259349 salad roasted beets arugula cheese dressing florence Recipes

  • Greek Salad with Roasted Beets, Olives and Feta
    beets , preferably a mix of red, candy-striped and gold, ... and
    10 More
    beets , preferably a mix of red, candy-striped and gold, trimmed and scrubbed, extra-virgin olive oil, kosher salt and freshly ground black pepper, red wine vinegar, minced red onion, minced fresh red thai chile or crushed red chile flakes, or to taste, romaine hearts , halved lengthwise and sliced 1/2-inch thick at an angle, celery heart stalks , sliced 1/4-inch thick at an angle, plus celery leaves for garnish, crumbled feta cheese, nicoise olives, pitted and halved (about 2 tbsp.), fresh oregano leaves, thinly sliced
    11 ingredients
  • Beet and Blood Orange Salad
    halved peeled beets, blood orange, toasted walnut oil and
    7 More
    halved peeled beets, blood orange, toasted walnut oil, minced shallots, dijon mustard, freshly ground black pepper, salt, chopped unsalted, dry-roasted pistachios, goat cheese
    10 ingredients
  • Spinach and Roasted Beet Salad with Ginger Vinaigrette
    beets, trimmed, rice vinegar, vegetable oil and
    4 More
    beets, trimmed, rice vinegar, vegetable oil, reduced-sodium soy sauce, minced peeled fresh ginger, red onion, thinly sliced, fresh spinach leaves (about 8 oz), trimmed
    7 ingredients
  • Roasted Beet Salad
    mixed red and candy-striped baby or medium beets, stems t... and
    7 More
    mixed red and candy-striped baby or medium beets, stems trimmed to 1 inch, minced shallot, fresh lemon juice, fresh orange juice, freshly grated orange zest, dijon mustard, extra-virgin olive oil, head bibb or butterhead lettuce (6 oz), leaves separated
    1 hour 30 min, 8 ingredients
  • Roast Carrot and Avocado Salad with Orange and Lemon Dressing (Jamie Oliver) Roast Carrot and Avocado Salad with Orange and Lemon Dressing (Jamie Oliver)
    mixed colored carrots , with their leafy tops, sea salt and
    15 More
    mixed colored carrots , with their leafy tops, sea salt, level tsp whole cumin seeds, dried chiles, crumbled, freshly ground black pepper, garlic, peeled, fresh thyme , leaves picked, extra-virgin olive oil, red or white wine vinegar, orange, halved, lemon, halved, ripe avocados, thick) slices ciabatta or other good-quality bread, handfuls interesting mixed winter salad leaves (like treviso, arugula, radicchio or cavolo nero tops), washed and spun dry, watercress, sour cream, mixed seeds, toasted
    50 min, 17 ingredients
  • Roasted Beet Salad (Paula Deen) Roasted Beet Salad (Paula Deen)
    sliced beets, rinsed and drained, crumbled feta cheese and
    6 More
    sliced beets, rinsed and drained, crumbled feta cheese, pitted ripe olives, chopped fresh dill, olive oil, rice wine vinegar, salt , pepper and garlic powder, to taste, hot sauce
    20 min, 8 ingredients
  • Tangy Beet and Fennel Salad (Food Network Kitchens) Tangy Beet and Fennel Salad (Food Network Kitchens)
    beets (about 4 medium), fennel, grapefruits, dijon mustard and
    7 More
    beets (about 4 medium), fennel, grapefruits, dijon mustard, tarragon vinegar, honey, kosher salt , plus to taste, extra-virgin olive oil, plus more for roasting beets, freshly ground black pepper, fresh tarragon leaves , torn, mache or other tender lettuce
    1 hour 15 min, 11 ingredients
  • Roasted Beet Salad Roasted Beet Salad
    fresh beets (about 5 medium), olive oil, divided and
    8 More
    fresh beets (about 5 medium), olive oil, divided, salt, divided, freshly ground black pepper, divided, white wine vinegar, minced shallot (1 large), chopped fresh sage, grated fresh lemon rind, chopped walnuts, toasted, crumbled gorgonzola cheese
    10 ingredients
  • Roasted Onion, Arugula (Rocket), and Pecorino Salad Roasted Onion, Arugula (Rocket), and Pecorino Salad
    button onions, halved, olive oil, balsamic vinegar and
