145072 salad warm new potatoes with camembert bacon Recipes

red potatoes, cut and quartered, eggs, low sodium bacon, sour cream, mayonnaise, diced onion, sliced celery, bacon drippings, dried marjoram, dried tarragon leaves, pepper, dried dill weed, salt

boiled and cubed potatoes, diced bacon, mayonnaise, chives finely diced, sour cream, hard boiled eggs cut into cubes, oreganum, salt and pepper to flavour, cheddar/ gouda cheese cut into cubes, fresh parsley for garnish, onion (optional)

salt-cured or drained canned capers (see notes), fingerling potatoes (1 by 2 in.; see notes) or other thin-skinned potatoes (2 in. wide), scrubbed and halved lengthwise, smoked trout, olive oil, lemon juice, fresh-ground pepper, tart green apple (about 5 oz.), such as granny smith, rinsed, cored, and thinly sliced, chopped fresh dill, sour cream (optional)

red potatoes, real bacon bits, minced chives, mayonnaise, ground mustard, salt, pepper

new potatoes, halved, red onions, each cut into 8 wedges, yellow bell peppers, seeded and cubed, garlic, peeled, eggplant, thickly sliced (optional), chopped fresh rosemary, chopped fresh thyme, olive oil, salt to taste, tomatoes, halved, toasted pine nuts, baby spinach leaves, balsamic vinegar

red potatoes, reduced-fat mayonnaise, grated parmesan cheese, dijon mustard, cider vinegar, cayenne pepper, salt, ground black pepper, paprika, red onion, thinly sliced, green onions, chopped

fingerling potatoes, cut into large chunks, lowfat plain yogurt, sour cream, lemon , zested and juiced, coarse-grained mustard, or more to taste, salt and ground black pepper to taste, torn arugula leaves

red potatoes, mayonnaise, dijon mustard, chopped red onion, green onions with tops, sliced, garlic, minced, snipped fresh dill or 1 tbsp dill weed, salt, pepper, lime juice

yukon gold potatoes, olive oil, red wine vinegar, chopped fresh parsley, salt, black pepper, chopped red onion

new red potatoes, unpeeled ,scrubbed (12 to 16 potatoes), olive oil, divided, yellow onion, finely chopped, eggplant, peeled and cut in 1/8-inch dice (1 1/2 to 2 lb), red bell peppers, seeded,trimmed,cut in 1/8-inch dice, tomatoes, peeled and seeded,finely chopped, garlic, minced, chopped fresh basil, balsamic vinegar, salt, freshly ground black pepper, freshly grated parmesan cheese

red potatoes, salt, bacon, thick cut, chopped, cider vinegar, green olives, pitted, kalamata olive, shallots, capers in brine, flat leaf parsley, chopped

russet potatoes, baked, bacon, lean ground beef, onion, chopped, sugar, all-purpose flour, salt, dried dill, dried thyme, dried parsley, garlic clove, minced, onion powder, fresh ground black pepper, water, cider vinegar, shredded cheddar cheese

new red potatoes, ranch dressing mix (recommended : hidden valley original ranch buttermilk recipe), crushed cornflakes, butter, melted

yukon gold, cucumbers, warm beef broth, white vinegar, sunflower oil, salt and freshly ground pepper

heads of garlic, olive oil, new red potatoes, halved, fresh green beans, spanish onion, sliced, salt and pepper, cheese , cheddar or parmesan (optional)

new red potatoes, quartered, vegetable oil, molasses, balsamic vinegar, dried thyme, crushed, salt, chopped walnuts, minced chives

red potatoes (about 8 medium), sliced bacon, diced, chopped onion, cider vinegar, celery seed, salt, pepper, mayonnaise

new potatoes, salt (coarse ), green beans, red wine vinegar, prepared horseradish, extra virgin olive oil, freshly ground black pepper, diced red onion, diced fresh chives, salmon, skin removed