100374 salad roasted arugula dressing tyler florence Recipes

stone-milled rye artisan bread, about 1/2-inch thick, unsalted butter, softened, store-bought apple butter, sliced fresh roasted deli turkey, brie cheese, thickly sliced, arugula, stems trimmed

pomegranate molasses, lemon, juiced, honey, red wine vinegar, olive oil, kosher salt and freshly ground black pepper, lightly packed arugula , leafy hydroponic - if available, pomegranate , seeds only, parmigiano-reggiano shavings, toasted walnuts, shallot, sliced

red onions, butter, balsamic vinegar, honey, kosher salt, ground black pepper, fresh thyme

yukon gold potatoes cut into large chunks, fresh rosemary, kosher salt and freshly ground black pepper, extra-virgin olive oil

yukon gold potatoes, cut into large chunks, fresh rosemary, kosher salt and freshly ground black pepper, extra-virgin olive oil, bacon, fried and crumbled, grated parmesan, pine nuts, toasted

cipollini onions, extra-virgin olive oil, balsamic vinegar, honey, thyme, leaves removed, kosher salt and freshly ground black pepper

semisweet chocolate, chopped, unsalted butter, softened, eggs, separated, cream of tartar, sugar, cold heavy cream, vanilla extract, california red seedless grapes, brioche roll, extra-virgin olive oil, sugar, navel orange , cut into 1/4 -inch-thick slices, buttered popcorn , lightly salted, salted roasted cashews, fresh mint buds, fleur de sel, extra-virgin olive oil

dried chickpeas, kosher salt and freshly ground black pepper, extra-virgin olive oil, plus more for drizzling, onion, chopped, garlic, chopped, red chile, chopped, fresh thyme, fresh bay leaves, sweet paprika, whole cumin seed, whole, peeled tomatoes, water, red bell peppers , roasted, peeled and chopped, calamari, cleaned and cut into rings

white button mushrooms, shallots, peeled and roughly chopped, garlic, peeled and roughly chopped, fresh thyme, leaves only, unsalted butter, extra-virgin olive oil, kosher salt and freshly ground black pepper, center cut beef tenderloin ( filet mignon), trimmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, prosciutto, fresh thyme, leaves only, dijon mustard, flour , for rolling out puff pastry, puff pastry, thawed if using frozen, eggs, lightly beaten, coarse sea salt, minced chives, for garnish, green peppercorn sauce , recipe follows, roasted fingerling potatoes, warm wilted winter greens , recipe follows, olive oil, shallots, sliced, garlic, peeled and smashed, fresh thyme, leaves only, brandy, beef stock, cream, grainy mustard, green peppercorns in brine, drained , brine reserved, fingerling potatoes, fresh rosemary, fresh sage, fresh thyme, garlic, left unpeeled, extra-virgin olive oil, plus for sheet pan, salt and pepper, honey, balsamic vinegar, walnuts, for garnish, assorted winter greens (such as swiss chard, radicchio, or escarole), washed, stemmed, and torn into pieces, grainy mustard, extra-virgin olive oil, pomegranate seeds, for garnish, parmesan shavings, for garnish, shallot, chopped, for garnish

mixed greens (mesclun , mache, watercress, baby arugula, dandelion; include hydroponic lettuces, sprouts and shoots - pea shoots), chopped chives, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced

boneless, skinless chicken breasts (about 1 1/2 lb), extra-virgin olive oil, lemon, cut in half, salt, freshly ground black pepper, ripe tomatoes, cored and diced, arugula, stemmed , and torn into small pieces, chopped red onion, pitted black olives

new york strip steak, peaches, halved and pitted, mesclun greens (avoid radicchio), chopped fresh chives, chiffonade basil, chopped tarragon, extra-virgin olive oil, divided, fresh rosemary sprigs, crumbled blue cheese, plus 1/4 lb for garnish, sour cream, lemon, juiced, red wine vinegar, cayenne pepper, minced chives

sour cream, mayonnaise, lemon, juiced, garlic cloves, coarsely chopped, anchovy fillets, coarsely chopped fresh flat-leaf parsley, chopped fresh tarragon leaves, chopped fresh chives, sea salt and freshly ground black pepper, buttermilk, crab boil seasoning, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, vegetable oil, for frying, all-purpose flour, watercress, trimmed, head bibb lettuce, trimmed and hand torn, red onion, sliced, hard boiled egg, lemon wedges, for serving

butter, shallot, chopped, red wine vinegar, honey, salt and freshly ground black pepper, loosely packed cups baby spinach

olive oil, sweet swedish mustard, divided, fresh dill, chopped, divided, salmon fillet pieces, center cut (16 oz), sea salt, freshly cracked black pepper, unsalted butter, melted, phyllo pastry sheets, caraway seed, toasted, leek, white part only, cut in rings, fingerling potatoes , roasted, creme fraiche, dried currants, mesclun greens, salmon roe

olive oil, sweet swedish mustard, divided, fresh dill, chopped, divided, salmon fillet pieces, center cut (16 oz), sea salt, freshly cracked black pepper, unsalted butter, melted, phyllo pastry sheets, caraway seed, toasted, leek, white part only, cut in rings, fingerling potatoes , roasted, creme fraiche, prepared, dried currants, mesclun greens, salmon roe

dry white wine , such as sancerre or sauvignon blanc, orange blossom honey, lemon, juiced, unsalted butter, baguette , cut into 1-inch slices, bleu cheese, peppery lettuce , such as arugula or watercress, extra-virgin olive oil, kosher salt and freshly ground black pepper, toasted chopped walnuts

dungeness crabmeat, cooked, fresh sourdough bread crumbs, egg white, mayonnaise, sambal, chopped fresh chives, lemon, juiced, salt and pepper, to taste, vegetable oil, arugula, washed and trimmed, brown butter-tomao vinaigrette , recipe follows, unsalted butter, divided, shallot, minced, bay leaves, tomatoes, peeled, seeded and chopped, orange, juiced, chopped fresh chives, sherry, extra-virgin olive oil, salt and pepper, to taste