911 salad cream mustard Recipes

chill time 3 hours, healthy request condensed cream of celery soup, plain low-fat yogurt, water, dijon-style mustard, vinegar, ground black pepper, corkscrew-shaped pasta, cooked without salt, stalks celery, sliced (about 1 cup), diced tomato, cubed cooked chicken

mayonnaise, sour cream, white wine vinegar, minced fresh parsley, garlic clove, crushed, ground mustard, salt, pepper, crumbled blue cheese

eggs, sugar, cider vinegar, heavy whipping cream, butter, ground mustard, salt, mayonnaise, potatoes, peeled and cubed (about 10 large), celery ribs, thinly sliced, onion, chopped, pepper to taste, optional

water, onion powder, fresh asparagus, trimmed, lettuce leaves, tomatoes, sliced, ripe avocado, sliced , optional, mayonnaise, sour cream, prepared mustard, ketchup, salt and pepper to taste

uncooked pasta shells, light sour cream, light mayonnaise, lemon juice, honey mustard, chopped fresh dill, salt, ground black pepper, cooked crabmeat, diced red bell pepper, diced green bell pepper, chopped green onions

hard-boiled large eggs, peeled and chopped, mayonnaise, sour cream, minced fresh herbs such as parsley , chives, and/or tarragon, scallion, minced, fresh lemon juice , or to taste, dijon mustard, a pinch freshly grated lemon zest, whole-grain bread

potatoes, washed and cut into 8 pieces, red onions, finely diced, hard-boiled eggs, quartered, fresh parsley leaves, chopped, light sour cream, lemons , juice of, olive oil, dijon mustard

radiatore (wagon wheel), broccoli florets, stalk celery, thinly sliced, green onions, sliced, cucumber, sliced, fresh parsley, chopped, mayonnaise, sour cream, garlic cloves, minced, prepared mustard, paprika, salt, tomatoes

tuna, mustard, sour cream (regular or low-fat ), salt, pepper, cayenne pepper, pickle relish, leaf lettuce, tomato

chopped garlic, chopped shallots, balsamic vinegar, dijon mustard, fresh lemon juice, salt-packed anchovy fillets, deboned and soaked in milk,rinsed and drained (i used anchovy paste in the tube), egg yolk (i omitted and it emulsified wonderfully), extra virgin olive oil, canola oil, white pepper, heavy cream, milk, parmigiano-reggiano cheese , cut into 1/2 inch pieces, eggs, egg yolk, kosher salt, white pepper, chiffonade romaine lettuce (long narrow strips, cut from the heart or small inner leaves), freshly grated parmigiano-reggiano cheese, fresh ground black pepper, croutons , from a baguette about 1/4 inches thick,toasted lightly, parmigiano-reggiano cheese , shavings for garnish (made with a vegetable peeler--should be very thin), balsamic vinegar

mayonnaise, sour cream, cider vinegar, sugar, ground mustard, garlic powder, onion powder, crumbled blue cheese

good evoo, good white balsamic, creme fraiche (sour cream works), dijon mustard, a dozen decent mint leaves, a very little honey, salt and pepper to taste

red potatoes, sugar, king arthur unbleached all-purpose flour, salt, ground mustard, pepper, white vinegar, water, eggs, lightly beaten, sliced green onions, sour cream

water, onion powder, fresh asparagus, trimmed, lettuce leaves, tomatoes, sliced, ripe avocado, sliced, fat-free mayonnaise, fat-free sour cream, prepared mustard, ketchup, pepper to taste

fresh spinach, washed,dried and stems removed, whipping cream, white vinegar, grated onion, dry mustard, salt , pepper & sugar to taste, bacon, cut in 1/2 inch squares

wagon wheel macaroni, broccoli florets, stalk celery, green onions, cucumber, diced, chopped fresh parsley, mayonnaise (miracle whip), sour cream, garlic, minced, prepared mustard, paprika, salt, tomatoes, cut into wedges

dijon mustard, fresh lime juice (2-3 limes), chili powder, salt, ground cumin, ground red pepper, extra virgin olive oil, boneless sirloin steaks (about 3/4-inch thick ), head romaine lettuce , torn into 1-inch pieces, vidalia onion, cut into thin wedges and separated, avocado, halved, pitted, peeled and each half cut in 3 wedges, roasted red peppers, drained and sliced, fat free tortillas (8-inch), bottled salsa, reduced-fat sour cream

mayonnaise (i use fat-free mayo), sour cream (i also use non-fat ), mustard, ketchup, worcestershire sauce, salt , to taste, pepper , to taste