227577 salad scallops olives oranges mint Recipes

oil, sea scallops, salt, fresh ground black pepper, butter, dry white wine, scallions, chopped, grated orange zest, scallion, chopped, grated orange zest

cooked couscous, butter, divided, sea scallops, pepper , to taste, orange juice, scallion, sliced thinly, mandarin orange segments

butter, fresh early green peas, grated orange rind, fresh orange juice, chopped fresh mint, salt, pepper, garnish: orange rind curls

scallops, olive oil, garlic clove, black pepper, chicken bouillon, limes

fresh mint sprigs, unpeeled fresh orange slices, hot strong brewed coffee, heavy whipping cream, sugar

navel oranges, lettuce leaves, red onion, separated into rings, sliced ripe olives, italian salad dressing

vermicelli, butter, softened and divided, sea scallops (about 1 1/2 lb.), kosher salt, pepper, olive oil, fresh orange juice, dry white wine, orange zest, garnish: shredded fresh basil

scallops, olive oil, onion, thinly sliced, garlic cloves, minced, orange juice, lime juice, hot pepper sauce (or to taste), orange, thinly sliced, lime, thinly sliced

olive oil, shallots finely chopped, dry-packed large sea scallops about 1 3/4 lbs, flour for dredging, sea salt and freshly ground pepper, dry white wine, fresh lemon juice, fresh orange juice, julienned orange peel preferably organic, unsalted butter, chopped fresh rosemary, cooked wild rice for serving

belgian endive, radicchio, carrot, chives, walnuts, balsamic vinegar, salt & white pepper, peanut oil, walnut oil, sea scallops, olive oil

butter, fresh early green peas (may substitute 3 cup. frozen peas), grated orange rind, fresh orange juice, chopped fresh mint, salt (to taste), pepper (to taste), orange rind twists

frozen lemonaid concentrate, frozen orange juice concentrate, fresh mint leaves, sugar, grated rind of 1 orange, sparkling water , or lemon lime soda, for serving

egg white, sugar, sliced almonds, butter, melted, olive oil, red wine vinegar, fresh grated orange rind, fresh orange juice, poppy seed, salt, pepper, mixed salad greens, mandarin oranges, drained, green onion, sliced

olive oil, fresh lemon juice, garlic clove, minced, celery seed, couscous (about 10 oz), boiling water, peeled cooked shrimp, chopped seeded tomatoes, diced celery, chopped green onions, chopped fresh mint, drained capers

dried small white beans such as great northern (10 oz), onion, chopped, carrot, chopped, unsalted butter, fresh lemon juice, garlic cloves, minced, fresh thyme sprig, turkish or 1/2 california bay leaf, salt, lemons, halved, artichokes (10 oz each), olive oil, salt, sherry vinegar, hazelnut oil, white port, dijon mustard, salt, black pepper, canola oil, sea scallops (1 1/4 lb), tough muscle removed from side of each if necessary, olive oil, chopped fresh parsley

olive oil, fresh lemon juice, garlic, minced, celery seed, salt and pepper, couscous, boiling water, peeled deveined and cooked shrimp, chopped tomatoes, chopped celery, chopped green onion, chopped mint leaf, capers, drained

olive oil, fresh porcini, thinly sliced, salt and freshly ground pepper, crushed red pepper flakes, arugula leaves, washed, red dandelion greens, washed, sliced red onion, blood orange , segmented, blood orange vinaigrette , recipe follows, blood orange juice, chopped shallots, dijon mustard, sugar, sherry vinegar, olive oil, salt, pepper