46 salmon dough Recipes

  • Wrapped Salmon
    salmon, with skin and bones removed, sheets phyllo dough and
    4 More
    salmon, with skin and bones removed, sheets phyllo dough, melted butter, salt to taste, ground black pepper to taste, dijon mustard
    40 min, 6 ingredients
  • Wrapped Salmon
    salmon fillets, skin and bones removed and
    5 More
    salmon fillets, skin and bones removed, sheets phyllo dough, butter, melted, dijon mustard, lemon , juice of, salt and pepper
    20 min, 6 ingredients
  • Salmon Pie/Pate Au Saumon
    all-purpose flour, baking powder, baking soda, salt and
    10 More
    all-purpose flour, baking powder, baking soda, salt, shortening or 1/2 cup pure lard, water, flour (to roll out dough), salmon, drained and de-boned, potatoes (boiled or steamed ), butter or 1/4-1/2 cup margarine, milk or 1 cup cream or 1 cup evaporated or 1 cup water, fresh chives, finely chopped, dried basil, salt and pepper
    1 hour 30 min, 14 ingredients
  • Salmon, Goat Cheese, Capers Pizza
    ready-made pizza dough, pizza sauce, olive oil and
    3 More
    ready-made pizza dough, pizza sauce, olive oil, smoked salmon, sliced, goat cheese, crumbled, capers
    20 min, 6 ingredients
  • Craze-E Salmon and Broccoli Quiche
    pastry dough , for a 9-inch or , for a 10-inch pie and
    12 More
    pastry dough , for a 9-inch or , for a 10-inch pie, fresh broccoli , cut in flowerets, salmon, drained and broken into chunks, spring onion, sliced fine (mostly white part with a little green), feta cheese, crumbled, eggs, beaten to blend, sour cream, milk, all-purpose flour, prepared mustard, salt, fresh dill, finely minced, nutmeg
    1 hour 15 min, 13 ingredients
  • Smoked Salmon Pizza
    prepared pizza dough (your favorite dough), cream cheese and
    8 More
    prepared pizza dough (your favorite dough), cream cheese, sour cream, chopped fresh baby dill, smoked salmon (scottish lox), sliced english cucumber, sliced tomato, fresh ground black pepper, minced garlic, ground ginger
    30 min, 10 ingredients
  • Smoked Salmon Pizza
    prepared pizza dough (or 1 10-inch pizza crust) and
    4 More
    prepared pizza dough (or 1 10-inch pizza crust), sour cream, smoked salmon, basil leaves, chopped (or 1 tsp dried )
    25 min, 5 ingredients
  • Salmon Strudel (Michael Symon) Salmon Strudel (Michael Symon)
    salmon cut into 2-oz portions, olive oil, orange , zested and
    6 More
    salmon cut into 2-oz portions, olive oil, orange , zested, lemon , zested, chopped dill, grape leaves, sheets filo dough, melted butter, salt and pepper, to taste
    6 hour 18 min, 9 ingredients
  • Salmon in Phyllo with Peperoncini and Smoked Salmon Stuffing (Sara Moulton) Salmon in Phyllo with Peperoncini and Smoked Salmon Stuffing (Sara Moulton)
    cream cheese, softened, chopped smoked salmon , about 1 oz and
    10 More
    cream cheese, softened, chopped smoked salmon , about 1 oz, peperoncini (tuscan pickled peppers), stemmed, seeded, and finely chopped, shallot, minced, freshly grated lemon zest, chopped fresh dill, kosher salt and freshly ground black pepper, center-cut salmon fillet, skin removed, by 16-inch) sheets phyllo dough, thawed, unsalted butter, melted, extra-virgin olive oil, plus more for brushing, fresh lemon juice
    1 hour , 12 ingredients
  • Salmon and Asparagus in Phyllo Salmon and Asparagus in Phyllo
    water, asparagus spears, trimmed and halved widthwise and
    8 More
    water, asparagus spears, trimmed and halved widthwise, reduced-fat cream cheese, egg substitute, chopped onion, dried tarragon, salt, pepper, sheets phyllo dough (14 inches x 9 inches), salmon fillets (4 oz each)
    45 min, 10 ingredients
  • Hearty Salmon Strudel With Dill Hearty Salmon Strudel With Dill
    salmon fillet, about 1 thick, skinned and
    12 More
    salmon fillet, about 1 thick, skinned, butter-flavored vegetable cooking spray, salt, garlic powder, freshly ground pepper, peeled, (1/2 ) cubed, red potato, evaporated skim milk, sliced leek, water, cornstarch, dried dillweed, grated parmesan cheese, sheets frozen phyllo dough, thawed
