69 rye flour cooking Recipes

  • Pilgrim Bread
    yellow cornmeal, brown sugar , packed, salt, boiling water and
    6 More
    yellow cornmeal, brown sugar , packed, salt, boiling water, cooking oil, dry yeast, warm water (110 f), whole wheat flour, rye flour, all-purpose white flour
    2 hour , 10 ingredients
  • Ezekiel Bread
    wheat flour, barley flour, soybean flour and
    9 More
    wheat flour, barley flour, soybean flour, lentils, cooked and mashed, millet flour, rye flour, water, salt, olive oil, yeast , dissolved in, warm water, honey
    46 min, 12 ingredients
  • Whole Grain Loaf
    active dry yeast, warm water (110o to 115o) and
    14 More
    active dry yeast, warm water (110o to 115o), cottage cheese, honey, canola oil, salt, egg, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, rye flour, quick-cooking oats, toasted wheat germ, cornmeal, egg white, cold water, sesame seeds
    55 min, 16 ingredients
  • German Deli Pizza
    water (70o to 80o), olive oil, caraway seeds, salt and
    14 More
    water (70o to 80o), olive oil, caraway seeds, salt, king arthur unbleached bread flour, rye flour, active dry yeast, chopped red onion, butter, king arthur unbleached all-purpose flour, fat-free evaporated milk, spicy brown mustard, shredded swiss cheese, sliced red onion, cubed fully cooked ham, shredded swiss cheese
    55 min, 19 ingredients
  • Ezekiel Bread (Ezekiel 4:9)
    wheat flour, barley flour, lentils, cooked and mashed and
    8 More
    wheat flour, barley flour, lentils, cooked and mashed, millet flour (grind up millet in the blender), rye flour, water, salt, olive oil, yeast or 1 tbsp , in, warm water, honey
    3 hour , 11 ingredients
  • Bread Machine Multigrain Bread
    lukewarm water, vegetable oil, egg yolks, molasses, salt and
    8 More
    lukewarm water, vegetable oil, egg yolks, molasses, salt, bread flour, whole wheat flour, rye flour, nonfat dry milk powder, quick-cooking oats, wheat germ, cornmeal, active dry yeast
    5 min, 13 ingredients
  • Multigrain Bread (Bread Machine)
    water, olive oil, salt, honey, bread flour and
    9 More
    water, olive oil, salt, honey, bread flour, whole wheat flour, rye flour, oatmeal or 1/4 cup quick-cooking, vital wheat gluten, active dry yeast, sesame seeds, raw sunflower seeds, steel cut oats, flax seed meal (ground flaxseeds)
    3 hour 15 min, 14 ingredients
  • Slightly Soused Seeded Sourdough
    sunrise blend cereal (or other whole grain, long cooking ... and
    15 More
    sunrise blend cereal (or other whole grain, long cooking cereal like steel cut oats), raw sunflower seeds, chopped prunes, dried cranberries, raisins, diced dates, grand marnier, rye flour, warm water, flour, whole wheat flour, gluten flour, fine salt, brown sugar, warm water
    16 ingredients
  • Pumpernickel Bread
    warm water (100o to 110o), highly active dry yeast, sugar and
    7 More
    warm water (100o to 110o), highly active dry yeast, sugar, instant coffee granules, molasses, bread flour, rye flour, salt, vegetable cooking spray, butter or margarine, melted
    10 ingredients
  • Swedish Limpa Bread
    anise seed, caraway seed, fennel seed, water and
    8 More
    anise seed, caraway seed, fennel seed, water, cooking fancy dark molasses, dark brown sugar, salt, canola oil, fresh grated orange rind, dry active yeast, rye flour, unbleached all-purpose flour
    3 hour 35 min, 12 ingredients
  • Bible Bread From Ezekiel 49 Bible Bread From Ezekiel 49
    wheat flour, barley flour, soy bean flour and
    8 More
    wheat flour, barley flour, soy bean flour, lentils, cooked and mashed, millet flour, rye flour, warm water, salt, olive oil, yeast , dissolved in 1/2 cup warm water, honey
    1 hour , 12 ingredients
  • Honey Granola Bread Honey Granola Bread
    king arthur unbleached all-purpose flour, active dry yeast and
    11 More
    king arthur unbleached all-purpose flour, active dry yeast, salt, fat-free milk, honey, butter, eggs, king arthur premium 100% whole wheat flour, reduced-fat granola without raisins, rye flour, cornmeal, quick-cooking oats, almonds, toasted and chopped
    1 hour , 13 ingredients
  • Falls Mill Harvest Bread Falls Mill Harvest Bread
    active dry yeast (4 1/2 tsp) and
    10 More
    active dry yeast (4 1/2 tsp), warm skim milk (105 to 115 degrees ), bread flour, divided, rye flour, whole wheat flour, stone-ground yellow cornmeal, mashed cooked pumpkin (canned is fine ), molasses, butter, melted, salt
    2 hour 35 min, 11 ingredients
  • Apple-Walnut Country Bread Apple-Walnut Country Bread
    unsweetened apple cider, dried apples, chopped and
    15 More
    unsweetened apple cider, dried apples, chopped, peeled and coarsely shredded granny smith apple, active dry yeast, warm water (105o to 115o), bread flour, salt, ground ginger, ground cinnamon, honey, margarine, softened, egg, rye flour, bread flour, vegetable cooking spray, walnut pieces, lightly toasted, egg white, lightly beaten
    17 ingredients
  • Brown Bread with Maple Cream Brown Bread with Maple Cream
    all-purpose flour, whole-wheat flour, yellow cornmeal and
    9 More
    all-purpose flour, whole-wheat flour, yellow cornmeal, rye flour, baking powder, salt, dried cranberries or raisins, nonfat buttermilk, molasses, maple syrup, divided, vegetable cooking spray, neufchatel cheese
    12 ingredients
  • Multigrain Bread (Martha Stewart) Multigrain Bread (Martha Stewart)
    active dry yeast plus 1 1/2 tsp (two 1/4 oz envelopes) and
    14 More
    active dry yeast plus 1 1/2 tsp (two 1/4 oz envelopes), warm water plus 2 tbsp (110 degrees), honey plus 2 tsp, unsalted butter, melted, plus more for bowl and pans, all-purpose flour, plus more for surface and dusting, whole wheat flour, rye flour, coarse salt, cooked wheat berries, soaked bulgur, rolled oats, plus 2 tbsp for topping, flax seed, plus 1 tbsp for topping (coarsely ground ), sunflower seeds, plus 2 tbsp for topping, egg white
    1 hour 30 min, 15 ingredients
  • Alaskan Salmon Crepes (Sourdough) Alaskan Salmon Crepes (Sourdough)
    proofed sourdough starter, at room temperature and
    24 More
    proofed sourdough starter, at room temperature, warm water (about 100 deg.), all-purpose flour, rye flour, eggs, at room temperature, salad oil, salt, baking soda, sugar, butter, butter, flour, pepper, fresh dill, creme fraiche, egg yolks, salmon, cooked , boned & flaked, green onion, thinly sliced (including tops), garlic, minced, baby peas, frozen, lemon juice, grated parmesan cheese , adjust to taste, grated parmesan cheese, green onion, sliced, fresh dill
    40 min, 25 ingredients
  • Pumpernickel Bread Pumpernickel Bread
    all-purpose flour, rye flour, shreds of wheat bran cereal and
    9 More
    all-purpose flour, rye flour, shreds of wheat bran cereal, yellow cornmeal, dry yeast, salt, water, molasses, unsweetened chocolate, butter or margarine, cooked, mashed potatoes, caraway seeds
    12 ingredients




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