155097 salad spring mesclun blossoms wild greens allium Recipes

wild rice, broccoli, tomatoes, raddish, cilantro, dijon mustard, olive oil, lemon juice, salt + mixed pepper

main ingredients, silky tofu, baby anchovies, diced spring onions (only the green part ), ingredients for sauce, a ), young ginger, peeled, spring onion , cut into shorter stalks, salt, sugar, sesame oil, mirin, b ), vegetable oil, garlic

stock (could use vegetable or chicken), olive oil, couscous, snow peas , topped tailed,blanched in boiling water 1 minute,finely julienned, spring onions, finely sliced (green ), red bell pepper, diced, craisins, lemon juice, butter, toasted sesame seeds (i do this by dry roasting them in a small fry pan over a medium heat, shaking often), preserved lemon, rinsed ,flesh discarded,and peel finely julienned, mint, chopped

roast chicken, spanish onion, halved and finely sliced, tomato, finely sliced, mignonette lettuce, leaves washed and torn, peanuts , roasted and crushed, chili powder, wild green chilies, finely sliced, white vinegar, tamarind juice, lime juice, caster sugar (superfine), fish sauce, sea salt

chill time : overnight, chopped flat-leaf parsley, chopped fresh mint, chopped spring onions (with the green parts ), ripe, medium size tomatoes, chopped into small cubes, burghul (cracked wheat), allspice, lemon juice, jalapeno pepper, de-seeded, chopped fine (optional), good olive oil, salt and pepper

spring mix, mandarin orange, craisins, glazed walnuts, goat cheese, green apple diced, rasberry vinaigrette

garlic cloves, minced, english cucumber, avocado, peeled and pitted, baby spinach, fresh mint leaves, spring onions * or green onions, fresh juice of 1 lemon, olive oil, freshly ground white or black pepper, sea salt

wild rice, cooked, butter, shredded carrots, chopped onion, chopped green bell pepper, all-purpose flour, ground black pepper, water, chicken broth, half-and-half, blanched slivered almonds, fresh parsley

wild rice, water, salt, diced carrot, diced celery, chopped onion, chopped scallion green, crumbled dried thyme, unsalted butter, eggs, milk, all-purpose flour, vegetable oil for brushing the griddle

spring greens , lettuces, walnuts, toasted and rough chopped, dried sweetened cranberries (craisins are my choice), goat cheese, crumbled, raspberry walnut vinaigrette , to taste, salt and pepper, to taste

wild rice, uncooked, vegetable broth (chicken broth ok), salt, sliced mushrooms, onion, chopped, chopped celery, chopped green pepper, garlic, minced, butter, melted, almonds, toasted, shredded cheddar cheese, black pepper (or to taste)

wild and long grain rice blend, pine nuts, fresh flat-leaf parsley chopped, fresh tarragon chopped, olive oil, fresh lemon juice, feta cheese crumbled, kalamata olives diced

wild asparagus, trimmed, chopped pimiento-stuffed olives, hard-cooked egg, chopped, canola oil, lemon juice, cider vinegar, sugar, salt, paprika, ground mustard, cayenne pepper, tomatoes, halved

green onion, thinly sliced , include some green portion of onions, red bell peppers or 2/3 cup yellow bell peppers or 2/3 cup green bell pepper, finely chopped, butter, eggs, half-and-half, salt, black pepper, cooked wild rice, cooled, monterey jack cheese, shredded

wild rice (about 12 oz), unsalted butter, chopped leeks (about 2 medium; white and pale green parts only), smoked sausage (such as kielbasa), cut into 1/2-inch cubes, frozen corn kernels, thawed, converted white rice, dried thyme, fresh italian parsley sprigs plus 1/4 cup chopped, salt, more) canned low-salt chicken broth

wild rice, washed and drained well, olive oil, chopped onions, chopped chives, chopped shallot, chopped green peppers, almonds, sliced water chestnuts, drained, fresh button mushrooms, sliced, chicken broth , brought to a boil, salt, black pepper

wild ducks, cut up, cooking oil, all-purpose flour, smoked sausage, sliced, chopped onions, green peppers, chopped, celery, sliced, fresh parsley, minced, garlic, minced, stewed tomatoes, bay leaves, worcestershire sauce, pepper, salt, dried thyme, cayenne pepper, water, hot cooked rice