187 sabayon lingonberry Recipes
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unsalted butter, unsweetened cocoa powder, cake flour and21 Moreunsalted butter, unsweetened cocoa powder, cake flour, unsweetened cocoa powder, baking soda, salt, unsalted butter, softened, sugar, vanilla, eggs, buttermilk, strong brewed coffee, dried cranberries or coarsely chopped dried tart cherries, cranberry or red currant jelly, or lingonberry or seedless red raspberry jam, chocolate buttercream, chocolate buttercream, semisweet chocolate, melted and cooled, unsweetened chocolate, melted and cooled, sugar (optional), refrigerated or frozen egg product, thawed, instant espresso coffee powder or instant coffee crystals, cognac , orange liqueur, kirsch, cherry brandy, creme de cassis, or water, vanilla, unsalted butter, room temperature and cut into 1-inch pieces30 min, 24 ingredients
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Pound Cake with Fresh Strawberries and Balsamic Sabayongolden brown sugar, water, egg yolks, balsamic vinegar and4 Moregolden brown sugar, water, egg yolks, balsamic vinegar, chilled whipping cream, baskets strawberries, hulled, quartered, sugar, cake , cut into thin slices8 ingredients
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Raspberries with Saba Sabayonegg yolks, powdered sugar, saba, water and2 Moreegg yolks, powdered sugar, saba, water, chilled whipping cream, fresh raspberries6 ingredients
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Chocolate Truffle Pie with Orange-Champagne Sabayon and Strawberriesalmond meal or very finely ground almonds, matzo cake meal and11 Morealmond meal or very finely ground almonds, matzo cake meal, salt, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted pareve margarine, eggs, sugar, vanilla extract, grated orange peel, sliced almonds, lightly toasted, strawberries, hulled, sliced, sugar, grated orange peel1 hour 20 min, 13 ingredients
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Chocolate-Covered Poached Pears with Apricot-Pecan Stuffing and Chile Sabayonfull-bodied red wine such as zinfandel, sugar and17 Morefull-bodied red wine such as zinfandel, sugar, vanilla bean , split lengthwise, canela (see tips, below ), anise seeds, grated lemon zest, whole anjou pears, peeled, cored , and hollowed (see tips, below), unsalted butter or margarine, pecans, chopped, dried apricots, chopped, light brown sugar, unsalted butter or margarine, semisweet chocolate, chopped, egg yolks, dry white wine, sugar, chile powder, fresh raspberries, six mint sprigs19 ingredients
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Chilled Raspberry Sabayonegg yolks, sugar, champagne and3 Moreegg yolks, sugar, champagne, framboise eau-de-vie (clear raspberry brandy), chilled whipping cream, baskets raspberries6 ingredients
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Lemon Sabayon with Grapefruitgrapefruits, whole large eggs, egg yolks, sugar and2 Moregrapefruits, whole large eggs, egg yolks, sugar, fresh lemon juice, cold unsalted butter, cut in half30 min, 6 ingredients
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Grapefruit Sabayon Gratinruby red grapefruit at room temperature, egg yolks, sugar and1 Moreruby red grapefruit at room temperature, egg yolks, sugar, sweet dessert wine such as orange muscat30 min, 4 ingredients
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Rhubarb Sabayon with Strawberrieschopped fresh rhubarb stalks (2 large ribs), sugar and3 Morechopped fresh rhubarb stalks (2 large ribs), sugar, orange muscat wine such as essensia, qt fresh strawberries, trimmed and quartered, eggs5 ingredients
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Blood Oranges with Grand Marnier Sabayonblood oranges, egg yolks, lemon juice , or to taste, sugar and2 Moreblood oranges, egg yolks, lemon juice , or to taste, sugar, grand marnier or other orange-flavored liqueur, garnish: 3 tbsp coarsely chopped pistachios6 ingredients
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Strawberry Sundaes with Prosecco Sabayonnonstick vegetable oil spray, sliced almonds and10 Morenonstick vegetable oil spray, sliced almonds, light corn syrup, sugar, sliced fresh strawberries (about 16 oz), divided, sugar, divided, prosecco or other sparkling wine, chilled heavy whipping cream, egg yolks, sugar, prosecco or other sparkling wine, strawberry sorbet12 ingredients
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Poached Pear Tartlets with Brandy Sabayonfirm but ripe bosc pears (about 9 oz each), peeled, halve... and11 Morefirm but ripe bosc pears (about 9 oz each), peeled, halved, cored, unsweetened apple juice, golden brown sugar, mild-flavored (light) molasses, chopped crystallized ginger, cinnamon sticks, broken in half, ground nutmeg, frozen puff pastry, thawed in refrigerator, egg, beaten to blend (for glaze), sugar, egg yolks, brandy12 ingredients
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Seared Scallops with Roasted-Garlic Sabayonheads of garlic, olive oil, sea scallops or bay scallops and8 Moreheads of garlic, olive oil, sea scallops or bay scallops, bottled clam juice, dry vermouth, fresh lemon juice, egg yolks, chopped fresh parsley, chopped fresh tarragon, chopped fresh chives, lightly packed arugula11 ingredients
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Ginger Souffles with Chocolate Sabayonwhole milk, chopped fresh ginger, unsalted butter, salt and8 Morewhole milk, chopped fresh ginger, unsalted butter, salt, egg yolks, sugar, all purpose flour, crystallized ginger, chopped mixed candied fruit, grated lime peel, egg whites, chocolate sabayon12 ingredients
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Rum Sabayon Sauceeggs, egg yolks, rum (i use 4 tb. white ), sugar and1 Moreeggs, egg yolks, rum (i use 4 tb. white ), sugar, fresh lemon juice10 min, 5 ingredients
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