81 salsa anchovies Recipes
-
extra-virgin olive oil, divided and10 Moreextra-virgin olive oil, divided, freshly ground black pepper, divided, chopped fresh flat-leaf parsley, chopped fresh basil, capers, drained and minced, minced shallots, dijon mustard, grated lemon rind, anchovy paste, skinless halibut fillets, kosher salt30 min, 11 ingredients
-
filet of beef , trimmed of all visible fat and sinew and11 Morefilet of beef , trimmed of all visible fat and sinew, coarse grain mustard, black peppercorns, crushed, black mustard seeds, crushed (i use brown if that s what s in the cupboard), vegetable oil, flat leaf parsley, capers, drained, garlic, crushed, anchovies, drained, lemon juice, bread, crusts trimmed, olive oil1 hour , 12 ingredients
-
-
hazelnuts, minced flat-leaf parsley, snipped chives and9 Morehazelnuts, minced flat-leaf parsley, snipped chives, minced tarragon, minced chervil, oil-packed anchovy fillets, minced, chopped rinsed capers, shallot, minced, sherry vinegar, extra-virgin olive oil, plus more for brushing, salt and freshly ground pepper, trimmed 1-lb hanger steaks12 ingredients
-
eggplant, cut into 1/2 inch cubes, kosher salt and19 Moreeggplant, cut into 1/2 inch cubes, kosher salt, tomato-vegetable juice cocktail (such as v8), red wine vinegar, red wine, brown sugar, chopped fresh parsley, anchovy fillets, minced , or to taste, diced tomatoes, raisins, pitted black olives, chopped, pitted green olives, chopped, zucchini, diced, yellow squash, diced, celery stalks, diced, red bell pepper, diced, grated carrot, extra-virgin olive oil, red onion, finely diced, pine nuts, grated parmesan cheese1 hour , 21 ingredients
-
-
fennel seeds, fresh italian parsley leaves and11 Morefennel seeds, fresh italian parsley leaves, drained capers, rinsed, chopped shallot, garlic cloves, coarsely chopped, fresh tarragon leaves, anchovy fillet, dried crushed red pepper, extra-virgin olive oil, whipping cream, sherry wine vinegar, globe artichokes, lemon13 ingredients
-
beef brisket in 1 piece, preferably the point cut (also c... and17 Morebeef brisket in 1 piece, preferably the point cut (also called deckle cut or tip), yellow onions, peeled and halved, celery ribs, cut into 1-in. chunks, carrots, cut into 1-in. chunks, flat-leaf parsley, bay leaves, canned plum tomatoes, kosher salt, extra-virgin olive oil, minced flat-leaf parsley, anchovy fillets, minced, minced shallots, salt-packed capers, rinsed and minced, shredded lemon zest, lemon juice, fine soft bread crumbs (from crustless day-old bread, whirled in a food processor), hard-cooked egg, chopped medium fine, kosher salt to taste18 ingredients
-
kosher salt, black peppercorns, garlic , smashed and19 Morekosher salt, black peppercorns, garlic , smashed, chicken wings , cut in half at the joint, dried rosemary, ground white pepper, paprika, kosher salt, granulated garlic, dried oregano, dried basil, fresh basil, fresh parsley, red pepper flakes, chopped garlic, capers, anchovy paste, chopped roasted red peppers, chopped onion, fresh lemon juice, kosher salt, extra-virgin olive oil1 hour 13 min, 22 ingredients
-
Bigoli in Salsa (Mario Batali)
recipe bigoli noodles (see basic recipe ) and4 Morerecipe bigoli noodles (see basic recipe ), extra virgin olive oil, salted anchovies, fillets removed and soaked in milk for 2 hours, spanish onion, chopped into 1/16-inch dice, italian parsley, finely chopped to yield 1/2 cup40 min, 5 ingredients -
Poached Chicken with Salsa Verde
free-range chicken, around 2 kg in weight, chicken wings and14 Morefree-range chicken, around 2 kg in weight, chicken wings, onions, leeks, stalks celery, tomatoes, whole black peppercorns, parsley, bay leaves, parsley, mint, anchovy fillets, capers, dijon mustard, olive oil, lemon, juiced1 hour 10 min, 16 ingredients -
Bigoli in Salsa (Emeril Lagasse)
extra virgin olive oil, anchovy fillets and6 Moreextra virgin olive oil, anchovy fillets, freshly ground black pepper, minced onions, dry white wine, fresh bigoli pasta , or whole wheat pasta, cooked until tender, chopped fresh parsley leaves, freshly grated parmigiano-reggiano cheese20 min, 8 ingredients -
Grilled tuna salad with salsa verdi
white bread, crusts removed and14 Morewhite bread, crusts removed, red wine vinegar , plus extra if needed, flat leaf parsley, leaves only, basil, garlic, chopped, anchovies, capers packed in salt, rinsed, extra virgin olive oil , plus extra if needed, hardboiled egg, chopped, salt and pepper, tuna fillets, olive oil, yellow bell pepper, green beans, blanched, new potatoes, boiled40 min, 15 ingredients -
Catfish and Potatoes With Salsa Verde
flat leaf parsley, lightly packed, capers, drained and9 Moreflat leaf parsley, lightly packed, capers, drained, garlic clove, lemon juice, anchovy paste, dijon mustard, salt, fresh ground black pepper, olive oil, new potato, quartered (or 3 boiling potatoes cut into 1-inch chunks), catfish fillets, about 1/2 inch thick (about 2 lb in all )1 hour 5 min, 11 ingredients -
Catfish and Potatoes with Salsa Verde
lightly packed flat-leaf parsley leaves, drained capers and9 Morelightly packed flat-leaf parsley leaves, drained capers, garlic, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, new potatoes (about 6), quartered , or boiling potatoes (about 3), cut into 1-inch chunks, catfish fillets, about 1/2 inch thick (about 2 lb in all )11 ingredients -
Broiled Tilapia With Tomato-Caper Salsa
tomato, chopped, flat leaf parsley, chopped and9 Moretomato, chopped, flat leaf parsley, chopped, capers, drained, white wine vinegar, anchovy paste (optional), garlic cloves, minced, extra virgin olive oil, divided, ground black pepper, divided, salt, divided, tilapia fillets15 min, 11 ingredients -
Sauteed Chicken Breasts with Salsa Verde
lightly packed flat-leaf parsley leaves, drained capers and9 Morelightly packed flat-leaf parsley leaves, drained capers, garlic, 1 whole, 2 minced, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, boneless, skinless chicken breasts (about 1 1/3 lb in all ), dried thyme11 ingredients -
Seared Tuna with Avocado and Salsa Verde
lightly packed flat-leaf parsley leaves, drained capers and9 Morelightly packed flat-leaf parsley leaves, drained capers, garlic , smashed, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, tuna steaks, about 1 inch thick (about 2 lb in all ), avocado, cut into 1/2-inch chunks11 ingredients -
Crispy Artichoke Flowers with Salsa Verde
lemons, halved, not baby) artichokes, olive oil and6 Morelemons, halved, not baby) artichokes, olive oil, fresh lemon juice, anchovy paste, extra-virgin olive oil, chopped shallot, capers, drained and chopped, chopped fresh flat-leaf parsley9 ingredients
Related searches: