253815 s warm peach bean ice drizzle warm caramel sauce Recipes

oreo cookies, crushed (about 2-1/2 cups), butter, melted, coffee ice cream, softened, prepared chocolate frosting, chocolate-covered coffee beans , fresh mint leaves, warm caramel ice cream topping, optional

chocolate graham wafer pie crust, pre-made, vanilla ice cream, snickers candy bars, regular size, chocolate fudge topping, caramel sauce, caramel sauce

caramel ice cream topping, chocolate-covered english toffee bars, crushed and divided in half, ready made graham cracker pie crust (9 oz), room temp cream cheese, sugar, milk, non-dairy whipped topping, thawed and divided (like cool whip), cold milk, butterscotch pudding

king arthur unbleached all-purpose flour, brown sugar, baking powder, salt, ground ginger, ground allspice, ground cinnamon, ground nutmeg, egg, milk, canned sweet potatoes, mashed, butter, melted, hot caramel ice cream topping, warmed, coarsely chopped unsalted cashews, toasted, butter , optional

evaporated milk, caramel ice cream topping , plus, caramel ice cream topping , for drizzle if desired, nescafe taster s choice instant coffee , gourmet roast, divided, very hot water, divided (slightly less than boiling)

fresh peaches, dessert wine or white wine, water, granulated sugar, vanilla bean, split in 1/2 and seeds scraped, fresh raspberries , picked over, sugar, lemon juice, vanilla bean ice cream , recipe follows, or good quality store bought vanilla, for serving, whole fresh raspberries, for garnish, mint sprigs, for garnish, heavy cream, milk, vanilla bean , split lengthwise, egg yolks, sugar

fresh cranberries or 1 cup frozen cranberries, orange marmalade, water, unfrosted cinnamon-swirl bread, toasted, eggs, slightly beaten, whole milk , homogenized, granulated sugar, pure vanilla extract, caramel sauce, warmed, caramel-swirl ice cream

zucchini , each about 8 inches long and of equal diameter, gray salt and freshly ground pepper, very thin slices prosciutto, remove all fat, extra-virgin olive oil, caramelized onion sauce , recipe follows, mango sauce , recipe follows, extra-virgin olive oil, yellow onions, minced, gray salt, freshly ground black pepper, minced fresh thyme leaves , optional, champagne vinegar* (see chef s tip ), salt and pepper, ripe mangoes, peeled, pitted and cut into 1/2-inch dice (about 4 cups), vanilla-scented sugar simple syrup , recipe follows, gray salt, freshly ground black pepper, champagne vinegar* (see chef s tip ), sugar, water, gray salt, vanilla beans, split in half

cream-filled chocolate sandwich cookies, crushed, butter, melted, coffee ice cream, softened, coffee beans (optional), mint leaf (optional), warm caramel ice cream topping (optional)

all-purpose flour, granulated sugar, lard or 4 tbsp shortening or 4 tbsp butter, cut into small bits, warm water, salt, egg yolk (optional), fresh bananas, sliced, dark seedless raisins, chopped pecans, honey, egg white , for sealing edges, oil, for frying, powdered sugar, ground cinnamon, fresh bananas, chopped pecans, dark seedless raisins, vanilla ice cream (1 scoop), maraschino cherry, caramel sauce (available in grocery stores or make your own cajeta sauce)

heavy cream, granulated sugar, buttermilk, pure vanilla extract, crumbled homemade pralines , recipe follows, butter, brown sugar, bourbon, sliced peaches, caramel sauce, mint sprigs, light brown sugar, granulated sugar, heavy cream, unsalted butter, water, pecan halves

water, ground coffee, coarsely ground (dark roast preferable, espresso even better!), splenda sugar substitute, half & half light cream, ice, sugar-free caramel syrup (plus more for drizzling ), fat-free whipped topping (or light or fat-free whipped cream)

meringue shell (available at whole foods market) or make your own., fresh strawberries, sliced (see note ), scoop vanilla ice cream, drizzle of caramel sauce, for garnish (optional)

peaches, peeled, pitted, sliced; peels and pits reserved, fresh lemon juice, whipping cream, milk (do not use low-fat or nonfat), vanilla bean , split lengthwise, egg yolks, sugar, light corn syrup, vanilla bean , split lengthwise, dry white wine, sugar, peaches, peeled, pitted, sliced

flour, salt, ice water, unsalted butter, fresh peaches or 4 lbs frozen peaches, peeled, pitted and sliced, sugar, flour, cinnamon, ground nutmeg, vanilla, scoops vanilla ice cream

unsalted butter, softened, for the pan, pizzelle (thin italian waffle cookies) or thin butter cookies, chocolate fudge sauce, vanilla-caramel swirl ice cream, slightly softened, chocolate ice cream, slightly softened, dulce de leche or caramel sauce, flaky sea salt, sugar cones, toffee bits

milk, ice cubes, blue bell vanilla ice cream, whole banana, del monte diced peaches in light syrup

store bought caramel sauce , for ice cream, ground cayenne pepper, cinnamon (1/2 tsp for sauce, 1/2 tsp for tortillas), flour tortillas, melted butter, sugar, dulce de leche ice cream or 2 pints caramel-swirl ice cream, cream, spanish peanuts