85 salmon orange citrus Recipes
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atlantic salmon fillets and7 Moreatlantic salmon fillets, citrus dressing of choice ( kraft s signature mandarin orange or raspberry vinaigrette works well), mix greens ( spring mix), oranges, peeled, sliced into 8 wedges each, red peppers , cut into 16 slices each, sunflower seeds, lemon cut into 4 wedges, dressing8 ingredients
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orange juice, lemon juice, grated orange peel, sugar and13 Moreorange juice, lemon juice, grated orange peel, sugar, grated lemon peel, olive oil, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced fresh basil or 1/4 tsp dried basil, salt, pepper, cayenne pepper, salmon fillet (1-1/4 lb), cut into 4 pieces, reduced-fat plain yogurt, orange juice, sugar, grated orange peel10 min, 17 ingredients
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grated orange rind, fresh orange juice (about 1 orange) and9 Moregrated orange rind, fresh orange juice (about 1 orange), low-sodium soy sauce, salmon fillets (about 1 inch thick ), vegetable oil, bottled minced garlic, salt, fresh spinach (about 20 cups), seasoned rice vinegar, green onions, thinly sliced (optional)11 ingredients
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grated lemon rind, fresh lemon juice, honey, chili powder and9 Moregrated lemon rind, fresh lemon juice, honey, chili powder, ground cumin, salt, ground coriander seeds, ground red pepper, thawed orange juice concentrate, salmon fillets, skinned (1 inch thick ), orange wedges (optional), flat-leaf parsley sprigs (optional)13 ingredients
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Baked Salmon With Citrus Vinaigrette
shallot, finely diced and10 Moreshallot, finely diced, champagne vinegar or 1 1/2 tbsp white wine vinegar, fresh lemon juice, lemon zest, finely chopped, kosher salt, fresh orange juice, chopped orange zest, slamon fillets, skinless, extra virgin olive oil, fresh cilantro, chopped, olive oil (or butter)15 min, 11 ingredients -
Broiled Sockeye Salmon with Citrus Glaze
side, skin-on, sockeye salmon pin bones removed and4 Moreside, skin-on, sockeye salmon pin bones removed, dark brown sugar, lemon (or orange) zest, kosher salt, freshly ground black pepper1 hour 23 min, 5 ingredients -
Citrus-Cured Gravlax with Lemon-Caper Cream Cheese Spread and Chive Blinis
orange, washed , wiped dry, and cut into eighths and14 Moreorange, washed , wiped dry, and cut into eighths, lemon, washed , wiped dry, and cut into eighths, lime, washed , wiped dry, and cut into eighths, kosher salt, sugar, cracked black peppercorns, side of salmon fillet, skin and pin bones removed, rinsed under cool water, and patted dry, roughly chopped fresh basil leaves, roughly chopped fresh dill, roughly chopped fresh mint leaves, roughly chopped fresh parsley leaves, recipe lemon-caper cream cheese spread , recipe follows, chive blinis , for serving, recipe follows, chopped chives, for garnish , optional, fresh dill sprigs, for garnish , optional50 min, 15 ingredients -
Citrus Salmon Lollipuffs
thawed frozen salmon or 1 lb fresh salmon fillet, cut int... and6 Morethawed frozen salmon or 1 lb fresh salmon fillet, cut into 1-inch cubes, lemon juice, teriyaki sauce, pepperidge farm puff pastry sheets, thawed, orange marmalade or 1/3 cup apricot preserves, red pepper flakes (increase if you want more bite), wooden skewers40 min, 7 ingredients -
Citrus Salmon With Garlicky Greens
grated orange rind, fresh orange juice (about 1 orange) and9 Moregrated orange rind, fresh orange juice (about 1 orange), low sodium soy sauce, salmon fillets (about 1 inch thick ), vegetable oil, bottled minced garlic, salt, fresh spinach (about 20 cups), seasoned rice vinegar, green onions, thinly sliced (optional)30 min, 11 ingredients -
Citrus Cured Salmon
fresh salmon, sugar, brown sugar and5 Morefresh salmon, sugar, brown sugar, zest of two oranges and two lemons, lemon juice, orange juice, grand marnier, kosher salt8 ingredients -
Salmon With Dill Citrus Sauce
skinned salmon fillets, 1 1/2-inch thick, salt, pepper and7 Moreskinned salmon fillets, 1 1/2-inch thick, salt, pepper, julienne-cut red bell pepper, thickly-sliced shallot, fresh orange juice (about 2 oranges), fresh lime juice, fresh lemon juice, chopped fresh dill (1/2 tsp dried ), lemon wedges25 min, 10 ingredients -
Citrus-Salmon Salad
navel oranges, pink grapefruit, olive oil, honey and9 Morenavel oranges, pink grapefruit, olive oil, honey, dijon mustard, salt, pepper, jamaican jerk seasoning, skinned salmon fillet, fresh spinach leaves , torn, sliced red onion, sunflower seeds13 ingredients -
Citrus-Salmon Salad
navel oranges, pink grapefruit, olive oil, dijon mustard and9 Morenavel oranges, pink grapefruit, olive oil, dijon mustard, honey, salt, pepper, jamaican jerk seasoning, skinless salmon fillet, torn spinach, sliced red onion, sunflower seeds13 ingredients -
Baked Citrus-Herb Salmon
salmon fillet, sea salt, freshly ground black pepper and7 Moresalmon fillet, sea salt, freshly ground black pepper, grated lemon rind, grated orange rind, fresh chives, thyme sprigs, oregano sprigs, tarragon sprigs, thick) slices lemon (about 1 lemon)11 ingredients
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