21 salmon scallop sauce Recipes

  • Salmon and Scallop Skewers With Romesco Sauce
    extra-virgin olive oil, plus additional for brushing grill and
    17 More
    extra-virgin olive oil, plus additional for brushing grill, kosher salt, freshly ground black pepper, fresh lime juice, salmon fillet cut into 8 equal pieces, sea scallops (about 8 scallops), wooden skewers , soaked in water for at least 1 hour, red onion, cut into 1-inch chunks, red bell pepper, cut into 1-inch chunks, poblano chile, cut into 1-inch chunks, garlic cloves, coarsely chopped, drained bottled roasted red bell peppers, chopped, tomatoes , roasted, extra-virgin olive oil, sherry vinegar, kosher salt, freshly ground black pepper
    26 min, 18 ingredients
  • Scallop Tea Rice
    short-grain rice (such as sushi rice) and
    13 More
    short-grain rice (such as sushi rice), bottled clam juice, divided, soy sauce, divided, sake, divided, minced peeled fresh ginger, sugar, coarse kosher salt, loose green tea leaves or tea leaves from about 6 tea bags, boiling water, sea scallops (about 12), side muscles removed, salmon roe (caviar), white sesame seeds, toasted, green onion, thinly sliced, wasabi paste
    14 ingredients
  • Seafood Cakes with Herb Sauce
    mayonnaise, dill pickle relish, minced chives and
    17 More
    mayonnaise, dill pickle relish, minced chives, minced fresh parsley, tomato paste, grated lemon peel, salt, pepper, panko (japanese ) bread crumbs, sweet red pepper, finely chopped, sweet yellow pepper, finely chopped, chopped onion, egg, lightly beaten, minced fresh parsley, minced chives, bay scallops, coarsely chopped, salmon fillet, skin removed and coarsely chopped, butter, cubed, chopped sweet red and yellow peppers and minced chives
    1 hour 10 min, 20 ingredients
  • Seafood Fondue
    salmon steak, 3/4 inch thick, raw shrimp and
    16 More
    salmon steak, 3/4 inch thick, raw shrimp, worcestershire sauce, halibut steaks, 3/4 inch thick, scallops, oil (for frying, approx 2 cup), chili sauce, ketchup, prepared horseradish, worcestershire sauce, mayonnaise, sour cream, lemon juice, grated lemon , zest of, worcestershire sauce, sour cream, curry powder, chopped or pureed chutney
    18 min, 18 ingredients
  • Seafood Casserole
    scallops or 2 lbs lobsters or 2 lbs shrimp or 2 lbs haddo... and
    12 More
    scallops or 2 lbs lobsters or 2 lbs shrimp or 2 lbs haddock or 2 lbs crab or 2 lbs cod or 2 lbs salmon, chicken bouillon cubes, butter, flour, cream (i use cereal ), egg yolks, grated cheddar cheese, mushroom (sliced ), butter, worcestershire sauce, cayenne pepper, breadcrumbs, melted butter
    30 min, 13 ingredients
  • Seafood Parrillada
    olive oil, diced onion, fresh salmon and
    12 More
    olive oil, diced onion, fresh salmon, red bell peppers, diced, green bell pepper, diced, yellow bell pepper, diced, tomato, diced, mushrooms, sliced, zucchini, sliced, light soy sauce, white wine, scallops, squid ring, shrimp, cleaned, old bay seasoning
    20 hour 20 min, 15 ingredients
  • Cioppino (Rachael Ray)
    olive oil, garlic, peeled and sliced, clams or cockles and
    10 More
    olive oil, garlic, peeled and sliced, clams or cockles, prawns, peeled and deveined, salmon, cut into small cubes, crab legs (any type ), cooking wine , chablis, tomato sauce, scallops, lemon, halved (1/2 juiced and 1/2 cut in wedges), fresh parsley leaves, whole sweet butter, fresh basil, leaves chopped
    30 min, 13 ingredients
  • Salmon and Scallop Skewers with Romesco Sauce Salmon and Scallop Skewers with Romesco Sauce
    olive oil, divided, salt, divided, pepper, divided and
    11 More
    olive oil, divided, salt, divided, pepper, divided, lime juice, salmon, cut into 8 pieces, sea scallops, red onion, cut into 1 inch chunks, bell pepper, cut into 1 inch chunks, poblano chili pepper, cut into 1 inch chunks, almonds, coarsely chopped, garlic, coarsely chopped, tomatoes , roasted, roasted red bell peppers, chopped, sherry vinegar
    14 ingredients
  • Salmon and Spinach Terrine with Cucumber-Dill Sauce Salmon and Spinach Terrine with Cucumber-Dill Sauce
    nonstick vegetable oil spray, butter, chopped shallots and
    11 More
    nonstick vegetable oil spray, butter, chopped shallots, dry vermouth, skinless boneless salmon fillets, cut into 2-inch pieces, bay scallops, fresh breadcrumbs made from french bread, egg, salt, ground white pepper, hot pepper sauce, chilled whipping cream, frozen chopped spinach, thawed, squeezed dry, fresh dill sprigs
    14 ingredients
  • Salmon and Spinach Terrine with Cucumber-Dill Sauce Salmon and Spinach Terrine with Cucumber-Dill Sauce
    butter, chopped shallots, dry vermouth and
