397344 salt capers baccalea Recipes

heavy cream, fine-quality bittersweet chocolate (no more than 60% cacao if marked), finely chopped, sugar, light corn syrup, water, salt, unsalted butter, cut into tbsp pieces, flaky sea salt such as maldon, vegetable oil for greasing

rib ) standing beef roast (bone-in prime ; 9 to 10 lb), at room temperature 1 hour, extra-virgin olive oil, kosher salt, mixed peppercorns (pink, white, and green )

red onion , cut lengthwise into 1/3-inch-wide wedges and layers separated, cider vinegar, salt, yellow-fleshed potatoes such as yukon gold, old bay seasoning, sugar, extra-virgin olive oil

olive oil (preferably extra-virgin), kosher salt, white or yukon gold potatoes (about 5), scrubbed well

olive oil, baking potatoes (1 lb total), scrubbed, coarse salt, coarsely ground black pepper

shrimp in their shells, vegetable oil, fine sea salt, freshly ground black pepper, chinese five-spice powder

shrimp (about 12), feelers removed, shell slit along vein and deveined, baking soda, water, salt, cornstarch, peanut oil, minced fresh thai chilies

salt, sugar, paprika, turmeric, onion powder, garlic powder, cornstarch

salt, paprika, celery salt, garlic powder, sugar, onion powder, cayenne, turmeric

pillsbury plus yellow cake mix, egg, margarine or 1/3 cup butter, softened, marshmallows, corn syrup, vanilla, rice krispies, margarine or 1/4 cup butter, peanut butter chips (2 cups), salted peanuts

kosher salt, fresh ground black pepper, chopped freesh thyme , stems reserved to stuff into the cavity, chicken , excess fat trimmed,rinsed inside and out and patted dry with paper towels, lemon, quartered, garlic, unsalted butter, melted

salt, garlic salt, ground black pepper, oregano, paprika, sweet,hot or smoked, celery seed, white pepper, dry mustard

pepper, salt, dried rosemary, crumbled, garlic clove, minced, pork tenderloin, olive oil

creme fraiche (8 oz), prepared horseradish, chopped fresh chives, sherry wine vinegar, coarse kosher salt, prepared horseradish, chopped fresh thyme, grated orange peel, unpeeled beets (each about 8 oz), trimmed , scrubbed

coarse salt, sichuan peppercorns, pink peppercorns, frozen edamame (soybeans in the pod)

salted boneless codfish, olive oil, garlic, chopped, onion, chopped, drained, solid-pack tomatoes (or 1 1/2 lb ripe tomatoes, peeled, seeded and chopped), dried basil (or a few leaves of fresh basil), tomato paste, salt , pepper, recipe polenta, grated parmesan cheese