99916 salmon ceviche orange roasted chiles Recipes

ears sweet corn, red onion, red or yellow bell pepper, olive oil, sea salt, freshly ground black pepper, skinless salmon fillet, preferably center-cut and about 3/4-inch thick (pin bones removed), whole-wheat flour tortillas, canned chipotle chili peppers in adobo, goat cheese (chevre) or fromage blanc, preferably close to room temperature, low-fat buttermilk, sliced avocado , cucumber and cherry tomatoes, for garnish

anaheim chiles, flour, cornmeal , preferably stone-ground, sugar, baking powder, salt, eggs, buttermilk, butter, melted, thawed frozen petite corn, sliced green onions

broccolini, butter, kosher salt, pepper, ancho chile powder, zest of 6 mexican limes or 2 large regular limes

broccoli florets, dark sesame oil, sambal oelek (ground fresh chile paste), salt, sugar, garlic cloves, coarsely chopped

roasting chickens, rinsed and trimmed of excess fat, onions, quartered, orange, cut into wedges, canola oil, soy sauce, canola oil (for the skin ), dried basil, sugar, salt, garlic powder, ground black pepper, ground ginger

slender baby carrots, trimmed , scrubbed, extra-virgin olive oil plus additional for drizzling, grated orange peel, fresh orange juice, honey, fleur de sel or maldon sea salt

orange, juiced, dark french mustard, olive oil, dried oregano, salt and pepper to taste, potatoes, peeled and cut into 2-inch pieces, half leg of lamb, bone-in, garlic

baby carrots, oil, salt, orange marmalade, grated fresh ginger, water

chicken, sea salt, fresh ground pepper, oranges, garlic cloves, unpeeled and crushed, unsalted butter, melted, herbes de provence, vegetable oil, low sodium chicken broth

good-quality chicken stock, new mexico chile powder (mild ), green chili salsa, cilantro, minced, cornstarch, orange juice, evaporated skim milk, salt, pepper

salmon, mandarin oranges, feta cheese, almonds, romaine lettuce, field greens, kalamata olives

salmon fillets, unsweetened orange juice, fresh lime juice, garlic clove, cumin, ground ginger

frozen edamame, blanched and shelled- thawed, new mexico chile powder or 1 tbsp chili powder, onion powder, sea salt, ground ginger, ground red pepper

chicken, serrano chiles, seeded and finely chopped, garlic cloves, finely chopped, freshly squeezed lime juice, kosher salt, freshly grated lime zest, vegetable oil

head garlic, olive oil, plus more for drizzling, kosher salt, fresh tarragon sprigs, coarsely chopped (about 1 1/2 tbsp), plus 1 sprig for garnish, freshly ground pepper, whole chicken, an orange, delicata or acorn squash, seeded, shiitake caps, halved

navel oranges, salt, scallions , roots and ends trimmed, kunomoto oysters, freshly shucked, fresh squid , bodies only, no tentacles, cut into thin strips, shrimp, shelled and deveined, white miso sauce, homemade or store-bought

whole fresh green chiles (about 10 oz), chopped sweet red pepper, cucumber, peeled, thinly sliced, and cut in half, cooked long-grain rice (cooked without salt or fat), frozen whole-kernel corn, thawed, grated lime rind, fresh lime juice, minced shallots, chopped fresh cilantro, red wine vinegar, olive oil, water, salt, freshly ground pepper, brown sugar