243 salt cabernet Recipes
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olive oil, grainy brown mustard, minced fresh garlic, salt and15 Moreolive oil, grainy brown mustard, minced fresh garlic, salt, cracked black pepper, port wine, beef top sirloin , trimmed of excess fat and cut into 4 portions, cabernet sauvignon wine, dried cherries, white sugar, salt, extra-virgin olive oil, pecan pieces, water, white sugar, salt, mesclun salad greens with spinach and/or arugula, carrot, peeled and shaved, radishes, thinly shaved1 hour 10 min, 19 ingredients
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pork tenderloin, salt, ground black pepper and8 Morepork tenderloin, salt, ground black pepper, dried rubbed sage, crushed dried rosemary , or to taste, seedless blackberry jam, honey, dry red wine (such as cabernet sauvignon, merlot, or a blend), dry red wine (such as cabernet sauvignon, merlot, or a blend), honey, fresh blackberries4 hour 10 min, 11 ingredients
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Grilled Peppered Beef Tenderloin with a Morel Mushroom Cabernet Sauce and Whipped Yukon Gold Potatoestenderloin fillets, cracked black pepper, kosher salt and13 Moretenderloin fillets, cracked black pepper, kosher salt, extra-virgin olive oil, pure olive oil, morel mushrooms, garlic cloves, minced, cabernet sauvignon, brown veal stock, fresh thyme, butter, salt and pepper, peeled yukon gold potatoes, heavy cream, unsalted butter, salt and pepper1 hour , 16 ingredients
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Grilled Peppered Beef Tenderloin with a Morel, Cabernet, and Toasted Garlic Sauce, served with Whipped Yukon Goldspure olive oil, morel mushrooms, garlic cloves, minced and13 Morepure olive oil, morel mushrooms, garlic cloves, minced, cabernet sauvignon, brown veal stock, fresh thyme, butter, salt and pepper, yukon gold potatoes, peeled, heavy cream, unsalted butter, salt and pepper, beef tenderloin fillets, kosher salt, cracked black pepper, extra-virgin olive oil1 hour , 16 ingredients
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Roasted Fresh California Squab with Roasted Garlic Cabernet Sauce served with Celery Root Puree and Swiss Chard Leavesfresh squab , with liver, vegetable oil and11 Morefresh squab , with liver, vegetable oil, garlic cloves, peeled, leaves green chard, separate stem and chop green roughly, celery root, peeled and diced roughly, butter , plus 1 tablespoon, chopped onion, sliced shiitakes, creme fraiche , plus 1/2 cup, good cabernet, chicken stock, salt and freshly ground black pepper, fresh ground nutmeg1 hour 10 min, 13 ingredients
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Beefy Spinach Lasagna Rollsuncooked lasagna noodles and11 Moreuncooked lasagna noodles, lean ground beef (such as laura s 92% ), chopped onion (about 1/2 medium), bottled minced garlic, frozen chopped spinach, thawed, drained, and squeezed dry, part-skim ricotta cheese, egg substitute, dry breadcrumbs with romano cheese (such as vigo italian style), salt, cabernet marinara sauce with herbs (such as classico), shredded fresh parmesan cheese52 min, 13 ingredients
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Double Chocolate Cabernet Cherry Cookiessmart balance butter spread, brown sugar, sugar, egg and9 Moresmart balance butter spread, brown sugar, sugar, egg, vanilla extract, flour, whole wheat flour, cocoa powder, salt, baking soda, baking chocolate (63% cacoa), dry red wine, dried cranberries (cherry flavored if possible)25 min, 13 ingredients
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Turkey Puffs With Cranberry Cabernet Saucechicken broth, dried wild mushrooms, onion, thinly sliced and12 Morechicken broth, dried wild mushrooms, onion, thinly sliced, butter, minced fresh tarragon or 1/4 tsp dried tarragon, salt, pepper, frozen puff pastry, thawed, sliced cooked turkey, spreadable chive & onion cream cheese, egg, beaten, chicken broth, dry red wine or 1 cup additional chicken broth, balsamic vinegar, jellied cranberry sauce1 hour , 15 ingredients
