451402 salt baked celery salsa verde Recipes

  • Salsa Verde Cruda
    dozen tomatillos, husked and rinsed under hot water and
    8 More
    dozen tomatillos, husked and rinsed under hot water, garlic cloves, serrano chiles, stems removed (for a milder spice, use less), jalapeno chile, stem removed (what we ve built a tolerance for these kinds of things), a white onion, finely chopped, a bunch of fresh cilantro, a lime, salt to taste (a su gusto), sugar (optional)
    10 min, 9 ingredients
  • Salsa Verde
    tomatillos (about 12 oz), chopped green onions and
    4 More
    tomatillos (about 12 oz), chopped green onions, chopped fresh cilantro, salt, jalapeno pepper, seeded and quartered, chopped green chiles, undrained
    6 ingredients
  • Salsa Verde
    tomatillos, husks removed, ripe avocado, peeled and pitted and
    5 More
    tomatillos, husks removed, ripe avocado, peeled and pitted, onion, halved, jalapeno pepper, peeled and pitted, fresh cilantro leaves, salt, tortilla chips
    15 min, 7 ingredients
  • Salsa Verde
    fresh tomatillos, husks removed, onion, kosher salt and
    3 More
    fresh tomatillos, husks removed, onion, kosher salt, chopped fresh cilantro, fresh lime juice, kosher salt
    6 ingredients
  • Mexican Twice Baked Potatoes
    baking potatoes, salsa, butter, sour cream, salt, pepper and
    4 More
    baking potatoes, salsa, butter, sour cream, salt, pepper, shredded cheddar cheese , plus, shredded cheddar cheese, to top with, onion salt, chili powder
    6 min, 10 ingredients
  • Salsa Verde Tropican Salsa Verde Tropican
    tomatillo sauce, tomatios, garlic cloves, cilantro and
    9 More
    tomatillo sauce, tomatios, garlic cloves, cilantro, lime juice, habanero, serano peppers, salt to taste, pineapple, seedless watermelon, cilantro, white onions, fresh lime, juiced
    5 min, 13 ingredients
  • Salsa Verde Potatos Salsa Verde Potatos
    spanish olive oil and
    8 More
    spanish olive oil, russet potatoes, peeled and sliced 1/2-inch thick, onion, chopped, garlic, chopped, salt, freshly ground black pepper, boiling water, dry white wine, chopped parsley or celantro
    20 min, 9 ingredients
  • Salsa Verde Salsa Verde
    fresh breadcrumbs, sherry vinegar and
    11 More
    fresh breadcrumbs, sherry vinegar, loosely packed fresh italian parsley leaves, olive oil, divided, loosely packed fresh basil leaves, chopped fresh chives, fresh rosemary leaves, fresh oregano leaves, capers, anchovy fillets, dijon mustard, salt, freshly ground black pepper
    13 ingredients
  • Salsa Verde Salsa Verde
    fresh anaheim chilies (3/4 lb. total), rinsed and
    5 More
    fresh anaheim chilies (3/4 lb. total), rinsed, firm-ripe tomatoes (1 1/2 lb. total), rinsed, green onions, ends trimmed, thinly sliced, garlic, peeled, pressed or minced, chopped fresh cilantro, salt and pepper
    6 ingredients
  • Salsa Verde Salsa Verde
    lightly packed fresh cilantro, lightly packed parsley and
    5 More
    lightly packed fresh cilantro, lightly packed parsley, lemon juice, olive oil, minced garlic, salt, fresh-ground pepper
    7 ingredients
  • Salsa Verde (Rachael Ray) Salsa Verde (Rachael Ray)
    vegetable oil, whole tomatillos peeled and chopped and
    9 More
    vegetable oil, whole tomatillos peeled and chopped, whole onion chopped, whole poblano pepper roasted, peeled, seeded and chopped, whole jalapeno pepper roated,peeled,seeded and chopped, garlic finely chopped, honey, cilantro leaves (1/3 handful) finely chopped or 1 tea. ground coriander, ground cumin, whole lime juiced, salt
    11 ingredients
  • Salsa Verde Salsa Verde
    coarsely chopped purple onion and
    4 More
    coarsely chopped purple onion, loosely packed fresh cilantro, jalapeno pepper, seeded, salt, tomatillos, drained
    5 ingredients
  • Salsa Verde Salsa Verde
    tomatillos (about 8 oz), jalapeno pepper, salt and
    4 More
    tomatillos (about 8 oz), jalapeno pepper, salt, garlic clove, sliced, water, minced fresh cilantro
    7 ingredients
  • Salsa Verde (Caper and Parsley Sauce) Salsa Verde (Caper and Parsley Sauce)
    capers , preferably packed in salt, or drained bottled and
    6 More
    capers , preferably packed in salt, or drained bottled, fresh flat-leafed parsley leaves, extra-virgin olive oil, chopped shallot, dijon mustard, chopped garlic, red-wine vinegar
    7 ingredients
  • Grilled Lamb with Salsa Verde (Giada De Laurentiis) Grilled Lamb with Salsa Verde (Giada De Laurentiis)
    salted capers, soaked for 30 minutes, drained, coarsely c... and
    12 More
    salted capers, soaked for 30 minutes, drained, coarsely chopped, chopped fresh italian flat leaf parsley, chopped scallions, chopped fresh mint leaves, fresh lemon juice, grated lemon peel, olive oil , preferably extra-virgin, dried crushed red pepper flakes, coarse salt, freshly ground black pepper, butterflied boned lamb shoulder, minced garlic
    1 hour 10 min, 13 ingredients
  • Salsa Verde Salsa Verde
    fresh poblano chiles , roasted over a flame, peeled and d... and
    8 More
    fresh poblano chiles , roasted over a flame, peeled and diced, fresh anaheim chiles , roasted over a flame, peeled and diced, fresh jalapeno and serrano chiles, finely chopped, fresh tomatillos, cut into quarters, roasted tomatillos, cut in halves, salt to taste (mexican sea preferred), cold water, white onion, chopped, cilantro, chopped
    15 min, 9 ingredients
  • Baked Chicken Salsa Baked Chicken Salsa
    chicken breast, salsa, jalapeno peppers, sliced and
    1 More
    chicken breast, salsa, jalapeno peppers, sliced, black olives
    1 hour 15 min, 4 ingredients
  • Baked Avocado Salsa Baked Avocado Salsa
    ripe avocado, breadcrumbs, garlic clove, minced and
    5 More
    ripe avocado, breadcrumbs, garlic clove, minced, grated parmesan cheese, fresh basil, chopped, lemon juice, salt & freshly ground black pepper, salsa
    10 min, 8 ingredients




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