727 sage onion roast Recipes

  • Sage Pot Roast
    boneless beef chuck roast (about 5 lb), canola oil and
    9 More
    boneless beef chuck roast (about 5 lb), canola oil, rubbed dried sage, salt , optional, pepper, beef broth, red potatoes (about 2 lb), cut in half, carrots , cut into 2-inch pieces, onions, quartered, cornstarch, water
    10 min, 11 ingredients
  • Onion & Roasted Red Peppers with Sage
    oil, onions, sliced thinly, shallots, chopped, brown sugar and
    4 More
    oil, onions, sliced thinly, shallots, chopped, brown sugar, bell peppers , roasted,red,yellow or orange,or a combination of colours (you can buy these bottled), chopped fresh sage or 2 tbsp dried sage, to taste, salt, pepper
    45 min, 8 ingredients
  • Sage-Rubbed Roast Turkey
    turkey (13 to 15 lb), butter, softened, salt, pepper and
    11 More
    turkey (13 to 15 lb), butter, softened, salt, pepper, rubbed sage, paprika, celery rib, chopped, onion, chopped, butter, day-old bread, cubed (about 11 cups), rubbed sage, salt, pepper, chicken broth
    30 min, 15 ingredients
  • Roasted Turkey with Sage
    turkey, giblets removed, sage and
    5 More
    turkey, giblets removed, sage, onions, unpeeled and quartered, carrots, unpeeled and cut in half crosswise, unsalted butter, melted, kosher salt, low-sodium chicken broth
    10 min, 7 ingredients
  • Roast Chicken Leftover Soup
    potatoes, mashed, baked potato skins and
    15 More
    potatoes, mashed, baked potato skins, sage and onion prepared stuffing, roast carrots, chicken drumsticks, onions, chopped, white wine, mushrooms, sliced, oregano, chicken stock (if you don tsp make your own), garlic cloves, chopped, green beans, paprika, salt, sugar, white pepper, lemon (1/2 zested and juiced)
    1 hour 1 min, 17 ingredients
  • Roasted Dijon and Apple-Glazed Turkey with Fruited Stuffing
    swanson chicken broth (regular, natural goodness or certi... and
    10 More
    swanson chicken broth (regular, natural goodness or certified organic), granny smith apples, chopped, onion, chopped, pepperidge farm sage and onion stuffing cubed stuffing, swanson chicken stock, apple cider or juice, brown sugar, coarse-grain dijon-style mustard, turkey, oil, turkey gravy
    5 hour , 11 ingredients
  • Roast Goose With Apples
    goose (12-14 lbs.), salt and freshly ground black pepper and
    9 More
    goose (12-14 lbs.), salt and freshly ground black pepper, head garlic, cut in half, fresh thyme sprig, fresh sage, onion, quartered, dried bay leaf, water, shallots, halved, red apple, quartered, green apple, quartered
    2 hour 20 min, 11 ingredients
  • Roast Turkey and Pan Gravy
    fresh turkey , preferably free range, kosher salt and
    15 More
    fresh turkey , preferably free range, kosher salt, fresh ground pepper, fresh thyme, fresh sage, onions, coarsely chopped, stalks celery, coarsely chopped, carrots, peeled and coarsely chopped, leeks, rinsed well and coarsely chopped, bay leaf, extra virgin olive oil, turkey broth or 5 cups chicken broth, water, cornstarch, butter, salt, fresh ground pepper
    5 hour 45 min, 17 ingredients
  • Roasted Butternut Squash Soup with Amaretti Cookies (Tyler Florence)
    butternut squash , halved lengthwise, seeded and
    8 More
    butternut squash , halved lengthwise, seeded, vegetable oil, amaretti cookies, olive oil, fresh sage, onion, sliced thin, chicken stock , either homemade or store-bought, grated nutmeg, salt and freshly ground black pepper
    1 hour 15 min, 9 ingredients
  • Christmas Chicken
    chicken and
    3 More
    chicken, sausages (chipolatas, these are frankfurter length ), streaky bacon, prepared stuffing (sage & onion sage and onion stuffing for roast chicken)
    3 hour 20 min, 4 ingredients
  • Sage-Roasted Turkey With Caramelized Onions
    onions, sliced, vegetable oil and
    8 More
    onions, sliced, vegetable oil, whole turkey , neck, heart, and gizzard cut into 1-inch pieces and reserved, butter (1/4 stick), fresh sage leaves, fresh sage leaves, chopped, low sodium chicken broth (or more ), all-purpose flour, dry white wine, ground nutmeg
    7 hour 20 min, 10 ingredients
  • Herbed Roast Beef
    bone-in beef rib roast (4 to 6 lb), fennel seed, crushed and
    10 More
    bone-in beef rib roast (4 to 6 lb), fennel seed, crushed, dried rosemary, crushed, dried basil , marjoram, savory and thyme, rubbed sage, onion, sliced, fresh rosemary sprigs, sour cream, prepared horseradish, minced chives, lemon juice
    10 min, 12 ingredients
  • Roasted Duck With Sage & Onion Stuffing & Applesauce Roasted Duck With Sage & Onion Stuffing & Applesauce
    butter, onion (finely chopped ) and
    34 More
    butter, onion (finely chopped ), fresh sage, chopped or 3 tbsp dried sage, salt (level), ground pepper (a few grindings), breadcrumbs, egg, whole duck (from the supermarket, with neck, 1.8kg, 2kg or 2.2kg ducklings all suitable), toothpick, melted butter, salt, ground pepper, oil, carrot (roughly chopped ), onion (roughly chopped ), stalks celery (roughly chopped ), leek (roughly chopped ), garlic cloves (roughly chopped ), fresh thyme or 1 tsp dried thyme, parsley sprigs, bay leaf, peppercorn, salt, water or beef stock or chicken stock, cornflour, cold water, salt, pepper, green apples, butter, honey, raw sugar, salt, water, nutmeg, lemon juice
    2 hour , 36 ingredients
  • Sage Pot Roast & Vegetables Sage Pot Roast & Vegetables
    boneless beef chuck roast, cooking oil, rubbed dried sage and
    17 More
    boneless beef chuck roast, cooking oil, rubbed dried sage, salt, pepper, dried rosemary leaves, ground fine, thyme leaves, vegetable seasoning, garlic and herb seasoning, worcestershire sauce, beef broth, red wine, dry, potatoes, carrots, celery ribs, garlic cloves, minced, onion, sliced, bay leaves, flour, water
    5 hour 30 min, 20 ingredients
  • Roast Turkey With Sage, Onions, and Giblet Gravy Roast Turkey With Sage, Onions, and Giblet Gravy
    olive oil, whole turkey , neck and giblets reserved and
    8 More
    olive oil, whole turkey , neck and giblets reserved, carrots, chopped, celery ribs, chopped, chicken broth, fresh sage leaves , plus additional sprigs for cavity and garnish, onions, assorted colors such as red, white, and yellow, quartered, unsalted butter, melted, riesling wine or 1 cup other dry white wine, flour
    4 hour 40 min, 10 ingredients
  • Roasted Butternut Squash Soup and Roasted Parsnip Soup (Emeril Lagasse) Roasted Butternut Squash Soup and Roasted Parsnip Soup (Emeril Lagasse)
    butternut squash, peeled seeded and rough chopped and
    34 More
    butternut squash, peeled seeded and rough chopped, olive oil, salt, freshly ground black pepper, italian sausage, removed from the casing, dice onion, dice carrot, dice celery, dice leeks, minced shallots, minced garlic, apple cider vinegar, chicken stock, maple syrup, fresh chopped sage leaves, roasted parsnip soup , recipe follows, tarragon oil , recipe follows, parsnip, peeled and roughly chopped, olive oil, salt, freshly cracked white pepper, diced ham, dice onion, dice carrots, dice celery, dice leeks, minced shallots, minced garlic, white vinegar, chicken stock, honey, freshly chopped thyme leaves, heavy cream, tarragon leaves, olive oil
    1 hour 40 min, 35 ingredients
  • Sage-Roasted Turkey with Caramelized Onions and Sage Gravy Sage-Roasted Turkey with Caramelized Onions and Sage Gravy
    onions, sliced, vegetable oil and
    7 More
    onions, sliced, vegetable oil, turkey ; neck, heart and gizzard cut into 1-inch pieces and reserved, butter, room temperature, whole fresh sage leaves plus 1 1/2 tsp chopped, more) canned low-salt chicken broth, all purpose flour, dry white wine, ground nutmeg
    9 ingredients
  • Turkey Ballotine with Prosciutto, Sage, and Roasted Root Vegetables Turkey Ballotine with Prosciutto, Sage, and Roasted Root Vegetables
    boneless breast from a 10-lb turkey (about 6 lb) and
    11 More
    boneless breast from a 10-lb turkey (about 6 lb), kosher salt and ground szechuan peppercorns, chopped fresh sage leaves, chopped fresh parsley leaves, very thin slices prosciutto, roasted root vegetables, red onions, peeled and quartered (or 16 cipollini, if available, peeled and left whole), carrots, peeled and cut in half lengthwise, turnips, peeled and cut into sixths, parsnips, peeled and cut in half lengthwise, olive oil, apple cider vinegar
    12 ingredients




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