130 salmon with sweet and lemon Recipes

wild salmon, skinned and deboned, honey, pesto sauce, salt & lemon pepper, to taste

cream cheese, softened, pink salmon, drained, flaked and cartilage removed, chopped fresh parsley, chopped green peppers, chopped sweet red peppers, grated onions, lemon juice, prepared horseradish, liquid smoke (optional), chopped pecans or additional parsley

cream cheese, softened, pink salmon, drained, flaked and cartilage removed, chopped fresh parsley, chopped green pepper, chopped sweet red pepper, lemon juice, prepared horseradish, liquid smoke , optional, chopped pecans or additional parsley, crackers

salmon, flour, moist crumbed bread, butter, chopped sweet onion, chopped fresh parsley, bacon (about 8 pieces), lemon

shell macaroni, cooked rinsed, and drained (3 cups cooked ), hard-boiled eggs, chopped, canned salmon, drained and flaked, celery (finely chopped ), green pepper (chopped ), mayonnaise, lemon juice, pimiento, chicken bouillon (i use watkins), sweet pickle relish

salmon steaks (6 oz each), worcestershire sauce, lemon juice, salt , optional, diced green pepper, diced sweet red pepper

salmon fillet (1 lb), salt, coarsely ground pepper, divided, lemon juice, divided, fresh dill sprigs, chopped peeled cucumber, reduced-fat sour cream, chopped sweet red pepper, snipped fresh dill, capers, drained, torn bibb lettuce, peach, peeled and sliced, chopped hazelnuts, fresh blueberries, red onion, separated into rings

light brown sugar, olive oil, soy sauce, fresh lemon juice, dry white wine or 2 tbsp water, salmon fillets

mango, salmon (two 4-6oz filets), soy sauce, fresh minced ginger, fresh minced garlic, lemon juice, brown sugar, cinnamon, sugar, crushed red pepper flakes

salmon fillets, garlic clove, thinly sliced, soy sauce, dijon mustard, mirin or 1 tbsp maple syrup, lemon , juice of, dried dill, paprika, fresh pepper, sweet butter, extra virgin olive oil

eggs, milk, water, whole wheat pastry flour, king arthur unbleached all-purpose flour, salt, fresh goat cheese, roasted sweet red peppers, lemon juice, smoked paprika, garlic clove, peeled and halved, smoked salmon fillets, fresh baby spinach, capers, drained, snipped fresh dill, garnishes: additional fresh goat cheese , capers and dill

salmon fillets (4 pieces), garlic salt (approximate), black pepper (freshly ground ), raw sugar (turbinado sugar preferred), lemon wedges (optional)

salmon fillet, choice blackening seasoning (or any cajun blackened seasoning), apple juice or 1/2 cup a sweet white wine, butter, minced garlic, lemon

salmon, oil (3 tsp), carrots (medium diced ), celery ribs (big diced ), onion (medium diced preferably tender sweet white), salt (to taste), pepper (to taste), chicken stock, mascarpone cheese, egg yolks, egg, lemon (zest of), parmesan cheese (grated ), parsley (italian chopped ), parmesan cheese (grated extra ), lasagna noodle (dried sheets )

fresh salmon (ask fishmonger what was cut that day), extra virgin olive oil, salt and pepper, dry sherry, lemon juice, light brown sugar, balsamic vinegar, shallot, peeled and then small diced, chef paul s blackening seasoning (sold in stores, or a favorite blackening seasoning)

salmon, onion, stalks celery, sweet red pepper, olive oil, low sodium chicken broth, neufchatel cheese, head cauliflower, lemon pepper, garlic salt, dill weed, parsley

wild salmon fillet, salt & freshly ground black pepper, to taste, olive oil, fresh tomatoes, diced, sweet onion, finely chopped, scallions, thinly sliced (about 1/3 cup), chopped fresh cilantro (i use fresh parsley), freshly squeezed lime juice or 1 1/2 tbsp lemon juice, low sodium soy sauce, drops hot pepper sauce, ground black pepper

salmon fillets, tamari soy sauce (or soy sauce), lemon juice, fresh ground pepper (cubeb), brown sugar, garlic salt