    15 More
    butter, chopped shallots, dry vermouth, skinless boneless salmon fillets, cut into 2 inch pieces, bay scallops, fresh french breadcrumbs, egg, salt, white pepper, hot sauce, chilled whipping cream, frozen chopped spinach, thawed and squeezed dry, cucumber, peeled,seeded ,cut into 1/4 inch pieces, salt, sour cream, whole milk, chopped fresh dill, fresh dill sprig
    1 hour 15 min, 18 ingredients
  • Curried Scallops with Cucumber Sauce and Salmon Pearls (Wolfgang Puck) Curried Scallops with Cucumber Sauce and Salmon Pearls (Wolfgang Puck)
    cucumber , hot house variety, chopped parsley and
    17 More
    cucumber , hot house variety, chopped parsley, rice wine vinegar, salt, freshly ground black pepper, egg yolks, sugar, light sesame oil, almond oil, dry pack sea scallops , side muscle removed, salt and pepper, curry powder, flour, peanut oil, butter, watercress, to garnish, scallop shells , to plate, salmon caviar, chive flowers
    27 min, 19 ingredients
  • Bay Scallops with Smoked Salmon and Balsamic Vinegar Sauce Bay Scallops with Smoked Salmon and Balsamic Vinegar Sauce
    bay scallops in the shell, shucked, shells removed and
    5 More
    bay scallops in the shell, shucked, shells removed, extra-virgin olive oil, balsamic vinegar, salt and pepper, smoked salmon (about 1 oz), cut into very thin 1-inch shreds, chopped fresh chopped chives
    6 ingredients
  • Bay Scallops with Smoked Salmon and Balsamic Vinegar Sauce Bay Scallops with Smoked Salmon and Balsamic Vinegar Sauce
    bay scallops in the shell, shucked, shells removed and
    5 More
    bay scallops in the shell, shucked, shells removed, extra-virgin olive oil, balsamic vinegar, salt and pepper, smoked salmon (about 1 oz), cut into very thin 1-inch shreds, chopped fresh chopped chives
    18 min, 6 ingredients
  • Puff Pastry-wrapped Salmon and Watercress Mousse with Champagne-Chive Butter Sauce and Buttered New Potatoes (Emeril Lagasse) Puff Pastry-wrapped Salmon and Watercress Mousse with Champagne-Chive Butter Sauce and Buttered New Potatoes (Emeril Lagasse)
    watercress, about 7 bunches, washed well and tough stems ... and
    22 More
    watercress, about 7 bunches, washed well and tough stems removed, egg whites, very cold, very cold heavy cream, very cold scallops or peeled raw shrimp, salt, white pepper, puff pastry, thawed if frozen, side of salmon , about 3 lb, boned and skin removed, egg beaten with 1 tbsp water, for egg wash, fresh watercress, garnish, minced shallots, champagne, heavy cream, butter, cut into small pieces, salt, white pepper, chopped chives, buttered new potatoes , recipe follows, red new potatoes (about 1 1/4-inches in diameter), salt, unsalted butter, chopped fresh chives, freshly ground black pepper
    1 hour 25 min, 23 ingredients
  • Seafood Parrillada Seafood Parrillada
    olive oil, fresh salmon, scallops, calamari rings and
    11 More
    olive oil, fresh salmon, scallops, calamari rings, shrimp, cleaned, tail on, old bay seasoning, diced red bell peppers, diced green bell peppers, diced yellow bell peppers, diced tomato, diced onion, sliced mushrooms, sliced zucchini, light soy sauce, white wine
    1 hour 48 min, 15 ingredients
  • Seafood Mixed Grill with Red-Pepper Sauce Seafood Mixed Grill with Red-Pepper Sauce
    roasted red peppers, drained and rinsed (about 3/4 cup) and
    10 More
    roasted red peppers, drained and rinsed (about 3/4 cup), garlic, wine vinegar, chopped fresh parsley, sugar, cooking oil, salt, fresh-ground black pepper, shrimp, shelled, sea scallops, center-cut salmon fillet, cut into 4 pieces
    11 ingredients
  • Seafood Sausage with Miso Mustard (Brian Boitano) Seafood Sausage with Miso Mustard (Brian Boitano)
    dijon mustard, mirin, miso paste, rice wine vinegar and
    13 More
    dijon mustard, mirin, miso paste, rice wine vinegar, soy sauce, wasabi paste, salmon, skinned and chopped, scallops, chopped, shrimp, peeled, deveined and chopped, garlic clove, chopped, egg white, soy sauce, mirin, chopped ginger, head savoy cabbage , leaves plucked, julienned carrots, julienned cucumber
    30 min, 17 ingredients
  • Quick Slap-Dash Cioppino Quick Slap-Dash Cioppino
    carrot, shredded, onion, shredded, celery, shredded and
    18 More
    carrot, shredded, onion, shredded, celery, shredded, bell pepper, diced, garlic, diced, chicken stock, spaghetti sauce, red wine, flat leaf parsley, chopped, basil, oregano, thyme, black pepper, cayenne pepper, salmon, cut into 2-inch piecees, white fish , cut into 2-inch pieces, shrimp, squid ring, scallops, lemon juice, salt
    1 hour , 21 ingredients




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