168013 salmon grape leaves tomato relish Recipes

water, salt, grain white rice (or use long grain brown rice), cinnamon (preferably fresh ground ), sugar, unsalted butter, lemon , zest and juice of (about 2 tbsp. juice), dried currant (or use raisins), toasted pine nuts, black pepper (or a 5 pepper mixture), grape leaves packed in brine, extra virgin olive oil

olive oil, onion, finely chopped, chopped mushrooms, dried parsley, black pepper, cayenne, turmeric, cooked yellow split peas, cooked white rice, grape leaves, water

plain low-fat yogurt, dried mint, divided, grated fresh lemon rind, honey, bottled grape leaves, olive oil, chopped onions, garlic clove, minced, fresh lemon juice, divided, hot cooked rice, dried currant, pine nuts, toasted, dried dill, salt, chickpeas , also called garbanzo beans, rinsed and drained

pickling onions (aka silverskin), sunflower seeds, dried cranberries, garlic cloves, olive oil, dried mint, dry brown rice, pickled grape leaves, olive oil

ground lamb, extra virgin olive oil, diced white onion, lemons juiced, white wine, garlic, dried oregano, dried dried dill, parsley, wild rice, grape leaves, white wine, olive oil, chicken broth

preserved grape leaves, rinsed, uncooked rice (not minute rice, i use sushi rice), lamb, ground, salt, pepper, allspice, cinnamon, canola oil, lemon juice, water, plain yogurt (optional)

qt. jarred grape leaves (or 70 - 80 fresh ), browned lamb or bones for the bottom of the pot (optional but, cinnamon stick, lamb broth or water (if using bones on the bottom) to cover., course ground lamb shoulder (beef can be substituted), raw long grain rice , soaked 30 minutes in cold water, rinsed and drained., ground cinnamon, salt, fresh ground pepper, garlic, sliced, stalks fresh rhubarb (or juice of 2 lemons)

prepared grape leaves, olive oil, onion, finely chopped, rice, lemon , juice of, divided, chopped fresh dill, chopped fresh mint, chopped fresh parsley, salt, fresh ground pepper, crumbled feta cheese, olive oil

cooked white rice, freshly-squeezed lemon juice, olive oil, grated lemon zest, salt , to taste, fresh ground black pepper , to taste, whole trout (about 3/4 lb each), grape leaves (half an 8-oz jar)

onions, chopped, honey, garlic, chopped, dijon mustard, fresh basil or 1 tsp dried basil, fresh oregano or 1/2 tsp dried oregano, leg of lamb, boneless , butterflied, grape leaves , from jar, feta cheese, crumbled, fresh parsley, chopped, butter, melted

ground lamb, fennel seeds, dried dill, dried cilantro, onions (finely chopped ), celery (finely chopped ), butter, instant rice (uncooked ), mint sauce, dried parsley, salt and pepper, grape leaves (orlando california brand), chicken broth, lemon juice, dry white wine or 1/2 cup cream sherry, oil (to grease dish or pan), egg yolks, lemon juice, peanut oil, cornstarch, salt, water (divided 3/4 cup & 1/4 cup)

ground lamb, onions (minced ), butter, salt and pepper, raw rice (rinsed and drained ), fresh dill weed (minced ), fresh cilantro (minced ), fresh parsley (minced ), grape leaves (rinsed ), plain yogurt

dry white wine, green onion, minced, garlic cloves, crushed, soy sauce, hoisin sauce, dark sesame oil, fresh ginger, minced, asian chili sauce, shrimp, peeled and deveined, grape leaves (fresh or brined)

grain rice, uncooked, onions, diced, fresh parsley, chopped, fresh dill weed, chopped, currants, pine nuts, olive oil, lemon juice, salt, grape leaves, drained

vegetable or peanut oil, for frying, flour, eggs, beaten, coarse cornmeal, salt, ground white pepper, fresh okra, summer tomato relish , recipe follows, roasted red pepper, peeled and diced, ear corn , roasted or grilled, kernels removed, tomatoes , like pear or cherry, sliced in half, scallions, chopped, fresh thyme, chopped, hot pepper sauce, sugar, red wine vinegar, olive oil, salt and freshly ground black pepper, to taste

grain rice cooked, grilled and chopped scallions, pine nuts, chopped mint, chopped flat leaf parsley, cleaned lump crab meat, lemons, juiced and zested, grape leaves brined

preserved grape leaves, drained, olive oil, onions, diced (about 8 cups), salt and freshly ground black pepper, water, grain rice, pine nuts, roughly chopped, juice of 1 lemon, chopped fresh parsley or dill, chopped currants, chopped dry mint, allspice

al dente white rice, cooked and cooled, washed and finely chopped parsley, white onions finely chopped, lemon juice, freshly squeezed, olive oil, grape leaves, olive oil, lemon juice