1987 salmone salmon cream Recipes

fresh salmon fillets, heavy cream, grated parmesan cheese, penne, cooked and cooled, salt and pepper, to taste, chives, chopped for garnish, lobster stock or 2 quarts clam juice, saffron thread, cayenne pepper

olive oil, onion, chopped, celery seed, garlic powder, potatoes, diced, carrots, diced, water, salt, pepper, dill weed, sockeye salmon, milk , 2, creamed corn, light cheddar cheese, shredded

salmon, smoked, cream cheese, scallion, chopped, garlic, minced, black pepper

red salmon, drained, cream cheese, minced celery, minced onions, lemon juice, prepared horseradish, chopped fresh parsley

red salmon, drained, cream cheese, softened, lemon juice, grated onion, prepared horseradish, red caviar (lumpfish)

macaroni and cheese mix, milk, salmon, drained, cream of mushroom soup, peas, frozen, mushrooms (optional)

shallot, minced, unsalted butter, all-purpose flour, salt, chicken broth, red potatoes, cubed, yukon gold potatoes, cubed, bay leaf, skinless salmon fillets, cut into 2-inch pieces, whipping cream, minced fresh chives, divided, white wine vinegar, freshly ground black pepper, ground nutmeg, ground red pepper

salmon fillet, sour cream (light is fine ) or 1/3 cup yogurt, prepared mustard, onions, finely minced, dried dill weed, mayonnaise (light is fine ), parmesan cheese, grated, cheddar cheese, grated (optional), paprika

smoked salmon or lox, cream cheese, softened, dill weed, lemon juice, onion powder, prepared horseradish, endive leaves, watercress and diced pimientos, optional

vegetable oil, leek (white and pale green parts only), sliced, fennel seeds, russet potato, peeled, diced, zucchini, diced, frozen corn kernels, carrot, diced, chopped fresh thyme or 2 tsp dried, canned low-salt chicken broth, dry white wine, skinless salmon fillet, cut into 3/4-inch pieces, whipping cream

butter, shallot, finely chopped, minced leek, white and light green part only, garlic, minced, diced celery, minced fresh thyme, flour, clam juice or 24 oz fish stock, chopped sun-dried tomatoes , reconstituted in warm water (measurement before reconstituting), cooked wild rice, salmon , cut into 3/4 inch pieces, heavy cream, chopped fresh basil, tabasco sauce, salt, white pepper , to taste

dry white wine, onions, chopped, fresh basil leaves, chopped, whole green peppercorns, fish stock, salmon fillets, heavy cream, cold butter, dry fettuccini pasta, salt to taste, fresh dill weed, for garnish

canned salmon, tblsp. minced onion and chives, cream cheese, juice of 1/2 lime, a little milk, parsley, wheat crackers

pink salmon, light cream cheese, seafood cocktail sauce, lettuce leaf

canned salmon, drained, cream cheese, drops liquid smoke, fresh lemon juice, drops tabasco sauce or 4 drops red hot sauce, onion, very finely chopped, salt, chopped fresh parsley

salmon fillet, sour cream, minced fresh or 1/2 tsp dried dillweed, milk, lemon juice, dijon mustard, salt, freshly ground pepper, shell macaroni, cooked, green onions, chopped, bibb lettuce leaves, garnish: fresh dill sprigs

baking potatoes, salmon, sour cream, chopped sharp cheddar cheese, chopped green onion, chopped dill, lemon juice, hot pepper sauce, sea salt , pepper and smoked paprika to taste, shredded cheddar

pancetta,* chopped, leeks, chopped (white and pale green parts only), bay leaves, chopped fresh thyme, bottled clam juice, russet potatoes, peeled , cut into 1-inch pieces (about 2 cups), frozen white corn kernels, skinless salmon fillet, cut into 1-inch pieces, whipping cream, chopped fresh parsley