263617 sage loaves onion cider gravy Recipes

onion, chopped, buttermilk, chilled, all-purpose flour, baking powder, salt, sugar, fresh rosemary, minced, fresh sage, minced, fresh thyme, minced, unsalted butter, chilled cut into small pieces

cider (6% alcohol), pineapple juice, dark rum, grenadine, ice

onions, cut into 8 wedges each, root end attached, olive oil, butter, garlic clove, minced, eggs, milk, all-purpose flour, white cheddar cheese, shredded, snipped fresh sage

onion, chopped, chopped celery, butter or margarine, cornbread crumbs, bread, toasted and crumbled (about 3 3/4 cups crumbs), rubbed sage, poultry seasoning, ground thyme, hard-cooked eggs, chopped, egg, worcestershire sauce, chicken broth

soft bread crumbs, chopped vidalia or other sweet onion, dried parsley flakes, butter, melted, egg, lightly beaten, oil for frying, chopped vidalia or other sweet onion, cider vinegar, honey, dijon mustard, olive oil, poppy seeds, torn fresh spinach, sliced bacon, cooked and crumbled, vidalia or other sweet onion, sliced and separated into rings

onions, thinly sliced, butter or 3 tbsp margarine, brown sugar, white wine vinegar or 1/2 tsp cider vinegar, sheet frozen puff pastry, thawed, brie cheese or 4 oz camembert cheese, rind removed, softened, caraway seed, egg, water

cider vinegar, brown sugar, ketchup, hot sauce, browning and seasoning sauce, salt, onion powder, pepper, worcestershire sauce

cider vinegar, spicy brown mustard, ketchup, light brown sugar , packed, garlic cloves, mashed into paste, salt, cayenne, black pepper

ground pork, salt, black pepper, cayenne pepper, white pepper, ground sage, green onions, thinly sliced, granny smith apple, finely diced, honey, lemon , juice of

onions, peeled and thickly sliced, salt, paprika, celery seed, dried parsley flakes, pepper, sage, beef broth, crushed potato chip

ground pork, salt, black pepper, cayenne, white pepper, ground sage, green onions (thinly sliced ), granny smith apple (finely diced ), honey, juice of 1 lemon

cider vinegar, garlic clove, pressed, dijon mustard, sugar, olive oil

onions, chopped, chopped celery, butter or margarine, chicken broth, salt, pepper, rubbed sage, eggs, well beaten, soft breadcrumbs, cornbread crumbs

head cabbage (3 lb), cut into 4 wedges, trimmed, and cored , keeping wedges intact, thick-cut bacon , cut crosswise into 1/2-inch-wide strips, fully cooked chicken sausages (4 or 5 links ), onion (1/2 lb), halved lengthwise, then thinly sliced crosswise, cider vinegar, unsalted butter