8829 rustic tarts creeme frae che Recipes
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cake flour (not self-rising), salt, baking soda and16 Morecake flour (not self-rising), salt, baking soda, double-acting baking powder, poppy seeds, unsalted butter, softened, sugar, freshly grated orange zest, eggs, separated, sour cream, vanilla, cream of tartar, fresh orange juice, grand marnier or other orange-flavored liqueur, sugar, julienne strips of orange zest (preferably removed with a zester), mixed berries, sugar for sifting over the cake, creme fraiche as an accompaniment19 ingredients
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whole star anise, cinnamon, whole allspice berries and18 Morewhole star anise, cinnamon, whole allspice berries, whole black peppercorns, fresh ginger, cut into 4 pieces, unsalted butter, onion, diced, garlic, thinly sliced, stalks celery, diced, leek (white and pale green parts only), thoroughly washed and diced, pack pumpkin (not pie filling), freshly ground nutmeg, marshmallows, ground cinnamon, all-purpose flour, light brown sugar, kosher salt, cold unsalted butter , cut into 1/2-inch pieces, untoasted , unsalted pepitas (pumpkin seeds), coarsely chopped, heavy cream, creme fraiche22 ingredients
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sugar, fresh lime juice, salt and18 Moresugar, fresh lime juice, salt, bosc pears (about 1 1/2 lb total), peeled, quartered, cored, cut into 1/2-inch cubes, all purpose flour, cornstarch, salt, scant ) baking powder, baking soda, ground allspice, ground ginger, ground black pepper, ground whole star anise, unsalted butter, room temperature, sugar, eggs, vanilla bean , split lengthwise, grated lime peel, buttermilk, powdered sugar, creme fraiche21 ingredients
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Salmon Consommé with Créme Fraîche and Salmon Caviarsalmon carcasses (heads, bones, and tails ) and19 Moresalmon carcasses (heads, bones, and tails ), leeks (white and pale green parts only), halved lengthwise and sliced crosswise, celery ribs, chopped, onions, chopped, carrots, chopped, garlic cloves, chopped, fresh ginger, sliced, fresh parsley stems (without leaves ), fresh thyme sprig, coriander seeds, bay leaf (not california ), salt, dry white wine, qt cold water, egg whites , shells reserved, creme fraiche, water, salmon caviar (roe) or other caviar, garnish: fresh dill sprigs, black pepper cornmeal crisps2 hour 15 min, 20 ingredients
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Cornmeal and Shallot Madeleines with Crème Fraîche and Caviarminced shallot, cold unsalted butter, yellow cornmeal and6 Moreminced shallot, cold unsalted butter, yellow cornmeal, all-purpose flour, double-acting baking powder, egg, beaten lightly, creme fraiche or sour cream plus additional as a topping, water, caviar9 ingredients
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Sweet Potato, Crème Fraîche, and Caviar Bitesnarrow sweet potatoes (about 1 1/4 lb), scrubbed and3 Morenarrow sweet potatoes (about 1 1/4 lb), scrubbed, creme fraiche or sour cream, caviar, tiny dill sprigs for garnish4 ingredients
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Poached Apricots in Vanilla-Thyme Syrup with Crème Fraîchevanilla bean , halved lengthwise, water, sugar and4 Morevanilla bean , halved lengthwise, water, sugar, by 3/4-inch) strips fresh lemon zest, fresh thyme, fresh apricots, halved and pitted (1 3/4 lb), creme fraiche7 ingredients
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Coach Farm Crème Fraîche with Fruitcoach farm goat's milk yogurt * or plain yogurt and5 Morecoach farm goat s milk yogurt * or plain yogurt, yo-goat* (coach farm yogurt drink ), sugar, vanilla, cubes mixed fruit such as mango , kiwi, banana, and/or melon, assorted edible flowers6 ingredients
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Roasted Yams with Crème Fraîche and Chivesred-skinned sweet potatoes ), canola oil and5 Morered-skinned sweet potatoes ), canola oil, coarse kosher salt, ground black pepper, fleur de sel, creme fraiche or sour cream, chopped fresh chives7 ingredients
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Lemon Blinis with Caviar and Scallion Crème Fraîchecreme fraiche or sour cream and10 Morecreme fraiche or sour cream, very thinly sliced scallions, divided, whole milk, egg, grated lemon zest, divided, buckwheat flour, baking powder, sugar, salt, unsalted butter, divided, caviar , such as trout or salmon roe (see cooks notes)15 min, 11 ingredients
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Seared Sea Scallops with Crème Fraîche and Caviarvegetable oil and4 Morevegetable oil, sea scallops , cut horizontally into 2 rounds, creme fraiche or sour cream, caviar, fresh chives, cut into 1-inch lengths5 ingredients
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Dill Mashed Potatoes with Crème Fraîche and Caviarrusset potatoes, peeled , cut into 2-inch pieces and4 Morerusset potatoes, peeled , cut into 2-inch pieces, creme fraiche or sour cream, butter, room temperature, chopped fresh dill, salmon caviar5 ingredients
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Spiced Crème Fraîchecreme fraiche, salt, freshly ground black pepper and2 Morecreme fraiche, salt, freshly ground black pepper, freshly grated nutmeg, ground ginger5 ingredients
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Milk Chocolate Mousse with Port Ganache and Whipped Crème Fraîchemore) ruby port, heavy whipping cream, unsalted butter and9 Moremore) ruby port, heavy whipping cream, unsalted butter, high-quality milk chocolate (such as lindt, perugina, or valrhona), chopped, sugar, eggs, separated, water, chilled heavy whipping cream, divided, sugar, high-quality milk chocolate (such as lindt, perugina, or valrhona), chopped, chilled heavy whipping cream, chilled creme fraiche12 ingredients
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Roasted Apricots with Honey-Vanilla Crème Fraîchegolden brown sugar, ground cardamom and5 Moregolden brown sugar, ground cardamom, apricots (about 1 1/2 lb), halved, pitted, honey, divided, unsalted butter, diced, creme fraiche or sour cream, vanilla extract30 min, 7 ingredients
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Crepes with Maple-Walnut Praline and Crème Fraîchepure maple syrup plus more for serving, walnut pieces and5 Morepure maple syrup plus more for serving, walnut pieces, complete pancake mix (such as aunt jemima original complete), water, brandy or orange juice, vegetable oil, creme fraiche,* whisked to loosen35 min, 7 ingredients
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