63781 saffron rice and ham primavera Recipes

basmati rice, water, cinnamon stick, broken in half, bay leaves, crumbled saffron threads, salt, butter, softened, chopped cashews, raisins

water (or vegetable stock-original recipe used 3 tbsp olive oil), yellow onion, diced, garlic cloves, minced, ground cumin, fennel seed (optional), salt and pepper, uncooked basmati rice, saffron steeped in 1/4 cup warm water, vegetable stock, cubed roasted sweet potatoes, tart apple, diced and tossed with lemon juice, scallions, thinly sliced, toasted pine nuts, apricot preserves, rice vinegar, curry powder, ground cardamom (optional), cayenne pepper, water, oil, salt, shredded mint leaves, for garnish (optional)

saffron rice mix, black beans, lime juice, chili powder, ground cumin, chopped fresh cilantro, divided, sour cream (optional), sliced green onion (optional)

basmati rice, sea salt, butter, cinnamon stick, whole green cardamom pods, cracked, whole black peppercorns, roughly chopped pistachio nuts (optional), barberries (optional), saffron threads infused in 1/4 cup boiling water, greek yogurt, garlic clove, crushed, caramelized crispy onion

eggs, cooked rice, ham, finely diced, butter, melted , plus, butter (for sauteing onions), parmesan cheese, grated or 2/3 cup romano cheese, onion, minced, fresh parsley, chopped or 1 -2 tsp dried parsley, seasoning salt, garlic salt, ground black pepper, extra-sharp cheddar cheese (cut into small cubes ), oil, for deep-frying, eggs, beaten, flour, for coating, dry breadcrumbs or 1 cup panko breadcrumbs

asparagus , tough ends trimmed, cooked rice, ham (deli or packaged lunch meat works well), chicken stock, cream of celery soup, cheddar cheese, grated

butter, onion (diced ), tomatoes (diced ), minced garlic, v- 8 vegetable juice, sugar, frozen cut okra, grain rice, ham steak

sliced fresh mushrooms, chopped onion, olive oil, king arthur unbleached all-purpose flour, chicken bouillon granules, salt, pepper, milk, spaghetti, cooked and drained, cubed fully cooked ham, frozen peas, thawed, grated parmesan cheese , optional

basmati rice, saffron, boiling water, boiling water, unsalted butter, cinnamon, sweet onion, finely chopped, brown sugar, salt, cardamom pods, seeds only

extra-virgin olive oil, onion, chopped, cinnamon stick, broken into 4 pieces, loosely packed saffron threads, grain rice, chicken stock or canned low-sodium broth, salt, freshly ground pepper

basmati rice, low-fat milk, divided, saffron threads, crushed, sugar, sweetened dried cranberries, sliced almonds, toasted, vanilla extract, grated orange rind, shelled dry-roasted pistachios, finely chopped

vegetable cooking spray, vegetable oil, chopped onion, basmati rice, uncooked, saffron, canned low-sodium chicken broth, undiluted, no-salt-added tomato sauce, salt, pepper, chopped fresh parsley

olive oil, garlic cloves, minced, uncooked long-grain white rice, saffron threads, crushed, salt, fat-free , lower-sodium chicken broth, chopped fresh cilantro (optional)

saffron rice, apple cider, apple chicken sausage, olive oil, shallot minced, red bell pepper diced, parsley fresh, chopped, white wine dry, heavy cream, parmesan cheese grated

microwaveable precooked basmati rice (such as uncle ben s ready rice), chopped red onion, garlic cloves, minced, frozen petite green peas, flavoring and coloring for yellow rice (such as vigo), salt, crushed red pepper, sliced almonds, toasted

butter, broken thin spaghetti, chicken stock, grain rice, chopped golden raisins, fresno chile pepper, halved, bay leaf, cinnamon stick, generous pinch saffron, salt

cooked rice, ham, diced, chopped onion, celery, thin sliced, cream of chicken soup, dill weed, margarine, prepared mustard, sour cream

tomatoes , sliced in half lengthwise, honey, olive oil, divided, lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, salt and freshly ground black pepper, shrimp, peeled and deveined, baby squid, cleaned, saffron rice , recipe follows, squid ink rice , recipe follows, chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli , recipe follows, chopped flat-leaf parsley, olive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, olive oil, unsalted butter, spanish onion, diced, grain rice, squid ink, chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper