138321 salad roasted asparagus goat toasted pine nuts Recipes

  • Garden Salad With Cranberries, Pine Nuts, and Bacon
    extra virgin olive oil, red wine vinegar, salt and
    8 More
    extra virgin olive oil, red wine vinegar, salt, black pepper, dijon mustard, mixed baby greens or 5 cups mesclun, tomatoes or 1 cup grape , halved, chopped red onion, crisp cooked bacon, crumbled, toasted pine nuts, toasted, dried cranberries
    20 min, 11 ingredients
  • Goat Cheese Crostini
    goat cheese (or chevre), toasted pine nuts and
    6 More
    goat cheese (or chevre), toasted pine nuts, extra virgin olive oil, sun-dried tomatoes packed in oil, drained and chopped, cracked black pepper, salt, sugar, french baguettes
    15 min, 8 ingredients
  • Asparagus With Bow Ties
    asparagus, trimmed and cut into 2-inch pieces, olive oil and
    6 More
    asparagus, trimmed and cut into 2-inch pieces, olive oil, salt , pepper, cream cheese, grated parmesan cheese, divided, bow tie pasta or 1 lb farfalle pasta, toasted pine nuts, chopped fresh chives
    30 min, 8 ingredients
  • Pasta With Spinach and Pine Nuts
    whole wheat pasta, spinach, sun-dried tomatoes and
    4 More
    whole wheat pasta, spinach, sun-dried tomatoes, head garlic , roasted, romano cheese, grated, pine nuts, toasted
    30 min, 7 ingredients
  • Pistachio and Pine Nut Brittle
    sugar, light-colored corn syrup, water and
    7 More
    sugar, light-colored corn syrup, water, unsalted dry-roasted pistachios, coarsely chopped, pine nuts, lightly toasted, dried cranberries, coarsely chopped, unsalted butter, softened, baking soda, vanilla extract, salt
    10 ingredients
  • Tri-Color Chopped Salad with Pine Nuts and Parmesan Cheese
    vinaigrette, dijon mustard, red wine vinegar and
    8 More
    vinaigrette, dijon mustard, red wine vinegar, chopped fresh oregano, extra-virgin olive oil, salt and pepper to taste, chopped radicchio, chopped belgian endive leaves, chopped arugula, freshly grated parmigiano-reggiano cheese, toasted pine nuts
    25 min, 11 ingredients
  • Fennel, Watercress, and Endive Salad with Toasted Pine Nuts Fennel, Watercress, and Endive Salad with Toasted Pine Nuts
    balsamic vinegar and
    7 More
    balsamic vinegar, heads belgian endive, halved , cut lengthwise into strips, fennel bulbs (about 20 oz total), trimmed , bulbs halved lengthwise, cored, cut lengthwise into thin strips, watercress, thick ends trimmed (about 5 1/2 cups packed), granny smith apple, cored, quartered, sliced 1/4 inch thick, extra-virgin olive oil, pine nuts, toasted, parmesan cheese shavings
    8 ingredients
  • Goat Cheese Spread With Cranberries Goat Cheese Spread With Cranberries
    goat cheese, pesto, dried cranberries, toasted pine nuts
    4 ingredients
  • Linguini with Raisins, Pine Nuts and Bread Crumbs Linguini with Raisins, Pine Nuts and Bread Crumbs
    olive oil, shallot, chopped (or use green onion) and
    11 More
    olive oil, shallot, chopped (or use green onion), onion, chopped, fresh basil leaves , cut into thin strips, red pepper flakes, white wine, vegetable broth, golden raisin, linguine, pine nuts, toasted (to toast pine nuts, place in small, dry pan on medium heat and cook, shaking pan, until golden, 1 1/), toasted whole wheat bread crumbs, parmesan cheese (or try my vegetarian parmazano cheese #60231), flax seed oil or 1 tbsp olive oil
    30 min, 13 ingredients
  • Asparagus Couscous & Parmesan Asparagus Couscous & Parmesan
    asparagus spears , trim and remove tough ends, olive oil and
    4 More
    asparagus spears , trim and remove tough ends, olive oil, garlic cloves, minced, low sodium chicken broth, couscous , ie. near east toasted pine nut, parmesan cheese, grated
    15 min, 6 ingredients
