shortening, baking soda, warm water (110 degrees f/45 degrees cup), all-purpose flour

salted peanuts, divided, butter or 3 tbsp margarine, peanut butter chips (12 oz.), sweetened condensed milk, marshmallows

flour, baking powder, salt, milk, unsalted butter, eggs, sugar, vanilla extract, unsalted butter, at room temperature, cream cheese, at room temperature, vanilla extract, dark rum, sugar, crushed pineapple, drained well, shredded sweetened coconut

milk choc. chips, pnut butter chips, chopped salted peanuts

beaten eggs, sugar, melted butter, salt, milk, flour, watkins baking powder, watkins vanilla, watkins nutmeg

unsalted butter, softened, tightly packed brown sugar, egg, at room temperature, pure vanilla extract, unbleached all-purpose flour, baking powder, salt, milk chocolate chips, toffee pieces

milk, scalded, honey, saffron, active dry yeast (1 packet), bread flour (about 2 1/2 cups), salt, olive oil

almonds, butter (no subs!), sugar, water, vanilla (use only pure extract not artificial for this), salt, milk chocolate chips, ground walnuts

butter, softened, granulated sugar, light brown sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, milk chocolate chips, chopped nuts (optional)

fennel bulb (sometimes called anise; about 1 lb), extra-virgin olive oil, pine nuts, golden raisins, kalamata or other brine-cured black olives, salt, milk ricotta* (about 2 cups; see note ), leaves from a 1-lb jar brine-packed grape leaves, toasted thinly sliced rustic italian bread, assorted brine-cured olives

butter, caster sugar, egg, cake flour, baking powder, salt, milk, white sugar, cornflour (rounded), eggs (separated ), cake flour (rounded), butter, vanilla essence, salt

milk chocolate, chopped, heavy cream, egg whites, sugar, eggs, olive oil, sugar, coarse salt, whole-wheat flour, ground star anise, baking powder, baking soda, shredded carrots , with greens reserved (for garnish, optional), fresh carrot juice, cornstarch, sugar, coarse salt

granulated sugar, salted butter, vegetable oil, eggs, madagascar vanilla extract, cake flour, baking soda, sea salt, milk, unsweetened cocoa powder, water, salted butter, unsweetened cocoa powder, water, powdered sugar, powdered sugar, milk, madagascar vanilla extract, sea salt, salted butter , cut into 1/2-inch slices, shortening, granulated sugar, heavy cream, at room temperature, salted butter, fine sea salt, buttercream base frosting, powdered sugar, salted caramel

milk, cornmeal , medium grind, sugar, water (120 to 130 degrees f), sea salt, baking soda, unbleached white flour, shortening (lard preferred, room temperature), vegetable oil or 2 tbsp melted butter, bread, pans