1016 salsa dip Recipes

cheese whiz (or canned cheddar cheese of any kind ), salsa (i use mild or use any to your taste )

bottled salsa , chunky kind, olive oil, black beans, drained

savory herb with garlic soup mix (by knorr s or lipton s), sour cream (low fat worked fine), chunky salsa (as hot as you like it!)

hidden valley ranch dressing mix (dry ), sour cream, salsa (i recommend taco bell)

black beans, rinsed and drained, chopped green chilies, thick & chunky salsa, medium heat, cumin

velveeta pasteurized prepared cheese product , cut up, thick n chunky salsa

black beans, drained, salsa, any flavor and heat level you like, cilantro, 1 fresh handful, garlic clove, paper removed

velveeta, cubed, milk, spicy italian sausage, onion, chopped, rotel, salsa ( i like to use spicy ), black beans, drained and rinsed, green onions, tortilla chips

bottled salsa, olive oil, salt, drops hot sauce, black beans, drained

light cream cheese, softened, mild salsa, cheddar cheese (finely shredded )

beer, cumin powder, dried oregano, garlic powder, refried beans, salsa (purchase store-bought chunky hot for this), velveeta cheese , cut into about 1/2-inch pieces

sour cream, pace picante salsa, tortilla chips , for serving

black beans, drained, salsa, tomatoe chopped, corn, drained, lime juice, chili powder, cumin, cilantro, chopped or less to taste, stalks green onions, chopped, avocado, chopped, garlic chopped, salt and pepper to taste

mayonnaise, sour cream, mild or medium chunky salsa, knorr vegetable soup mix, chopped fresh cilantro