162529 salsa puerco pork sauce Recipes
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pork tenderloin, oyster sauce and13 Morepork tenderloin, oyster sauce, dry sherry or 2 tbsp chinese wine, sesame oil, garlic clove, minced, hot red pepper flakes, corn or 1 1/2 tsp canola oil, scallions, trimmed , halved lengthwise and cut into 2-inch pieces, baby corn , each cob halved crosswise, sugar snap peas, sliced bok choy, sliced oyster mushroom, sliced shiitake mushroom, bean sprouts, chopped cilantro25 min, 15 ingredients
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pork tenderloin, salt, ground black pepper, vegetable oil and10 Morepork tenderloin, salt, ground black pepper, vegetable oil, shallots, finely chopped, cremini mushrooms, sliced, dried thyme, salt, ground black pepper, white wine, chicken broth, butter, softened, all-purpose flour, fresh parsley, chopped40 min, 14 ingredients
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pork chops, each 1 inch thick, dried thyme, dried marjoram and9 Morepork chops, each 1 inch thick, dried thyme, dried marjoram, olive oil, apple, peeled, cored, chopped, onion, chopped, garlic cloves, minced, low sodium chicken broth, dry white wine, whipping cream, honey mustard, curry powder45 min, 12 ingredients
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pork tenderloin, salt, fresh coarse ground black pepper and7 Morepork tenderloin, salt, fresh coarse ground black pepper, ground allspice, butter or 1/4 cup margarine, divided, diced shallot, dry white wine, seedless blackberry fruit spread, fresh blackberries, fresh thyme sprig1 hour , 10 ingredients
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Pork Chops With Caper, Vermouth, and Cream Saucepork loin chops, 1 inch thick, salt and pepper, to taste and10 Morepork loin chops, 1 inch thick, salt and pepper, to taste, all-purpose flour, olive oil, butter, divided, onion, thinly sliced, dry white vermouth, water, chicken bouillon cube, capers , in brine but drained, cream, parsley, chopped35 min, 12 ingredients
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Pork Chops with Rhubarb Saucepork chops, 1 inch thick (2.5 cm ) and7 Morepork chops, 1 inch thick (2.5 cm ), salt & freshly ground black pepper, vegetable oil, orange juice, granulated sugar, chopped rosemary, rhubarb, cut into 2 inch pieces (5 cm ), green onions, cut into 2 inch lengths (5 cm )30 min, 8 ingredients
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Pork Medallions With Orange-Rosemary Saucepork tenderloin, pepper, salt, olive oil, divided and6 Morepork tenderloin, pepper, salt, olive oil, divided, instant minced garlic, dry red wine, dried rosemary, crumbled, tomato paste, fat-free chicken broth, orange juice40 min, 11 ingredients
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