210149 salsa lettuce cojita cheese crumbles Recipes

crusty italian bread, salsa, shredded cheddar cheese, cream cheese, softened, sour cream

pine nuts or 1/4 cup walnuts or 1/4 cup pecans, coarsely chopped, cream cheese, softened, plain goat cheese (or you can just use more cream cheese), salsa (your favorite ), fresh cilantro, chopped for garnish, tortilla chips or pita bread rounds or crisp toast

ground beef, chunky salsa, water, uncooked elbow macaroni, velveeta cheese , chunked

cream cheese, softened (i use light ), sour cream (again, i use light !), ranch dressing mix, chunky salsa, shredded cheddar cheese, flour tortillas, ham

skinless, boneless chicken breast halves, taco seasoning mix, salsa, shredded cheddar cheese, sour cream (optional)

skinless, boneless chicken breast halves, onion, chopped, salsa, shredded cheddar cheese, refrigerated biscuit dough

leaf of lettuce, swiss cheese, turkey meat, baby dill pickle

boneless skinless chicken breast halves, taco seasoning mix, salsa, shredded cheddar cheese, sour cream (optional)

boneless skinless chicken breast halves, taco seasoning mix, salsa, shredded cheddar cheese, sour cream, green onions, chopped

macaroni, tomato, chopped, green pepper, chopped, onion, chopped, butter, flour, milk, salsa, shredded colby (i also use cheddar and mozzarella), pepper, granulated garlic

chopped peeled cored pineapple, diced peeled pitted mango, chopped red onion, chopped fresh cilantro, jalapeno chili, seeded, chopped, diameter corn tortillas, grated hot pepper monterey jack cheese (about 8 oz), crumbled feta cheese (about 3 oz), drained golden hominy (from 15-oz can), more) vegetable oil

pine nuts, log goat cheese, cream cheese, softened, frontera jalapeno and roasted tomato salsa or 1 cup habanero salsa, chopped fresh cilantro, for garnish

pine nuts, toasted, log goat cheese, cream cheese, softened, salsa, chopped fresh cilantro, for garnish

refrigerated crescent dinner roll, dijon mustard, salsa, shredded mozzarella cheese or 1 cup taco blend cheese, minced fresh parsley, for topping (optional), sour cream , to dip strips in

instant yeast, cornmeal, nonfat dry milk powder, red chili powder, salt, whole wheat flour, white flour, refried beans, taos red chili honey, red chili oil, egg, water, cream cheese, softened, chunky salsa, drained, cheddar cheese, grated

salsa, divided, cream cheese, softened, shredded mexican-blend cheese, boneless, skinless chicken breasts cooked and diced, tortilla chips

cheese, crumbled or 3/4 lb dry-curd cottage cheese, eggs, lightly beaten, sugar, unsalted butter, softened, flour, water, salt, unsalted butter , cut into 1/2-inch pieces, dry breadcrumbs