50429 salmon ceviche capers roasted Recipes
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tomatoes, sliced or 4 cups grape tomatoes, cut in 1/2 and9 Moretomatoes, sliced or 4 cups grape tomatoes, cut in 1/2, capers, roasted garlic cloves, minced, dijon mustard, brown sugar, jalapeno (1/2 tsp minced ), basil leaves, minced, red wine vinegar, olive oil, salt and pepper10 min, 10 ingredients
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salmon, drained, egg whites, beaten and7 Moresalmon, drained, egg whites, beaten, italian seasoned breadcrumbs, seasoning, all-purpose (recommended ( old bay), hot sauce (recommended ( tabasco), flat leaf parsley, chopped, roasted red peppers (1/2 pepper from a jar, drained), salt and pepper, vegetable oil11 min, 9 ingredients
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salmon fillets (skin removed ) and11 Moresalmon fillets (skin removed ), carrots , sliced on the diagonal, red onions, cut into wedges, red peppers , cut in bite sized pieces, zucchini, sliced diagonally, artichoke hearts, drained and cut into bite size pieces, olive oil, white wine vinegar, thyme, garlic cloves, minced, anchovy paste, pepper1 hour , 12 ingredients
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Beautiful Layered Smoked Salmon & Mackerel Patesmoked salmon, slices (good quality ) and12 Moresmoked salmon, slices (good quality ), smoked salmon, slices (golden roast ), smoked mackerel fillets, tomato ketchup, chopped fresh dill, butter, softened, full fat soft cheese (a creamy type is best), cayenne pepper, unwaxed lemon , grated zest & juice of, creamed horseradish, toasted whole wheat bread , cut into triangles (or toasted melba), lemon, cut into thin wedges, mixed salad green15 min, 13 ingredients
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Pan Seared Rattlesnake on Braised Leeks with a Lemon Caper Sauce and Seasonal Vegetablesrattlesnake fillets, skinned and17 Morerattlesnake fillets, skinned, all purpose flour , for dredging, vegetable oil, salt and pepper, chicken stock, apple smoked bacon, garlic, minced, shallot, minced, whole, unsalted butter, softened, tomato, seeded and minced, capers , roasted, lemon, juiced, baby frisee , picked, cleaned, lemon, juiced, olive oil, chopped parsley leaves, basil leaves , chiffonade and fried, sauteed seasonal vegetable , recipe follows1 hour 5 min, 18 ingredients
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Salmon in Tomato Sauce( Indian Recipe)salmon, tomatoes, diced, onions, diced, turmeric and4 Moresalmon, tomatoes, diced, onions, diced, turmeric, cayenne pepper, cumin , roasted and freshly ground, olive oil, garlic, crushed8 ingredients
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Salmon, Capsicum & Olive Bruschettasalmon , drain well on paper towel and flaked and8 Moresalmon , drain well on paper towel and flaked, roasted capsicums, thinly sliced, kalamata olive, sliced, basil leaves, balsamic vinegar, crusty italian bread, olive oil flavored cooking spray, garlic clove, halved, fresh low-fat ricotta12 min, 9 ingredients
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Salmon and Lemon Grass Pestoroasted unsalted peanuts and7 Moreroasted unsalted peanuts, red chilies, chopped coarsely (can take out seeds), stalk fresh lemongrass, chopped coarsely, tightly packed fresh coriander leaves, virgin olive oil, lemon juice, extra oil , for shallow frying, salmon fillet25 min, 8 ingredients
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Salmon With Tomatoes and Spinichsalmon steak, spinach leaves, tomato, sliced 1/4-inch and7 Moresalmon steak, spinach leaves, tomato, sliced 1/4-inch, onion, sliced, garlic clove, finley chopped, goat cheese, lemon juice, kosher salt, olive oil, roasted sesame seeds (optional)45 min, 10 ingredients
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Mustard Salmon Crust With Roasted Peppers and Beansred peppers , halved deseeded, cut into quarters and10 Morered peppers , halved deseeded, cut into quarters, orange peppers , halved deseeded, cut into quarters, red onions, cut into thick wedges, olive oil, thick salmon steaks, dijon mustard, oats, grated parmesan cheese, cooked fava beans or 8 oz peas, olive oil, lemon wedge1 hour 10 min, 11 ingredients
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Salmon With Red Pepper Pestosalmon fillets, kosher salt, divided and5 Moresalmon fillets, kosher salt, divided, roasted red pepper (from a jar), tomato paste, extra-virgin olive oil, blanched almonds, whole, garlic clove20 min, 8 ingredients
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Roasted Salmon With Mango Salsasalmon fillets (about 5 oz each), extra virgin olive oil and8 Moresalmon fillets (about 5 oz each), extra virgin olive oil, salt, mango, cut into 1/4-inch cubes (1 lb), quartered cherry tomatoes, sliced scallions, fresh lime juice, ketchup, honey, chili powder20 min, 10 ingredients
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