51384 salmon shrimp cucumber stacks chives Recipes

light sour cream, chives, finely chopped, divided, zest and 1 tbsp juice from 1 lemon, salt and ground black pepper to taste, smoked salmon, smoked trout, crab meat, peeled, deveined and halved cooked shrimp, seedless cucumber , cut into 24 slices

salmon fillet, shrimp, red sweet bell peppers, scallions, egg, tabasco sauce, cracker crumbs

cream cheese, softened, mayonnaise, ketchup, prepared mustard, garlic powder, shrimp, cooked, peeled, & chopped, cucumber, finely chopped, onion, finely chopped, cracker, & toast rounds for serving, shrimp, & cucumber rounds (to garnish )

cucumber, skinless salmon fillets, about 5oz each, plain yogurt, dill, chopped, sourdough bread, toasted to serve (optional)

cucumbers, chives, chopped, plain nonfat yogurt (plus more for garnish), buttermilk (low or non-fat ), lemon juice, dried dill weed, salt, chives, chopped, flat leaf parsley, minced

cucumber, freshly grated lemon zest, fresh lemon juice, creme fraiche, pepper, pre-packaged smoked salmon , cut into inch-long strips, fresh dill, chopped, for garnish

eggs, smoked salmon (can use trimmings), fresh chives (1 large handful , don tsp even consider using dried), double cream (heavy , can use water or milk), salt (remember the salmon is quite y already), fresh ground black pepper (to taste), butter, scotch pancakes, per person (toasted and buttered )

salmon fillets, washed, fresh chives, chopped, shallots, chopped, cream or 3 oz half-and-half, brandy, dijon mustard, garlic, minced (use as a rub on the fillet), pepper (i used a four corn blend), salt, worcestershire sauce , 2 shakes, lemon juice , 2 squeezes, butter , in saucepan medium heat, butter , for saucepan later, cream cheese, dried dill weed

cucumbers, smoked salmon, cream cheese, dill , to taste, chives , to taste, salt , to taste, pepper , to taste, white pepper, smoked salmon

cucumber, sliced 1/4-inch, tomatoes, sliced 1/4-inch (preferably vine-ripened), red onion, very thinly sliced, fresh basil leaves, chopped, good quality balsamic vinegar, good quality olive oil, garlic, minced, sugar, red pepper flakes, fresh mozzarella cheese, , sliced 1/4-inch (, fromaggio di buffalo )

vegetable broth, shrimp (21-30 size), cucumbers, peeled, seeded , and cut brunoise, fresh jalapeno pepper, stem and seeds removed and cut brunoise, red onion , cut brunoise, tomatillos , cut brunoise, a honeydew melon , seeds removed, fruit cut from rind and then brunoise, a cantaloupe , seeds removed, fruit cut from rind and then brunoise, lemon , juice of, chopped chives, salt and pepper

salmon fillets (6 4oz fillets), dry white wine, water, chicken bouillon granules, peppercorns, fresh dill, leaves) bay leaves, celery, chopped, lemon ) , sliced, salmon, 1/2 inch thick (fillets), peeled, seeded, and finely chopped cucumber, fat-free sour cream, fat-free yogurt, chopped fresh dill, dijon mustard, fresh dill sprigs (optional 6 sprigs)

freshly poached salmon filet, freshly chopped chives, lemon juice, sour cream, kosher salt, freshly ground pepper, english cucumber, handful of mustard lettuce leaves, butter, sliced pumpernickel , onion, or plain white bread

grain rice, cooked and cooled, canned pink salmon, drained, cucumber , diced- not pared, radish, thinly sliced, white wine vinegar, fresh lemon juice, fresh dill, chopped, canola oil, honey, fresh ground black pepper, arugula leaf, washed

salmon fillets, skin removed and cut into 4 pieces, cucumbers, tomatoes, butter, water, salt and pepper, to taste, vegetable oil (or canola), lemon juice (1 lemon should do the trick)

whipping cream, bottled clam juice, dijon mustard, butter, garlic cloves, chopped, uncooked large shrimp, chopped fresh chives or green onion tops, cooked white rice

shrimp, cooked,peeled,deveined and coarsely chopped, kirby cucumber, finely chopped, chopped red onion, rice wine vinegar, fresh lime juice, fish sauce, sugar, chopped fresh mint, jalapeno pepper, minced, ground coriander, salt (to taste), cooked white rice, green leafy lettuce leaves , torn into bite-size pieces, burrito-size flour tortillas, warmed

garlic clove, minced, olive oil, apple juice, tomato, chopped, chopped fresh chives or 1 tbsp dried chives, lemon juice, salmon fillets, 6 oz, about 1-inch thick