48 salmon fillets curried Recipes

olive oil, onion, chopped, chopped fresh ginger, chopped garlic, vanilla bean, split, amber colored rum, white wine, thai green curry paste (or more for more spiciness*), heavy cream, cold butter, unsalted, salmon fillets, skin removed, salt and pepper

fat-free , low-sodium chicken broth, prepared mango chutney, cider vinegar, curry powder, salt, divided, salmon fillets (about 1 inch thick ), freshly ground black pepper

uncooked long grain white rice, water, broccoli, chopped, condensed cream of celery soup, mayonnaise, white wine, curry powder, salmon fillets, bones and skin removed

fresh spinach, stems removed, vegetable oil, shallots, finely chopped (1/2 cup), jalapeno chiles, seeded,minced, garlic, minced, minced fresh ginger, reduced-fat coconut milk, lime juice, fish sauce or 2 tbsp reduced sodium soy sauce, light brown sugar, hot sauce, salmon fillet, skin removed ,cut into 3/4 inch pieces, tomatoes, diced (2 cups), lime, cut into 6 wedges

salmon fillets, with skin, plain yogurt, lemon juice, mild curry paste, salt and pepper, fresh coriander, chopped

tomato ketchup, orange marmalade, la choy light soy sauce, spicy brown mustard, honey, curry powder, salmon fillets, thawed if frozen (6 oz each), pam cooking spray, grilling spray

fresh lemon juice, curry powder, dark sesame oil, carton plain low-fat yogurt, salmon fillets (about 1 inch thick ), salt, pepper

honey, curry powder, county-style dijon mustard, salt, salmon fillets (about 1 inch thick )

salmon fillet with skin (2 1/2 to 3 lb.), sugar, salt, curry powder, dry mustard, walla walla, maui , or other sweet onions (about 3/4 lb. each), fresh mint leaves, seasoned rice vinegar, ice cubes (optional)

cubes fresh pineapple, rice vinegar, curry powder, garlic clove, minced, cracked pepper, salmon fillets (1 inch thick ), kosher salt, ground cinnamon, ground coriander, black pepper, ground allspice, ground cardamom, ground ginger, vegetable oil

eggplant, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces, onion , cut into 1/2-inch pieces, water, fresh lemon juice, cider vinegar, curry powder, mustard seeds, light brown sugar, chopped fresh flat-leafed parsley leaves, balsamic vinegar, dijon mustard, cayenne, four 4-oz salmon fillet with skin, steamed haricots verts and potatoes

salmon fillet, skinned, shallots, minced, serrano chile, seeded and minced, minced fresh cilantro, cumin seeds, toasted, minced fresh ginger, salt, curry powder, vegetable oil, divided, yogurt-cucumber sauce

salmon fillet, skin and bones remove then cut into small chunks, diced crustless white bread or 1 cup semolina bread, milk, olive oil, yellow onion, finely chopped, curry powder, egg, turmeric, chopped slivered almonds, dried currants, fruit chutney

all-purpose flour, curry powder, dried basil, salt, skinned salmon fillets (about 1 inch thick ), vegetable oil, diced tomato, chopped onion, minced peeled fresh ginger, dried currants, cider vinegar, hot cooked basmati rice

wild pacific salmon fillets, thawed, olive oil, divided, salt, divided, pepper, divided, curry powder, plain yogurt, english cucumber, seeded and diced, fresh basil, chopped, fresh mint, chopped, lemon zest, lemon juice, sugar

salmon fillets (1 inch thick ), vegetable cooking spray, curry seasoning blend, low-sodium soy sauce, unsweetened orange juice, dry sherry, lemon juice, dark sesame oil, green onions, thinly sliced

sunflower oil, onion, diced, butternut squash, peeled & chopped into chunks, balti curry paste, coconut cream, green beans, trimmed & halved, mango chutney, boiling water, salt and black pepper, salmon fillets, skin removed, chopped coriander, cooked basmati rice, to serve

olive oil, onion, thinly sliced, salmon fillets, skin removed, curry powder, dijon mustard , with seeds, water, grated peeled fresh ginger, ground cumin, salt, shredded cabbage , for coleslaw