284 rye with and sauerkraut Recipes

sack sauerkraut, drained, beer or 1 cup apple cider, spicy brown mustard, kielbasa (1 folded link), butter, softened, marbled rye bread, swiss cheese, sweet red pepper relish

rye bread or 8 slices marbled, sauerkraut, drained, corned beef or 1/2 lb pastrami, swiss cheese, butter-flavored cooking spray

rye bread, butter, thousand island dressing, corned beef, sauerkraut, sugar, caraway seed, sweet pickle relish, swiss cheese

sauerkraut, rinsed and drained, cream cheese, cubed, shredded swiss cheese, deli corned beef, chopped, thousand island dressing, rye bread rounds or cracker

sauerkraut, rinsed and well drained, cream cheese, cubed, shredded swiss cheese, deli corned beef, chopped, prepared thousand island salad dressing, snack rye bread or crackers

rye bread, link sausage, hot mustard, sauerkraut, swiss cheese

rye bread, prepared mustard, fat-free thousand island salad dressing, sauerkraut, well drained, deli turkey, sliced, swiss cheese, sliced

sea salt, red potatoes, bratwursts, knockwurst, butter, minced chives, salt & freshly ground black pepper, dark rye bread, sauerkraut, drained and warmed, german mustard , for serving, unsalted butter, softened, chopped fresh chives, chopped flat leaf parsley, salt & fresh ground pepper

neufchatel cheese (lo-fat), mayonnaise (may use lo-fat), sour cream, shredded swiss cheese, white onion, diced, garlic powder , to taste, buddig beef, cut into small pieces, bread (rye, pumpernickel, whatever you can find that s not sliced)

caraway seeds, sack sauerkraut, drained, beer or apple cider, spicy brown grainy mustard, folded link kielbasa or turkey kielbasa, 1 1/4 lb, butter, softened, marble rye bread, emmentaler or other swiss cheese, deli sliced, sweet red pepper relish

sauerkraut, drained and coarsely chopped, cream cheese, at room temperature, sour cream, horseradish (optional), grated swiss cheese, corned beef, finely diced, loaves of rye or marble rye bread, or 1 of each

rye toast cracker crumbs (sometimes i have trouble finding this. if so, i use rye bread sliced thin and toast it in a slow oven, about 250 degrees till dry and be made into crumbs), cream cheese, minced onion, sauerkraut, drained, corned beef ( i can never find this in my area so i get 3/4 lb from the deli counter and chop it very fine)

sauerkraut, well drained (squeeze out any excess moisture with hands), mayonnaise, sliced corned beef, chopped, shredded swiss cheese, chili sauce, black pepper, salt (optional), fresh minced garlic (optional), rye bread (use small slices of ), softened butter

rye bread, unsalted butter, corned beef, thinly sliced, sauerkraut, swiss cheese, thousand island dressing

sauerkraut, bacon, diced, diced yellow onion, vegetable oil, whole caraway seeds, sugar, sweetened applesauce, whole bay leaf, mayonnaise, sweet relish, ketchup, butter, room temperature, rye bread, swiss cheese, sliced corned beef

sauerkraut, corned beef, swiss cheese, cheddar cheese, mayonnaise, rye cocktail bread

sauerkraut, well drained, onion, chopped, caraway seeds, mayo, thousand island dressing, shredded corned beef, shredded swiss cheese, cocktail rye bread for serving

rye bread, mustard, avocado, pitted, peeled, and mashed, sauerkraut