277576 salad garlic dressing parmesan crisp sandra lee Recipes

butternut squashes, olive oil, butter or margarine, garlic cloves, minced, salt, pepper, grated parmesan cheese

ears sweet corn in husks, butter, cubed, minced garlic, salt, grated parmesan cheese

garlic clove, crushed, sea salt, fresh lemon juice, extra virgin olive oil

garlic, unpeeled, olive oil (not extra virgin), balsamic vinegar, water, salt, ground black pepper, dijon mustard

triscuit crackers (i use reduced-fat ), olive oil, garlic powder, parmesan cheese

red potatoes , about a lb, olive oil, onion, finely chopped, uncooked diced turkey bacon , about 2 slices, fresh ground pepper, garlic , smashed, parmesan cheese, finely grated ,about 2 oz, rubbed sage

center-cut pork chops, with bone in, garlic salt, parmesan cheese, breadcrumbs, eggs

asparagus spears, drained (reserve 2 tbsp liquid), margarine, tomato, sliced (or 6 cherry tomatoes, quartered), eggs, reduced-fat sour cream, cooking oil, garlic salt, parmesan cheese, grated (powdered variety served with pizza), flour, water , reserved from asparagus

garlic clove, minced, fresh lemon juice, olive oil, low-fat sour cream, dry mustard, dijon mustard, salt and pepper, tamari, worcestershire sauce

noodles (corkscrew are my favorite, but absolutely any kind can be used), olive oil (amount depends on how rich or low in fat you want the sauce), minced or pressed garlic cloves (amount depends on how garlicky you like it), milk (optional), parmesan cheese (or any hard cheese), salt & freshly ground black pepper

frozen dinner rolls, mayonnaise, butter, garlic salt, parmesan cheese

chicken, boneless & skinless, mayonnaise, panko breadcrumbs, garlic powder, parmesan cheese, grated

baking potatoes peeled and quartered, garlic minced, whipping cream, salt, salt, grated parmesan cheese, parsley minced, butter, freshly ground pepper

garlic, minced, honey, coarse grain mustard, lemon juice, olive oil

garlic cloves, grated or minced, lemon juice, lemon zest (optional), salt, dijon mustard, extra virgin olive oil or 1/4 cup grapeseed oil, sugar (if needed to balance flavors)

garlic cloves, olive oil, dijon mustard, herb-flavored vinegar, salt and pepper

garlic cloves, crushed, extra virgin olive oil, red wine vinegar, dijon mustard, salt & freshly ground black pepper, romaine lettuce hearts, grated romano cheese or parmigiano-reggiano cheese

garlic heads, tablesppons water, salt, low sodium chicken broth, cider vinegar, dijon mustard, honey, minced fresh thyme or 1/2 tsp dried thyme, pepper