395695 salt dulce leche maker Recipes

pine nuts, flour, baking powder, salt, pepper, thyme seeds, parmesan (parmigiano reggiano), green olives, eggs

calamari hoods, cleaned, mixed dried peppercorns, salt flakes, ground rice flour, egg white, canola oil , for deep frying, hot chips and rocket salad or any other salad to serve

tb extra-virgin olive oil, pizza dough, coarse salt, ground black pepper

tb evoo, pizza dough, coarse salt, ground black pepper, thyme leaves (or whatever herb you want or none)

squid ring, salt & pepper, breadcrumbs, garlic, milk, cos lettuce, cherry tomatos, capsicum - red, yellow and green, spanish onion, mayonaise, lemon juice, olive oil, mixed herbs

use kosher or table salt), russet potatoes ,scrubbed and dried, whole head garlic ,outer skin removed and top 1/4 of head cut off, olive oil, tb unsalted butter

olive oil, kosher salt, white or yukon gold potatoes (about 10) scrubbed well.

salted vegetable (available in asian grocery stores), pork slices (cut into small strips and seasoned with 1 tbsp of soya sauce), garlic, chopped, tomatoes, cut into wedges, sugar (to your taste )

vegetable or peanut oil, garlic, minced, onion, minced, dried fish fried then shredded, rice wine (optional), cooked white rice, cooled, salt, white pepper, eggs , cooked scrambled then chopped, chopped spring onions, olive oil

base, yellow cake mix, softened butter, egg, marshmallows, corn syrup, butter, vanilla, peanut butter chips (2 cups), crisp rice cereal, salted peanuts

heavy cream, fine-quality bittersweet chocolate (no more than 60% cacao if marked), finely chopped, sugar, light corn syrup, water, salt, unsalted butter, cut into tbsp pieces, flaky sea salt such as maldon (this is what the original recipe called for, but i found it to be a bit much, 1 tsp. would probably be plenty), vegetable oil for greasing

self-rising flour, butter, room temperature, salt, preheat oven : 350 * f 15 minutes, until golden brown

cleaned squid hoods, corn flour, salt, ground white pepper, chinese five spice, ground sichuan pepper, oil for deep frying

salt cod, blanched almonds, ancho chilies, coarse country white bread crusts removed, red wine vinegar, hazelnuts, garlic cloves peeled, extra virgin olive oil, salt, anchovy fillets, olive oil packed canned tuna drained and separated into 1 chunks, ripe tomatoes coarsely chopped, black olives, head escarole cored and separated into leaves

new firm white potatoes (not gold or bakers), salt, melted butter, water

brown sugar , packed, butter, softened, salt, flour, salted cashews , mixed nuts, peanuts, whatever nut you prefer, caramel topping, corn syrup, butter, water, butterscotch chips, i would try pnut btter chips !)