145947 rustic pear tart sauce Recipes

  • French Pear Tart
    pears, peeled pears, water to cover, sugar (i use less ) and
    8 More
    pears, peeled pears, water to cover, sugar (i use less ), sheets sweet short pastry, frangipane cream (almond tart filling), butter, caster sugar, eggs, whisked, almond meal (ground almonds), flour, flaked almonds
    25 min, 12 ingredients
  • Rustic Pear and Apple Galette
    all-purpose flour, salt, white sugar, unsalted butter and
    11 More
    all-purpose flour, salt, white sugar, unsalted butter, ice water, apples, peeled and cored, pears, peeled and cored, lemon , juice, dark brown sugar, flour, fresh cinnamon, fresh coriander, fresh nutmeg, butter, cinnamon sugar
    1 hour 5 min, 15 ingredients
  • Quick Crustless Pear Tart
    pear, thinly sliced, butter, softened, honey, eggs and
    6 More
    pear, thinly sliced, butter, softened, honey, eggs, vanilla extract, almond extract, lemon juice, whole wheat flour, unbleached white flour, nutmeg , if desired
    40 min, 10 ingredients
  • Goat Cheese & Pear Tarts
    pears (unpeeled ), goat cheese, sugar, cinnamon and
    1 More
    pears (unpeeled ), goat cheese, sugar, cinnamon, puff pastry sheets (2 sheets per package.)
    35 min, 5 ingredients
  • Pear Tarte Tatin
    flour, salt, unsalted butter, egg yolk, sugar and
    5 More
    flour, salt, unsalted butter, egg yolk, sugar, pears (very green ), unsalted butter, sugar, cinnamon, water
    2 hour 35 min, 10 ingredients
  • Pear Tart With Toffee Shards
    sugar, water, firm pears, peeled and quartered, eggs and
    6 More
    sugar, water, firm pears, peeled and quartered, eggs, brown sugar, vanilla essence, zest of 1 orange, lemon , zest of, unsalted butter, melted, self-raising flour
    40 min, 10 ingredients
  • Pear Tarte Tatin
    butter, divided, sugar, divided and
    4 More
    butter, divided, sugar, divided, peeled ripe anjou pears, cored and halved lengthwise, canola oil, x 9-inch) sheets frozen phyllo dough, thawed, creme fraiche
    6 ingredients
  • Pear Tart
    butter, softened, sugar, divided and
    7 More
    butter, softened, sugar, divided, king arthur unbleached all-purpose flour, chopped walnuts, reduced-fat cream cheese, egg, vanilla extract, reduced-sugar sliced pears, drained and thinly sliced, ground cinnamon
    40 min, 9 ingredients
  • Pear-Cranberry Sauce
    fresh cranberries, water and
    3 More
    fresh cranberries, water, bartlett pears, peeled and coarsely chopped, sugar, orange rind, grated
    40 min, 5 ingredients
  • Pear Cranberry Sauce
    bartlett pears, ripe, water and
    5 More
    bartlett pears, ripe, water, fresh cranberries, washed and picked over, sugar, ginger, grated, salt, cinnamon stick
    40 min, 7 ingredients
  • Rustic Pear and Hazelnut Crostata Rustic Pear and Hazelnut Crostata
    hazelnuts (4 1/2 oz), all-purpose flour, sugar, salt and
    5 More
    hazelnuts (4 1/2 oz), all-purpose flour, sugar, salt, cold unsalted butter, cut into tbsp, egg, separated, ice water, firm, ripe pears , such as bartlett or anjou--peeled, halved, cored and cut lengthwise into 1/4-inch wedges, apple jelly, melted
    9 ingredients
  • Rustic Cherry Tart with Ricotta and Almonds from Martha Stewart Living Rustic Cherry Tart with Ricotta and Almonds from Martha Stewart Living
    fresh ricotta (about 2 cups), x 16 tart shell, egg yolk and
    8 More
    fresh ricotta (about 2 cups), x 16 tart shell, egg yolk, heavy cream or water, sanding sugar, sliced, blanched almonds, ripe or overripe cherries halved & pitted , abt. 3 1/2 cups), granulated sugar, lemon zest, fresh squeezed lemon juice, coarse salt
    11 ingredients
  • Tarte Aux Mangues Et Poire (Mango and Pear Tart) Tarte Aux Mangues Et Poire (Mango and Pear Tart)
    all-purpose flour, butter, room temperature, egg and
    7 More
    all-purpose flour, butter, room temperature, egg, water (more if needed), pears, mango, cream, plain yogurt, granulated sugar, eggs
    1 hour , 10 ingredients
  • Pear Tarte Tatin with Vanilla and Ginger Pear Tarte Tatin with Vanilla and Ginger
    sheet frozen puff pastry (half of 17.3-oz package), thawed and
    8 More
    sheet frozen puff pastry (half of 17.3-oz package), thawed, sugar, water, light corn syrup, unsalted butter, vanilla bean , split lengthwise, seeds scraped into small bowl, grated peeled fresh ginger, firm anjou pears (about 2 1/4 lb), peeled, halved, cored, each half cut into 4 wedges, cream
    9 ingredients
  • Apples, Apricots and Pears with Almond Cream Apples, Apricots and Pears with Almond Cream
    pears , cut into 1 inch pieces and
    7 More
    pears , cut into 1 inch pieces, tart apples, sliced into 1/4 inch pieces, apricot halves, drained reserve juice, whipping cream, sugar, reserved apricot juice, orange zest, grated, almond extract
    20 min, 8 ingredients
  • Pear-Hazelnut Cheesecakes with Pear-Raspberry Sauce Pear-Hazelnut Cheesecakes with Pear-Raspberry Sauce
    frozen unsweetened raspberries, thawed, pear nectar and
    12 More
    frozen unsweetened raspberries, thawed, pear nectar, golden brown sugar, nonstick vegetable oil spray, hazelnuts, toasted, husked, sugar, melted butter, pear, peeled, cored, chopped (about 1 1/2 cups), pear nectar, cream cheese, room temperature, sugar, egg, vanilla extract, fresh mint (optional)
    14 ingredients
  • Spicy Hot Pears And Cranberry Cups Spicy Hot Pears And Cranberry Cups
    pear halves, cranberry sauce with whole cranberries and
    3 More
    pear halves, cranberry sauce with whole cranberries, vanilla yogurt, granola, cinnamon
    5 min, 5 ingredients
  • Pear-Cranberry Sauce Pear-Cranberry Sauce
    fresh cranberries, water, sugar, ripe pears and
    2 More
    fresh cranberries, water, sugar, ripe pears, ground cinnamon, vanilla
    6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top