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Turkey Puffs with Cranberry Cabernet Saucechicken broth, dried wild mushrooms, onion thinly sliced and12 Morechicken broth, dried wild mushrooms, onion thinly sliced, butter, minced fresh tarragon or 1/4 tsp dried, salt, pepper, frozen puff pastry, thawed, sliced cooked turkey, spreadable chive and onion cream cheese, egg beaten, chicken broth, dry red wine, balsamic vinegar, cranberry sauce1 hour , 15 ingredients
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Early Girl Tomato Carpaccio with Grilled Prime Beefsummer truffles, grapeseed oil, black truffle oil, salt and17 Moresummer truffles, grapeseed oil, black truffle oil, salt, cabernet sauvignon, veal stock (can be purchased from specialty stores), a pinch sugar, a pinch salt, a pinch freshly cracked black pepper, sized early girl tomatoes, beef tenderloin portions, olive oil, salt and freshly ground black pepper, head radicchio cut in quarters and tossed in 1 tbsp balsamic and 2 tbsp olive oil, banyuls vinegar or substitute aged balsamic, aged balsamic vinegar, extra-virgin olive oil, divided, chopped fresh oregano leaves, sliced chives, capers removed from brine and rinsed , fried in 1/4 cup olive oil until, crispy, approximately 2 minutes . remove and drain from oil.15 min, 21 ingredients
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Lamb Braised in New Zealand Cabernet Sauvignon with Kumara (Emeril Lagasse)lamb shoulder, cubed, salt and freshly ground black pepper and27 Morelamb shoulder, cubed, salt and freshly ground black pepper, all-purpose flour, essence , recipe follows, olive oil, unsalted butter, yellow onion, peeled and chopped, leek, well rinsed and chopped, carrots, peeled and chopped, tomato paste, new zealand cabernet sauvignon , or cabernet sauvignon/merlot blend, lamb stock or beef stock, bay leaves, fresh thyme, kumara, about 11/2 lb, peeled and cut into 1-inch dice (substitute with sweet potatoes), salt, unsalted butter, softened, light brown sugar, grated fresh ginger, ground white pepper, chopped fresh parsley leaves, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 35 min, 29 ingredients
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Boeuf Bourguignoncabernet sauvignon or other dry red wine, beef broth and14 Morecabernet sauvignon or other dry red wine, beef broth, fresh rosemary leaves, minced garlic, boneless beef chuck roast, cut into 2, thick-sliced bacon, cut into 1/2, beef broth, olive oil, button mushrooms, halved, salt, divided, frozen pearl onions, thawed and drained, carrots, peeled and cut into 2, cornstarch, water, salt and pepper to taste, minced fresh flat-leaf parsley4 hour 12 min, 16 ingredients
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Classy Top Sirloin Marinadecabernet sauvignon wine, extra virgin olive oil and9 Morecabernet sauvignon wine, extra virgin olive oil, lemon juice, horseradish, worcestershire sauce, ground cumin, salt, ground black pepper, soy sauce, crushed red pepper flakes, pressed garlic1 hour , 11 ingredients
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Old-Fashioned Beef and Barley Soupbeef chuck, cut into 1/2-inch pieces (can use sirloin ) and13 Morebeef chuck, cut into 1/2-inch pieces (can use sirloin ), salt, fresh ground black pepper, extra virgin olive oil, garlic cloves, minced, onions, coarsely chopped, cremini mushrooms, quartered, dried thyme, carrots, coarsely chopped, stalks celery & leaves, coarsely chopped, tomato paste, red wine (merlot, chianti, barolo, cabernet), beef broth, pearl barley8 hour , 14 ingredients
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The Italian Stallionbison ground meat , formed into a patty and10 Morebison ground meat , formed into a patty, italian mortadella, genoa salami, provolone, white or wheat hamburger bun, butter , for bun, hot chopped peppers, lettuce, tomato, pickles, cabernet vinaigrette (1 part extra-virgin olive oil, 3 parts cabernet vinegar, diced shallots, salt and pepper, to taste)25 min, 11 ingredients
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