1345 salad oil vinegar oregano Recipes

lemon, juiced, extra-virgin olive oil, dried oregano, couple good pinches salt, grinds black pepper, boneless skinless chicken breasts (6-7 oz), extra-virgin olive oil, red wine vinegar, lemon, juiced, garlic cloves, smashed with the side of your chef s knife, dried oregano, salt, grinds black pepper, romaine lettuce hearts, english cucumber, peeled , cut in 1/2 lengthwise, then cut into 1/2-inch chunks, vine-ripened tomatoes, cored and cut into 1/2-inch chunks (about 3/4-lb), red onion, very thinly sliced, pitted kalamata olive, coarsely chopped, crumbled feta cheese

frozen brussels sprouts, onion, chopped, garlic cloves, minced, thyme, oregano, garlic powder, chives, chopped, sugar, salt, black pepper, tarragon vinegar, cider vinegar, salad oil, dill

yellow peppers, fennel bulb, eggs, cooked,peeled and sliced into wedges, tomatoes (vine-ripened are best), head soft lettuce , torn into bite-sized pieces (not iceberg), anchovies in oil, drained, shallots, finely chopped, basil leaves, to serve, black olives, feta, drained, olive oil, fresh oregano, leaves finely chopped, lemon, juiced, sherry wine vinegar or 2 tbsp balsamic vinegar, salt & freshly ground black pepper, to taste

balsamic vinegar, extra virgin olive oil, fresh oregano, chopped, red pepper flakes, garlic cloves, finely chopped, red onion, cut into 1/4 inch rings, red bell peppers , quartered lengthwise, portabella mushroom caps , gils scraped out with a spoon, coarse salt, fresh ground pepper, fontina cheese, grated, rustic bread , halved lengthwise, extra virgin olive oil, coarse salt, fresh ground pepper, mixed salad greens

cucumbers, salt, tomatoes, onion, cider vinegar, salad oil, honey, celery salt, dried basil, ground mustard, garlic powder, oregano, cayenne pepper

lemon, juiced, extra-virgin olive oil, dried oregano, a couple good pinches salt, grinds black pepper, boneless skinless chicken breasts, extra-virgin olive oil, red wine vinegar, lemon, juiced, garlic , smashed with the side of your chef s knife, dried oregano, salt, grinds black pepper, hearts romaine lettuce, english cucumber, peeled , cut in 1/2 lengthwise, then cut into 1/2-inch chunks, vine-ripened tomatoes (about 3/4-lb), cored and cut into 1/2-inch chunks, red onion, very thinly sliced, pitted kalamata olives, coarsely chopped, crumbled feta cheese

peeled, seeded, and sliced cucumber (about 2 cucumbers), white wine vinegar, salt, freshly ground black pepper, beans, black beans, drained and rinsed well, stemmed, seeded, deveined, and diced red bell pepper, stemmed, seeded, deveined, and diced, orange bell pepper, stemmed, seeded, deveined, and diced yellow bell pepper, diced red onion, chopped fresh italian flat-leaf parsley, fresh lime juice (about 2 medium limes), olive oil, dried oregano, honey, ground cumin, barbecue ranch dressing, barbecue sauce, mayonnaise, nonfat yogurt, buttermilk, white wine vinegar, garlic powder, onion powder, cayenne pepper, paprika, chopped chives, fresh italian flat-leaf parsley, salad, torn romaine lettuce leaves (about 5 oz), vine-ripened tomatoes, quartered, thawed frozen corn or fresh cooked corn kernels, warm grilled , rotisserie, or fried chicken

eggplants, unpeeled, salt water, virginia baked ham, diced, balsamic vinegar, garlic cloves, crushed, kosher salt, fresh ground black pepper, onion powder, basil, roughly chopped, oregano, roughly chopped, crushed red pepper flakes , to taste, salad oil, olive oil, fresh lemon juice, lemon zest, red pepper , julienne, mild red onion, sliced thin and separated into rings, fresh parsley, roughly chopped, grape tomatoes, for garnish, oil-cured black olive, for garnish

olive oil, salad oil, garlic crushed with garlic press, water, wine vinegar, ground oregano, salt and freshly ground black pepper, boston lettuce, watercress, endives

anchovy fillets in oil, drained, worcestershire, red wine vinegar, chopped garlic, paprika, dried oregano, pepper, salad oil, rinsed and crisped romaine lettuce leaves, hard-cooked large eggs, purchased croutons, shredded parmesan cheese, lemon juice

fresh green beans, washed and trimmed, salt, water, extra virgin olive oil, white wine vinegar, dried mexican oregano, red onion, diced finely, salt and pepper

head lettuce (iceberg usually works best), salami (usually cotto, the 1 with peppercorns), shaved ham, swiss cheese, onion, chopped, poppy seed rolls, pumpernickel rolls (or whatever you can find, bread etc), salad oil, tarragon vinegar, salt, pepper, oregano, garlic powder

salt, oregano, ground black pepper, dill weed, chopped parsley, dijon mustard, sugar, minced garlic cloves, vinegar, salad oil

cooked cubed chicken, corn, drained, black beans, rinsed and drained, green bell pepper, chopped, red bell pepper, chopped, shredded cheddar cheese, chunky , hot salsa, chopped fresh oregano, oil and vinegar salad dressing

red kidney beans, drained and rinsed, pinto beans, drained and rinsed, chickpeas, drained and rinsed, whole kernel corn, drained, stalk celery, thinly sliced, green onions, thinly sliced (including tops), parsley, chopped, diced green chilies, lettuce leaf, salad oil, wine vinegar, garlic clove, minced, salt, chili powder, dried oregano, ground cumin, pepper

ready-to-eat mediterranean-style salad, drained canned no-salt-added chickpeas (garbanzo beans), sliced lean deli ham , cut into 1/2-inch-wide strips (about 1/4 lb), quartered artichoke hearts, drained, red bell pepper, cut into rings, balsamic vinegar, water, olive oil, dried oregano, dijon mustard, pepper, grated nonfat parmesan cheese, chopped fresh parsley (optional)

garbanzo beans, kidney beans, pinto beans, whole kernel corn, green onion, chopped, fresh cilantro, chopped, red bell pepper, chopped, diced green chilies, red wine vinegar, salad oil, pepper, chili powder, dried oregano, ground cumin

sliced tomato and onion salad, balsamic vinegar, water, olive oil, dijon mustard, freshly ground black pepper, salt, ripe tomatoes, unpeeled, purple onion, minced fresh oregano or 1/2 tsp dried