    51 min, 13 ingredients
  • Hearty Salmon Strudel with Dill Hearty Salmon Strudel with Dill
    salmon fillet (about 1 inch thick), skinned and
    12 More
    salmon fillet (about 1 inch thick), skinned, butter-flavored cooking spray, salt, garlic powder, freshly ground pepper, cubed peeled red potato, evaporated skim milk, sliced leek, water, cornstarch, dried dill, grated parmesan cheese, sheets frozen phyllo dough, thawed
    13 ingredients
  • Salmon Coulibiac (Robert Irvine) Salmon Coulibiac (Robert Irvine)
    sheets frozen pastry dough, thawed and
    9 More
    sheets frozen pastry dough, thawed, egg yolk, beaten with 1 tbsp milk, for egg wash, spinach, sauteed and squeezed dry, freshly sliced mushrooms sauteed and patted dry, side of salmon, salt and freshly ground black pepper, hard-boiled eggs, chopped, onion, sliced, fresh dill leaves, freshly chopped thyme leaves
    1 hour , 10 ingredients
  • Salmon and Dill Chowder with Pastry Crust (Rachael Ray) Salmon and Dill Chowder with Pastry Crust (Rachael Ray)
    sheet prepared frozen puff pastry dough (recommended : du... and
    18 More
    sheet prepared frozen puff pastry dough (recommended : dufour), egg, skinless salmon fillets, kosher salt and freshly ground black pepper, dry white wine, fresh bay leaf, lemon, extra-virgin olive oil, sweet onion, chopped, ribs celery, chopped, idaho potato, chopped, crab boil seasoning (recommended : old bay), chicken stock, heavy cream, butter, all-purpose flour, dijon mustard, frozen peas , optional, chopped fresh dill
    50 min, 19 ingredients
  • Smoked Salmon With Pearl Onions Baked in Filo Dough Smoked Salmon With Pearl Onions Baked in Filo Dough
    sheet phyllo dough, white pearl onions, sliced and
    7 More
    sheet phyllo dough, white pearl onions, sliced, smoked salmon, apple, capers, creme fraiche, dijon mustard, dill, finely chopped, salt and pepper
    30 min, 9 ingredients
  • Grilled Pizza with Smoked Salmon Topping (Emeril Lagasse) Grilled Pizza with Smoked Salmon Topping (Emeril Lagasse)
    vegetable oil, for deep-frying, eggs, whole milk and
    33 More
    vegetable oil, for deep-frying, eggs, whole milk, oysters, shucked and drained, all-purpose flour, recipe pizza dough , recipe follows, olive oil , for brushing dough, creme fraiche, capers, rinsed and drained, red onion, thinly sliced, lump crabmeat, sliced smoked salmon, remoulade sauce , recipe follows, chives, chopped, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil, creole or whole-grain mustard, chopped green onion tops, green part only, prepared horseradish, chopped garlic, yellow mustard, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, ground black pepper, vegetable oil, chopped fresh parsley leaves, hard boiled eggs, chopped, drained and coarsely chopped capers
    55 min, 36 ingredients
  • Smoked Salmon Napoleons (Emeril Lagasse) Smoked Salmon Napoleons (Emeril Lagasse)
    sheets phyllo dough, thawed, unsalted butter, melted and
    12 More
    sheets phyllo dough, thawed, unsalted butter, melted, sliced smoked salmon, lemon creme fraiche , recipe follows, lemon juice, minced red onion, salmon caviar, dijon mustard, olive oil, salt, lemon juice, lemon zest, creme fraiche
    25 min, 14 ingredients
  • Brunch Pizza with Scrambled Eggs and Smoked Salmon Brunch Pizza with Scrambled Eggs and Smoked Salmon
    pizza dough , recipe follows and
    19 More
    pizza dough , recipe follows, chili garlic oil , recipe follows, eggs, milk, kosher salt and freshly ground black pepper, olive oil, unsalted butter, grated mozzarella, grated fontina, smoked salmon , cut into very thin slices, chopped chives, for garnish, salmon roe , optional, active dry or fresh yeast, honey, warm water , 105 to 115 degrees f, all-purpose flour, kosher salt, whole head garlic (about 2 1/2 oz, cloves separated and peeled ), extra-virgin olive oil, red pepper flakes
    1 hour 25 min, 20 ingredients




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