    3 More
    button onions, halved, olive oil, balsamic vinegar, pecorino cheese, arugula (rocket), salt & freshly ground black pepper
    40 min, 6 ingredients
  • Balsamic -Dressed Roasted Beets Balsamic -Dressed Roasted Beets
    beets , about 2 1/2 lb, fresh orange juice and
    5 More
    beets , about 2 1/2 lb, fresh orange juice, balsamic vinegar, sugar, star anise, salt, black pepper
    11 min, 7 ingredients
  • Arugula Salad With Strawberries and Basil for 2 Arugula Salad With Strawberries and Basil for 2
    asparagus spears and
    15 More
    asparagus spears, spanish olive oil , for roasting asparagus, arugula, strawberries, trimmed, washed and sliced, valencia orange, peeled and cut into segments (save part of the orange to juice), fresh basil , cut into ribbons (fresh only!), scallions, sliced (in the summer i will use locally grown purple scallions), pomegranate seeds, dried (read *note), marcona almonds , roasted, white balsamic vinaigrette, valencia orange juice, freshly squeezed plus 1 tsp zest, lemon zest, grated, lemon juice, grey salt, cracked black pepper , to taste, spanish extra virgin olive oil
    15 min, 16 ingredients
  • Balsamic-Dressed Roasted Beets Balsamic-Dressed Roasted Beets
    beets (about 2 1/2 lb), fresh orange juice and
    5 More
    beets (about 2 1/2 lb), fresh orange juice, balsamic vinegar, sugar, star anise, salt, freshly ground black pepper
    7 ingredients
  • Roasted Beet-And-Sugared Walnut Salad With Orange Vinaigrette Roasted Beet-And-Sugared Walnut Salad With Orange Vinaigrette
    walnut halves, butter, melted, sugar and
    7 More
    walnut halves, butter, melted, sugar, fresh beets with tops, olive oil, salt, pepper, oranges, peeled and sectioned, orange vinaigrette, mixed salad greens , torn
    10 ingredients
  • Whitefish Salad and Roasted Beet Coleslaw Whitefish Salad and Roasted Beet Coleslaw
    beets (2 to 2 1/4 lb), olive oil, balsamic vinegar and
    7 More
    beets (2 to 2 1/4 lb), olive oil, balsamic vinegar, prepared white horseradish, very thinly sliced red cabbage, sliced red onion, whitefish fillets with skin, mayonnaise, slightly drained prepared white horseradish, chopped fresh tarragon
    10 ingredients
  • Red Leaf Salad with Roasted Beets, Oranges, and Walnuts Red Leaf Salad with Roasted Beets, Oranges, and Walnuts
    beets, trimmed and scrubbed, olive oil and
    8 More
    beets, trimmed and scrubbed, olive oil, kosher salt, plus more for seasoning, coarsely chopped walnuts, head red leaf lettuce, rinsed, dried , and torn into pieces, navel oranges, minced shallot, fennel seeds , crushed in a mortar and pestle, fresh lemon juice, walnut oil
    10 ingredients
  • Tomato, Roasted Beet, and Pickled Onion Salad Tomato, Roasted Beet, and Pickled Onion Salad
    beets (2 1/4 lb with greens), trimmed , leaving 1 inch of... and
    8 More
    beets (2 1/4 lb with greens), trimmed , leaving 1 inch of stems attached, cider vinegar, water, sugar, mustard seeds, whole allspice, cumin seeds, red onions, cut into 1/2-inch-thick wedges, grape or cherry tomatoes, halved
    9 ingredients
  • Orange Pork and Roasted Beet Salad Orange Pork and Roasted Beet Salad
    beets, trimmed, orange juice, rice vinegar, dijon mustard and
    5 More
    beets, trimmed, orange juice, rice vinegar, dijon mustard, vegetable oil, salt and pepper, pork chops (about 1 1/2 lb), head red-leaf lettuce , torn, sliced almonds, toasted
    1 hour 10 min, 9 ingredients
  • Spinach and Roasted Beet Salad With Ginger Vinaigrette Spinach and Roasted Beet Salad With Ginger Vinaigrette
    beets, trimmed, rice vinegar, vegetable oil and
    4 More
    beets, trimmed, rice vinegar, vegetable oil, reduced sodium soy sauce, minced peeled fresh ginger, red onion, thinly sliced, fresh spinach leaves, trimmed (about 8 oz)
    16 min, 7 ingredients




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