2001 salami flan Recipes

two 1/4-oz packages active dry yeast (5 tsp), lukewarm water, table salt, bread flour, pork salami, chopped fine, dried rosemary, a glaze made by beating 1 large egg white with 1 tbsp water, coarse salt for sprinkling the bread

cider vinegar, salt, pepper, red onion, sliced paper thin, firm avocados, cut in thin wedges, flour tortillas, baby spring greens, genoa salami, sliced thin and cut into thin strips, dark spicy mustard, balsamic vinegar, mayonnaise

dry italian salami , thin, peanut butter (we prefer chunky), sweet gherkins or sour gherkins

cream cheese, salami, large thick sliced, olives, toothpick

extra virgin olive oil, salami, garlic clove, chopped, scallions, chopped, tomatoes or 1 vine tomato, seeded and chopped, eggs, cheese, crumbled, salt and pepper, chopped fresh parsley leaves, for garnish

salami (chunk form, rather than sliced), green beans, sliced green onion, tomatoes, dijon-style mustard, white wine vinegar, salt, fresh ground pepper, olive oil

deli coleslaw, fresh dill, chopped, hard poppy seed rolls, dijon mustard, salami (about 3 oz.), havarti cheese (about 4 oz.)

sliced hard salami, roasted red peppers, drained, marinated artichoke hearts, pepperoncini pepper, drained, provolone cheese, ripe olives, pitted and sliced, dried oregano, italian dressing or 1/4 cup caesar salad dressing, french baguette, fresh basil leaves

breadstick, sliced, light cream cheese, tasty cheese, grated, salami, chopped, snipped chives, sun-dried tomato, chopped

cream cheese, softened, light sour cream, parmesan cheese, grated, green cucumber, chopped, red capsicum, chopped, fresh chives, chopped, salami, thinly sliced

egg, bread, toasted, mayonnaise , to taste, salami (or ham), cheese, tomato , slices, yellow mustard , to taste, hot and spicy mustard , to taste, shredded lettuce

mayonnaise, cream cheese, softened, prepared yellow mustard, green chilies, chopped , preferably old el paso, flour tortillas for burritos, 8 inch preferably old el paso, salami, thinly sliced, lettuce leaves

all-purpose flour, baking powder, sugar, kosher salt, unsalted butter, cubed and chilled, chopped salami , soppressata recommended, chopped scallions, heavy cream, butter, softened, for brushing

cream cheese, softened, mayonnaise, onions or 2 tbsp chives, finely chopped, tabasco sauce, salami , thin

crescent rolls, shredded mozzarella cheese, hard salami, chopped fine, parmesan cheese, eggs, well beaten, pepper

cream cheese, softened, black olives, pitted and finely chopped, salami

potatoes, spicy salami, green oak leaf lettuce, pitted black olives, sliced red peppers, tuna in water, chopped drained capers, mayonnaise, lemon juice, tomato paste, chopped fresh basil, garlic, crushed

genoa salami (very thin slices), cream cheese, garlic, minced, onion, very finely minced, chopped parsley, lemon juice, salt, dry mustard, tabasco sauce