  • Creamy Asparagus Risotto With Pine Nuts Creamy Asparagus Risotto With Pine Nuts
    olive oil, onion, finely chopped, garlic cloves, crushed and
    11 More
    olive oil, onion, finely chopped, garlic cloves, crushed, pine nuts, fresh rosemary, chopped, arborio rice, dry white wine, vegetable stock , simmering, asparagus , pieces, butter, parmesan cheese, grated, fresh ground black pepper, salt, parmesan cheese , to taste
    40 min, 14 ingredients
  • Rotini with Roasted Peppers, Spinach and Pine Nuts Rotini with Roasted Peppers, Spinach and Pine Nuts
    red bell peppers, all purpose flour and
    12 More
    red bell peppers, all purpose flour, butter, room temperature, olive oil, chopped onions, minced garlic, canned low-salt chicken broth, dry white wine, dried thyme, dried crushed red pepper, spinach leaves, stems removed, leaves chopped, rotini pasta, freshly grated parmesan cheese (about 2 1/2 oz), pine nuts, toasted
    14 ingredients
  • Red Pepper Dip With Pine Nuts Red Pepper Dip With Pine Nuts
    plain low-fat yogurt, olive oil, onion, minced and
    5 More
    plain low-fat yogurt, olive oil, onion, minced, garlic clove, minced, roasted red peppers, drained, pine nuts, toasted, salt , to taste, fresh ground black pepper
    8 hour , 8 ingredients
  • Carrot Slaw with Toasted Pine Nuts and Herbs Carrot Slaw with Toasted Pine Nuts and Herbs
    fresh carrots, ends trimmed, orange juice and
    6 More
    fresh carrots, ends trimmed, orange juice, extra virgin olive oil, roasted garlic, squeezed from skins and finely chopped, hot red pepper flakes, pine nuts, chopped fresh mint, sea salt or other coarse salt
    8 ingredients
  • Grilled Avocado and Tomatoes, Basil Oil and Cotija Cheese with Pine Nuts (Bobby Flay) Grilled Avocado and Tomatoes, Basil Oil and Cotija Cheese with Pine Nuts (Bobby Flay)
    extra-virgin olive oil, basil leaves and
    14 More
    extra-virgin olive oil, basil leaves, salt and freshly ground black pepper, ripe beef steak tomatoes, halves and seeded and finely diced, red onion, ripe hass avocados, halved and peeled and pitted, canola oil, pine nuts, lightly toasted, cotija cheese, grated, basil leaves, ripe beef steak tomatoes, large diced, haas avocados, diced, red onion , thinly sliced in half moons, torn basil leaves, cotija, toasted pine nuts
    30 min, 16 ingredients
  • Couscous and Pine Nuts Couscous and Pine Nuts
    fat-free , lower-sodium chicken broth, water, couscous and
    6 More
    fat-free , lower-sodium chicken broth, water, couscous, toasted pine nuts, chopped fresh flat-leaf parsley, chopped roasted red bell pepper, extra-virgin olive oil, salt, freshly ground black pepper
    9 ingredients
  • Quinoa Salad with Kale, Pine Nuts, and Parmesan Quinoa Salad with Kale, Pine Nuts, and Parmesan
    extra-virgin olive oil, divided, onion, minced and
    8 More
    extra-virgin olive oil, divided, onion, minced, white quinoa, rinsed, water, chopped kale (about 12 oz), red wine vinegar, dijon mustard, toasted pine nuts, grated parmesan cheese (about 1 1/2 oz), kosher salt and black pepper
    10 ingredients
  • Layered Salad of Bulgur, Fennel, Pine Nuts, Dill, and Mint Layered Salad of Bulgur, Fennel, Pine Nuts, Dill, and Mint
    fine bulgur or cracked wheat and
    12 More
    fine bulgur or cracked wheat, fresh lemon juice , plus more to taste, extra-virgin olive oil, garlic cloves, minced, salt, scallions (white and green parts), thinly sliced, chopped fresh flat-leaf parsley, chopped fresh dill, chopped fresh mint, english cucumbers, peeled, seeded, and cut into 1/2-inch dice, freshly ground black pepper, fennel bulb, toasted pine nuts
    13 ingredients




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