123898 salmon fig baked kale Recipes

  • Salmon Wrapped in Fig Leaves With Baked Kale
    salmon fillets (approx. 3-4 oz each, boneless, skinless ) and
    5 More
    salmon fillets (approx. 3-4 oz each, boneless, skinless ), olive oil, coarse salt, ground pepper, fig leaves (depending on leaf or filet size), kale , torn into small pieces (optional)
    15 min, 6 ingredients
  • Baked Kale Chips
    kale, olive oil, seasoned salt
    20 min, 3 ingredients
  • Baked Kale Chips
    kale, olive oil, seasoned salt and
    1 More
    kale, olive oil, seasoned salt, other seasonings if desired (cayenne pepper , cumin, etc.)
    30 min, 4 ingredients
  • Salmon-Stuffed Baked Potato
    baked potato, skim milk, dijon mustard, salt and
    6 More
    baked potato, skim milk, dijon mustard, salt, fresh ground pepper, broccoli florets, salmon, fresh lemon rind, chopped fresh dill, crumbled feta cheese
    10 ingredients
  • Salmon Fillets Baked in Foil
    salmon fillets, soy sauce, water, garlic powder and
    1 More
    salmon fillets, soy sauce, water, garlic powder, black pepper
    37 min, 5 ingredients
  • Fig Preserves
    fresh figs, baking soda, boiling water, white sugar, water and
    1 More
    fresh figs, baking soda, boiling water, white sugar, water, lemon, sliced
    1 hour 30 min, 6 ingredients
  • Fresh Figs Baked
    figs (fresh ), gorgonzola (or other blue cheese) and
    1 More
    figs (fresh ), gorgonzola (or other blue cheese), ruby port
    25 min, 3 ingredients
  • Fig Preserves
    fresh figs, baking soda, sugar and
    3 More
    fresh figs, baking soda, sugar, strawberry jell-o gelatin dessert, lemon, water
    2 hour , 6 ingredients
  • Salmon with Beurre Rouge and Smoked-Salmon-Stuffed Baked Potato
    dry red wine, minced shallots, red wine vinegar and
    11 More
    dry red wine, minced shallots, red wine vinegar, yukon gold potatoes, fine sea salt, chilled unsalted butter, divided, whole milk, sour cream, chopped green onion tops, divided, smoked salmon, chopped, water, skinless salmon fillets, each cut lengthwise into 2 strips, cracked black peppercorns, chopped fresh chives
    14 ingredients
  • Salmon-Stuffed Baked Potatoes Salmon-Stuffed Baked Potatoes
    baking potatoes, butter, milk, heated, dijon mustard, salt and
    6 More
    baking potatoes, butter, milk, heated, dijon mustard, salt, fresh ground pepper, broccoli floret, flaked canned salmon, fresh lemon rind, chopped fresh dill, crumbled feta cheese
    45 min, 11 ingredients
  • Salmon Stuffed Baked Potatoes Salmon Stuffed Baked Potatoes
    baking potatoes, salmon, sour cream and
    7 More
    baking potatoes, salmon, sour cream, chopped sharp cheddar cheese, chopped green onion, chopped dill, lemon juice, hot pepper sauce, sea salt , pepper and smoked paprika to taste, shredded cheddar
    1 hour 15 min, 10 ingredients
  • Salmon Biscuit Bake Salmon Biscuit Bake
    salmon, drained, bones and skin removed and
    10 More
    salmon, drained, bones and skin removed, frozen peas, thawed, milk, mayonnaise, chopped green pepper, lemon-pepper seasoning, shredded cheddar cheese, biscuit/baking mix, milk, mayonnaise
    25 min, 11 ingredients
  • Salmon & Potato Bake With a Cheese & Mustard Sauce! Salmon & Potato Bake With a Cheese & Mustard Sauce!
    salmon fillets, cubed, potatoes, peeled &, sliced and
    9 More
    salmon fillets, cubed, potatoes, peeled &, sliced, garlic cloves, finely chopped or minced, red chile, finely chopped, strong cheddar cheese or parmesan cheese, finely grated, strong mustard, milk, cornflour, salt, black pepper, fresh parsley, finely chopped
    2 hour , 11 ingredients
  • Salmon Cheddar Bake Salmon Cheddar Bake
    salmon, cooked and flaked, bread, crusts trimmed and
    6 More
    salmon, cooked and flaked, bread, crusts trimmed, grated cheddar cheese, eggs, low fat milk, salt and pepper, green onions sliced
    35 min, 8 ingredients
  • Salmon Fillet Baked in Fig Leaves with Garlicky Potatoes Salmon Fillet Baked in Fig Leaves with Garlicky Potatoes
    center-cut salmon fillet, skinned, chopped parslet and
    6 More
    center-cut salmon fillet, skinned, chopped parslet, extra virgin olive oil (plus more for brushing ), extra virgin olive oil (plus more for brushing ), fig leaves (substitute 6 large swiss chard leaves w/ribs removed), garlic, minced, yukon gold potatoes, salt & freshly ground pepper (to taste)
    50 min, 8 ingredients
  • Baked Kale Baked Kale
    fresh kale leaves, salt , plus more as needed and
    1 More
    fresh kale leaves, salt , plus more as needed, olive oil nonstick cooking spray
    20 min, 3 ingredients
  • Fig Preserves Fig Preserves
    fresh figs, baking soda, sugar, water
    4 ingredients




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