106 salmon plank Recipes

salmon fillet, sea salt, ground pepper, dry mustard, honey, balsamic vinegar, butter, melted, cedar plank (soaked in water for at least 8 hours), olive oil

salmon fillets, cedar planks , soaked in water for 24 hours, olive oil, onion, finely diced, chopped lobster meat, brandy, heavy cream (35%)

salmon fillets, olive oil, kosher salt, black pepper, granulated garlic, cedar plank , 1 x 8 x 15-inch, lemon, cut into wedges

salmon fillet, skin on, cedar plank , soaked in water 20 minutes, brown sugar, canola oil, dried thyme leaves, cayenne pepper

salmon fillets, skinless, cedar planks , soaked in water for 4 to 6 hours, dry barbecue spice, sea salt, lemon, fresh dill, chopped, shallot, chopped, garlic cloves, chopped, green onions, chopped, cracked black pepper, olive oil, lemon , juice of

salmon fillet, kosher salt and pepper, seedless cucumber , sliced into thin half-moons, jalapeno, seeded and sliced, fresh lemon juice, extra-virgin olive oil, cedar grilling plank , soaked in water for at least 1 hour

cedar plank, soaked, fresh coho salmon fillets (1 side ), vegetable oil, soy sauce, minced garlic, bourbon or chardonnay, brown sugar, salt and pepper, to taste

untreated cedar or alder plank, salmon fillet, sweet-and-salty salmon rub, lemon slices, garnish: chopped green onion

salmon fillets, with skin (i used skinless, cuz that s the way it came), lemon juice, pure maple syrup (mine was sugar free), garlic cloves (i used 4 tsp from a jar), grated orange rind, dijon mustard, salt and pepper

salmon fillet, olive oil, sesame oil, white wine or 3 tequila, soy sauce, brown sugar, ginger, cayenne powder, lime juice, fresh ground pepper

salmon fillets, skin removed, shrimp, crabmeat, squeezed dry, panko breadcrumbs, olive oil, coconut milk, hot chili sauce, grated gingerroot, stalk lemongrass, chopped, garlic cloves, minced, brown sugar, limes , juice of, ground black pepper

salmon fillets, with skin on, coarse salt , to sprinkle on cedar boards, extra virgin olive oil, coarse salt , to sprinkle on salmon, granulated garlic powder, fresh dill weed, chopped or 2 tbsp dry dill weed, green onions or 4 large scallions, chopped into small pieces, fresh lemon , juice of, for sprinkle on salmon filets, freshly ground coarse black pepper, lemon, sliced very thin, to layer on salmon filets, pure maple syrup, lemons, cut into wedges

whole side salmon or 4 (6 oz) salmon fillets, fine sea salt , preferably gray salt, fresh ground black pepper, dry mustard, honey, balsamic vinegar, melted butter , for brushing salmon, untreated cedar planks , each about 5 by 12-inches, soaked in water to cover for at least 12 hours (available at hardware stores), extra virgin olive oil , for oiling the planks

salmon fillets, cedar planks (14-inch x 6-inch), honey dijon mustard (jack daniels), brown sugar, fresh ground pepper, salt, jack daniels whiskey, soy sauce, tabasco sauce, onion powder, brown sugar, red wine vinegar, water, beef bouillon cubes, shallot, minced, worcestershire sauce

cedar plank (alderwood is best, but recipezaar doesn tsp recognize it), salmon fillets, sea salt, black pepper, sweet onion, thinly sliced, garlic cloves, chopped, yellow mustard seeds, green onions, sliced, fresh rosemary, rice wine vinegar, olive oil, lemon

salmon fillets, skinless, cedar planks (use food grade only), sea salt, lemon

salmon fillet, preferably with skin on, coarse salt, pepper, brown sugar, special equipment : 1 piece of cedar fence board cut to the length to fit inside your grill

salmon fillets, water, salt, fresh ground black pepper , to taste, brown sugar, water