57796 salmon with pomegranate ginger glaze Recipes

flour, sugar, baking powder, salt, crystallized ginger, minced (check out crystallized ginger for how to make your own!), fresh lemon zest, pomegranate seeds, milk, egg, beaten, butter , margarine,melted or 1/4 cup vegetable oil, sugar, for topping

salmon fillets or 4 steaks, brown sugar, miso (soybean paste), soy sauce, water

salmon, minced ginger, minced garlic, lime juice, soy sauce, brown sugar, thyme

salmon fillets, dry sherry, soy sauce, sesame oil, fresh ginger, finely minced, butter, melted, fresh ground pepper, lemon slice

salmon fillets, boneless, fresh ginger, finely chopped, garlic clove, finely chopped, lemon , juice, cilantro, chopped

ham, apricots in syrup, brown sugar, ground ginger, apricot jam, smooth, reserved apricot syrup , from glaze, cinnamon stick, ground mixed spice, white wine vinegar, reserved apricot, cherries

unsalted butter, brown sugar, water, grated peeled fresh ginger, kosher salt, ground ginger, cayenne, whole almonds with skins (9 oz)

salmon fillets, fresh ginger, chopped, roasted garlic, pureed, cracked black pepper, sesame oil, rice vinegar, cilantro, chopped, honey, hoisin sauce, green onions, finely chopped, rice vinegar, sesame oil, salt

cooked sushi rice (i recommend minado s perfect sushi rice), soy ginger glaze (see recipe 199469), pickled ginger, sesame seeds

fresh carrots, salt, butter or 1/2 cup margarine, brown sugar, nutmeg, ginger or 1/2 tsp grated fresh, white wine

sugar, minced peeled ginger, cava or other dry sparkling wine, pomegranate molasses

all-purpose flour, sugar, baking powder, salt, minced crystallized ginger, grated lemon peel, pomegranate seeds, milk, egg, butter or margarine, melted and cooled

sliced fresh gingerroot, lime, sliced, pomegranate juice, orange juice, chilled club soda

salmon fillets, essence , recipe follows, fresh grated ginger, grated orange zest, grated lemon zest, bread crumbs, enough to bind the crust, chopped cilantro, salt and pepper, olive oil, ginger soy butter sauce , recipe follows, fried whole arugula leaves, brunoise red peppers, brunoise yellow peppers, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, soy sauce, honey, brown sugar, minced ginger, minced garlic, minced shallots, orange, juiced, butter, salt and pepper

crushed pineapple, ripe banana (1/2 lb.), peeled and cut into chunks, minced fresh ginger, minced fresh jalapeno chili, lime juice, chopped onion, chopped red bell pepper, salad oil, black beans, rinsed and drained, boned , skinned salmon fillet (1 1/2-in. maximum thickness), lime wedges, salt

salmon fillet, jerk seasoning, salt, apricot preserves, prepared horseradish, olive oil or 1 tbsp canola oil

rice noodles , vermicelli style, thin, green onions, sesame oil, low sodium soy sauce, water, fresh ginger, peeled & grated, salmon fillets

joint (mild cure boneless) ham, dry ginger ale, chunky ginger preserves, hot english mustard, soft dark brown sugar, note : if you can not get hold of ginger preserves, you can use ordinary orange marmalade and add 1 tsp of dry, ground ginger.