139397 salmon bok choy sauce salmon roe Recipes

  • Salmon Bulgogi With Bok Choy and Mushrooms
    garlic cloves, peeled, divided, chopped green onion and
    10 More
    garlic cloves, peeled, divided, chopped green onion, soy sauce, chinese rice wine or 1 tbsp dry sherry, fresh ginger, peeled (3/4 inch cube ), sugar, sesame oil, chili-garlic sauce, center-cut skinless salmon fillets, olive oil, bok choy , cut crosswise into 1/2 inch wide strips (about 7 cups), fresh shiitake mushrooms, stemmed, caps sliced
    30 min, 12 ingredients
  • Salmon with Hoisin, Orange and Bok Choy
    heads of baby bok choy , each cut lengthwise into 6 wedges and
    8 More
    heads of baby bok choy , each cut lengthwise into 6 wedges, salmon fillets, fresh orange juice, green onion, thinly sliced, hoisin sauce, minced peeled fresh ginger, grated orange peel, cracked coriander seeds, fresh cilantro leaves
    30 min, 9 ingredients
  • Garlicky Bok Choy
    bok choy or 1 1/2 lbs baby, grapeseed oil and
    3 More
    bok choy or 1 1/2 lbs baby, grapeseed oil, garlic clove, finely minced, salt, sesame oil
    10 min, 5 ingredients
  • Spicy Bok Choy in Garlic Sauce
    bok choy, vegetable oil, sesame oil, water and
    6 More
    bok choy, vegetable oil, sesame oil, water, grated fresh ginger root, garlic, minced, oyster sauce, light soy sauce, brown sugar, crushed red pepper flakes (optional)
    30 min, 10 ingredients
  • Bok Choy in Warm Bacon Sauce
    olive oil, chopped bok choy, cut into approx 1 1/2 pieces and
    7 More
    olive oil, chopped bok choy, cut into approx 1 1/2 pieces, sliced onion, sugar, vinegar, worcestershire sauce, chili sauce, bacon, cooked and crumbled, salt and pepper, to taste
    20 min, 9 ingredients
  • Bok Choy and Shiitake Stir Fry
    soy sauce, mushroom stock, miso paste , or to taste and
    3 More
    soy sauce, mushroom stock, miso paste , or to taste, oyster sauce , or to taste, bok choy, chopped, fresh shiitake mushrooms, sliced
    30 min, 6 ingredients
  • Baby Bok Choy in Garlic Sauce
    bok choy, garlic powder, flour, soy sauce
    4 ingredients
  • Bok Choy with Beef
    beef tenderloin, soy sauce, sugar, dry sherry and
    10 More
    beef tenderloin, soy sauce, sugar, dry sherry, asian sesame oil, cornstarch, baby bok choy, soy sauce, dry sherry, balsamic vinegar, vegetable oil, minced garlic, minced peeled fresh ginger, rice
    45 min, 14 ingredients
  • Bok Choy
    leaves bok choy (with stems ), granulated garlic powder and
    4 More
    leaves bok choy (with stems ), granulated garlic powder, ginger powder, oyster sauce, sesame oil, soy sauce
    27 min, 6 ingredients
  • Bok Choy (Side Dish)
    peanut oil, fresh ginger and
    6 More
    peanut oil, fresh ginger, heads baby bok choy , halved lengthwise, water, low sodium soy sauce, oyster sauce, lemon , juice of, brown sugar
    15 min, 8 ingredients
  • Bok Choy And Tofu Stir-fry
    garlic clove, minced, ginger root, grated and
    8 More
    garlic clove, minced, ginger root, grated, bok choy, coarsely chopped, shiitake mushroom, caps only, sliced, low-fat extra-firm tofu (i use pc), drained and cut into 1/2-inch cubes, low-sodium soy sauce, hoisin sauce, scallions, chopped, black pepper, cooked brown rice
    15 min, 10 ingredients
  • Caramelized Salmon with Bok Choy and Asian Citrus Sauce (Emeril Lagasse) Caramelized Salmon with Bok Choy and Asian Citrus Sauce (Emeril Lagasse)
    salmon fillets, salt, black pepper, sugar, vegetable oil and
    13 More
    salmon fillets, salt, black pepper, sugar, vegetable oil, red bell pepper, thinly sliced, garlic, minced, onion, chopped, red pepper flakes, green cabbage, thinly sliced, red cabbage, thinly sliced, bok choy, thinly sliced, match-stick carrot strips, chicken stock, rice vinegar, sugar, sesame oil, asian citrus sauce , recipe follows
    35 min, 18 ingredients
  • Salmon With Gingery Green Beans and Bok Choy Salmon With Gingery Green Beans and Bok Choy
    oil, skinless salmon fillet, cut into 4 pieces, salt and
    8 More
    oil, skinless salmon fillet, cut into 4 pieces, salt, scallions, thinly sliced, garlic cloves, thinly sliced, fresh ginger, finely chopped, green beans, trimmed, baby bok choy , halved lengthwise, carrots , cut into thin strips, salt, asian chili-garlic sauce, for serving (sriracha )
    27 min, 11 ingredients
  • Sesame-Ginger Salmon with Braised Bok Choy Sesame-Ginger Salmon with Braised Bok Choy
    bok choy, minced garlic, salad oil and
    4 More
    bok choy, minced garlic, salad oil, fat-skimmed chicken broth, boned salmon fillet with skin (maximum 1 in. thick), sesame seed, ground ginger
    7 ingredients
  • Asian-spiced Salmon with Braised Bok Choy Asian-spiced Salmon with Braised Bok Choy
    bok choy, minced garlic, salad oil and
    4 More
    bok choy, minced garlic, salad oil, fat-skimmed chicken broth, boned salmon fillet with skin (maximum 1 in. thick), chinese five spice (see notes ), salt and pepper
    7 ingredients
  • Stuffed Bok Choy Stuffed Bok Choy
    bok choy, bok choy leaves (about 2 heads bok choy) and
    19 More
    bok choy, bok choy leaves (about 2 heads bok choy), fat-free , less-sodium chicken broth, ground turkey, uncooked long-grain rice, chopped sweet onion, chopped fresh cilantro, curry powder, minced peeled fresh ginger, rice vinegar, sesame oil, salt, ground red pepper, black pepper, low-sodium soy sauce, fat-free , less-sodium chicken broth, rice vinegar, brown sugar, chopped seeded jalapeno pepper, fresh lime juice, garlic clove, minced
    21 ingredients
  • Salmon Mousse with Salmon Roe and Crudites Salmon Mousse with Salmon Roe and Crudites
    fresh coriander leaves for garnish and
    12 More
    fresh coriander leaves for garnish, cold water plus 1/3 cup boiling water, fresh lemon juice, unflavored gelatin, sliced smoked salmon, a 7 1/4-oz can salmon, drained and the skin discarded, sour cream, tabasco , or to taste, chopped scallion, heavy cream, salmon roe, celery leaves for garnish, assorted crudites such as cucumber , celery, jicama, daikon, and blanched snow peas
    13 ingredients
  • Bok Choy and Pork Stir-Fry - Quick and Easy Bok Choy and Pork Stir-Fry - Quick and Easy
    pork tenderloin (about 12 oz./375g), water, cornstarch and
    10 More
    pork tenderloin (about 12 oz./375g), water, cornstarch, soy sauce, low sodium, hoisin sauce, vegetable oil, baby bok choy , halved lengthwise, green onions, sliced, five-spice powder or 1/2 tsp gingerroot, grated, garlic clove, minced, gingerroot, grated, hot pepper flakes (or to taste), cooked rice
    10 min, 13 ingredients




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