68 salmon maple glaze Recipes

maple syrup, dijon mustard, salmon fillets, kosher salt, black pepper, fresh pineapple, jalapeno, seeded and finely chopped, cooked white rice

grated peeled fresh ginger, rice vinegar or white wine vinegar, maple syrup, salmon fillet, shallots , halved lengthwise, salt, black pepper, maple syrup, divided, chopped parsley (optional)

pure maple syrup, dijon mustard, garlic powder, salmon fillets, salt

maple syrup, soy sauce, salmon fillets, skin removed, fresh ground black pepper, olive oil

maple syrup, water, dried cherries, minced, sugar, soy sauce, lemon juice, shrimp, peeled, salmon fillets

seasoned rice vinegar, sugar, english cucumber, thinly sliced, red onion, sliced, fennel bulb, thinly sliced, olive oil, salt, black pepper, olive oil cooking spray, skinless salmon fillet, pure maple syrup, grainy mustard, garlic clove, minced, ground cumin

water, wheat berries, diced carrots, diced celery, olive oil, divided, dried cranberries, toasted pecans, red wine vinegar, salt, pepper, salmon, pure maple syrup, dijon mustard, mache lettuce

grapefruit juice or 1/4 cup orange juice, maple syrup, balsamic vinegar, garlic, minced, olive oil, salmon fillets or 4 steaks, salt and pepper, to taste

maple syrup, balsamic vinegar, orange juice, minced garlic, olive oil, salt, pepper, salmon steaks or 1 lb salmon fillet

maple syrup, soy sauce, ginger powder, minced garlic, salmon , 4 pieces about a lb in total

maple syrup, soy sauce, adobo sauce from canned chipotles in adobo, skinless salmon fillets

yellow miso paste, seasoned rice vinegar, maple syrup, hot chili sauce (such as sriracha) (optional), vegetable oil, center-cut salmon fillets, with skin

maple syrup, soy sauce, horseradish, ground ginger, salmon fillet, pecan halves

hoisin sauce, maple syrup, prepared mustard, salmon fillets (6 oz each)

salmon fillets, dry tart cherries, cherry juice, olive oil, kosher salt (to taste), black pepper, freshly cracked (to taste), maple syrup, cinnamon stick, cherry juice, vanilla

salmon fillets, balsamic vinegar, dijon mustard, kosher salt and cracked black pepper to taste, maple syrup

maple syrup, soy sauce, salmon fillets, skin removed, coarsely ground black pepper (grind it yourself, or purchase cracked pepper at your grocery store), peanut (or other vegetable) oil, or a spritz of oil spray