12 grape leaves tomato relish Recipes

salmon fillets (about 1 inch thick ), salt, freshly ground black pepper, grape leaves (packed in brine), drained, rinsed, and patted dry with paper towels, olive oil, tomato-raisin relish

red grape tomatoes, yellow grape tomatoes, red onion, cut into 1/2-inch wedges, garlic, peeled, olive oil, red wine vinegar, kosher salt, freshly ground black pepper, fresh oregano , basil, or marjoram leaves

russet potatoes , scrubbed but not peeled, white onion, finely chopped, apple, chopped, stalks celery & leaves, very thinly sliced, dill pickles, chopped, sweet pickle relish , heaping, sugar, cider vinegar, pickle juice, extra virgin olive oil, yellow mustard (such as french s), mayonnaise (such as hellman s or best foods), kosher salt, ground black pepper, parsley, finely chopped, divided use, hardboiled egg, divided use, fresh tomato, slices for garnish (or grape tomatoes or cherry tomatoes), fresh torn lettuce leaf, for garnish, paprika, for garnish

canola mayonnaise, dijon mustard, dill pickle relish, grain bread, cut in half diagonally, curly leaf lettuce leaves, thick) slices tomato, sliced deli no-salt-added roasted turkey breast, reduced-fat cheddar cheese, cut in half diagonally, sliced deli 25%-lower-sodium black forest ham, reduced-fat swiss cheese, cut in half diagonally, sliced green bell pepper rings, cucumber, pimiento-stuffed olives, grape tomatoes (optional)

whole broiler chickens , (about 2 to 2 1/2 lb each), thyme, garlic, crushed, lemon juiced, extra-virgin olive oil, kosher salt, freshly ground black pepper, paprika, grape tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, leaves basil, chopped, extra-virgin olive oil, for drizzling, red wine vinegar, worcestershire sauce, spaghetti, chopped flat-leaf parsley, freshly grated parmesan , optional

pearl barley, chicken stock, corn kernel (fresh or frozen ), olive oil, vinegar, fresh basil leaves, finely chopped or 1 tsp dried basil, grape tomatoes, diced, bell pepper (red or green ), red onion, minced, carrot, grated, ground black pepper, salt

pearl barley, chicken stock, corn, olive oil, vinegar, fresh basil leaves, finely chopped or 1 tsp dried basil, grape tomatoes, diced, bell pepper, finely chopped, red onion, minced, carrot, shredded, ground black pepper, salt

sweet potato, peeled and cut into small chunks, salt, salmon fillet, white wine, bay leaf, freshly ground black pepper, seafood seasoning , a palmful (recommended: old bay), cracker crumbs (recommended : saltines), egg, lightly beaten, chopped thyme leaves, hot sauce, scallions, finely chopped, chopped fresh dill, extra-virgin olive oil, red onion, thinly sliced, ribs celery, finely chopped, garlic, chopped, grape or cherry tomatoes, halved or quartered, red wine vinegar, sugar, arugula or baby leaves

baking potatoes (about 3 1/2 lb), peeled and chopped, mayonnaise, sweet pickle relish, dijon mustard, chopped fresh parsley, salt, freshly ground pepper, grape tomatoes, halved, green onions, sliced, hard-cooked eggs, chopped, bacon slices, cooked and crumbled, lettuce leaves

steak cuts of choice, grilled or cooked in crockpot (i cooked all 4 in crockpot on low for about 6 hours, it was really good), salt, fresh cracked black pepper, garlic salt with parsley, corn relish, extra virgin olive oil, ears fresh corn , kernels removed, grape tomatoes, quartered, fresh cilantro leaves, finely chopped, kosher salt, fresh cracked black pepper, flour tortillas, softened butter, goat cheese, crumbled